Gli Antipasti

• Antipasto Misto$16.00
  Selection of cured Italian meats, cheeses & olives

• Bresaola$14.00
  Cured painted hills beef with EVO, arugula & Parmigiano cheese

• Bruschetta Classica$9.00
  Tomatoes, garlic, basil & EVO on toasted bread

• La Caprese$11.00
  Fresh mozzarella, tomatoes, basil with EVO & balsamic reduction

• Polpo Affogato$13.00
  Braised octopus in spicy tomato sauce on arugula

• Cozze e Vongole$13.00
  (depending on season) Manila clams, mussels sautéed in white wine & garlic

Le Zuppe e Le Insalate

• Insalata Tricolore$10.00
  Arugula, mozzarella, cherry tomatoes tossed with EVO & Balsamic reduction

• Insalata di Spinaci$11.00
  Spinach, crispy pancetta & hard-boiled egg & balsamic reduction

• Insalata Cesare$9.00
  Crispy romaine, croutons, homemade Caesar dressing, grated Parmigiano cheese & anchovy on crostino

• Insalata Mista$8.00
  Mixed green & cherry tomatoes tossed in EVO & balsamic reduction

• Insalata di Barbabietole$11.00
  Roasted beets, mixed green, gorgonzola cheese and toasted walnuts tossed in a sherry vinaigrette

• Minestrone$11.00
  Classic Italian Vegetarian veggie soup

• Zuppa di Lenticchie$12.00
  Lentils, home-made sausage, cannellini beans & veggie

• Nonna Vita$12.00
  Chicken broth with veal meatballs and thinly cut pasta

• Vellutata del Giorno$12.00
  Velvety soup of the day

Primi e Secondi Piatti

• Ravioli al Marsala$18.00
  Three cheeses homemade ravioli in a rich Porcini mushroom Marsala sauce

• La Puttanesca$18.00
  Homemade pasta, Kalamata olives, capers, anchovy & roasted garlic in a spicy tomato basil sauce

• Gnocchi al Gorgonzola$18.00
  Homemade ricotta gnocchi, tossed in a creamy gorgonzola cheese sauce, Parmigiano & walnuts

• Linguine alle Vongole$19.00
  Manila clams steamed in white wine & garlic

• Lasagna$16.00
  Homemade pasta sheets, layered with black angus meat tomato sauce, béchamel & Parmigiano

• Fettuccine con Salsiccia$18.00
  Homemade Italian sausage braised in tomato sauce, topped with ricotta cheese

• Fettuccine con Polpette$18.00
  Homemade veal meatballs with tomato sauce, Parmigiano cheese & basil

• Spaghetti alla Bolognese$16.00
  Beef ragu, sweet peas and grated Parmigiano cheese

• Spaghetti alla Carbonara$18.00
  Pancetta, grated Parmigiano, black pepper & egg yolk

• Spaghetti ai Gamberoni$24.00
  5 jumbo tiger prawns sautéed with garlic, white wine, tomatoes and Chili flakes

• Pollo al Forno$18.00
  Oven baked free range dark meat chicken served with roasted potatoes, onions, carrots, celery and rosemary

• Cartoccio$21.00
  Chicken breast topped with Italian ham, mozzarella, Parmigiano in a white wine butter sauce

• Vitello Saltimbocca$22.00
  Veal scaloppine topped with Prosciutto crudo, sage & black pepper in white wine sauce served with sautéed carrots and potatoes

• Braciola di Vitello$25.00
  Boneless leg of veal rolled with prosciutto, pancetta, salame, egg and provolone cheese braised in tomato sauce; served with homemade pasta & roasted veggie

• Pesce del Giorno
  Ask your server for our "fish of the day"

Contorni

• Patate al Forno$8.00
  Oven roasted potatoes & carrots, tossed with EVO

• Spinaci al Burro$8.00
  Fresh spinach sautéed with butter

• Verdure Miste$8.00
  Fresh vegetables sautéed in EVO

Menu dei Bambini

• Kid Caesar$4.00

• Mac & Cheese$8.00

• Tagliatelle con Polpette$8.00

• Lasagna$8.00