Appetizers

• Scallop Saute$6.95

• Scallop Tempura$6.95

• Vegetable Tempura$5.95

• Fried Tofu$2.50

• Fujiyatua Onion Soup$2.00

Sushi

• nigiri (with rice) 1 piece
• Amaebi (sweet Shrimp)$3.95

• Bincho (albacore Tuna)$2.00

• Escolar (super White Fish)$2.00

• Hamachi (yellowtail)$2.50

• Hirame (flounder)$2.25

Extra

• Steak$12.75

• Chicken$9.00

• Filet Mignon$15.75

• Salmon$11.95

• Cold Water Lobster$14.95

Sushi-sashimi

• (all chef's choice) served with fujiyanta salad or miso soup
• Super Sushi$48.50
  twenty pieces of sushi and two rolls

• Super Sashimi$58.00
  ten kinds of fresh fish

• Super Sushi/sashimi$48.50
  ten pieces of sushi/five kinds of sashimi

• Chirashi$19.50
  assorted sliced fresh fish over sushi rice

• Tekka Don$19.50
  sliced lima over sushi rice

Sides

• Edamame$2.50

• Miso Soup$2.00

• Fujiyanta Salad$2.00

• Seaweed Salad$4.95

• Squid Salad$5.95

Desserts

• Ice Crean//sherhert$2.95

• Tempura Lee Cream$4.95

• Ice Cream Bull$4.75

• Tempura Banana$4.95

• Mochi Lee Cream$3.50