- Beet Salad$11.00Red and golden beets roared and served wth house-made turmeric labneh
vegetarian
- Chistora Montadito$9.00Basque sausages seared and served with Spanish cider and honey reduction with spicy pear butter. Served with toast
- Charcuterie Plate$18.00Rotating Chefs selection of Iberico meats from Fermin
- Cheese Plate$17.00Chef selection of 3 Spanish cheeses, accompaniments and bread
vegetarian
- Steak Skewers$16.00Flat Iron Steak skewers served with piquillo pepper goat cheese + Mojo Verde
- Fideos$13.00Pan fried pasta in a pork shoulder & ground lamb sofrito with only-rosemary goat cheese
- Chicken Skewers$13.00Chicken Skewers in a sherry vinegar, cumin, coriander and saffron marinade
- Roasted Cauliflower$11.00Cauliflower + Romanesco florets pan seared with soft herbs, Spanish olive oil served with house-made almond romesco
- Foie Gras Montadito$11.00Sous-vide foie gras whipped wth cream and soft herbs. Served with house-made huckleberry compote. served on toast
- Clams with Chorizo$17.00Local Manilla clams with white wine, cream, sofrito, herbs and cured chorizo. Served with bread
- Grilled Octopus$16.00Iberico ham broth, slow based fresh Spanish octopus, served with scallion aioli and toast
- Asparagus Snowed-In$11.00Asparagus grilled on the plancha, "snowed in" with a generous amount of manchego cheese
vegetarian
- Fried Peppers$11.00shishito peppers (some mild, some not) fried, dusted with paprika and sea salt, served with aioli
vegetarian
- Gambas Pil Pil$12.00Prawns sautéed in a butter, chili pepper, garlic and sherry sauce
- Vegetarian PaellaServes 2: $34.00Bomba rice, seasonal vegetables, tomato-garlic-onion saffron base
vegan
- Mixta PaellaServes 2: $38.00Bomba rice, linguica, chicken, shrimp tomato-garlic-onion-saffron base
- A Selection of Some of Our Favorite Pintxos and Tapas. All Are Small but Shareable Portions. All $6 all the Time
- Bacon Wrapped Dates (set of 4)$6.00Sweet Medjool dates & goat cheese, wrapped in bacon
- Patatas Bravas$6.00Crispy fried potatoes drizzled with aioli and braves sauce
vegetarian
- Empanada de Carne$6.00Carlton Farms beef and Pork belly empanadas. Served with Mojo Rojo
- Morcilla Sausage$6.00Traditional pork sausage seared and served with artichoke aioli, saffron pickled onions on toast
- Olives$6.00pintxo's blend of Gordal, Empeltre and Castlevetrano olives
- Bread Service$6.00Macrina Bakery baguette served with house-made compound butter of saffron, honey, sea salt +chili flake
- Tinned smoked mussels$14.00Dressed with herbs + olive oil served with bread
- Tinned Sardines$12.00Dressed with herbs + olive oil + lemon served with bread
- Special's BoardWe have a rotating selection of seasonal specials created by our chef team. Stop in to our 4th Ave
- Dark Chocolate Torte$8.00Almond crusted dark chocolate torte
vegetarian
- Bread Pudding$8.00Traditional bead pudding with golden raisins + house-made dulce de leche