- 1 For 5, 3 For 13, Any Selection Cured/cheese 5 For 20
- Manchego D.oaged 12 month, semi-hard, sheeps milk, peppery, zesty, robust
- Cabrales D.o.psemi-hard, unpasteurized blue cheese, cow, goat, & sheeps milk,
- Murcia Al Vinoa.k.a drunken goat, semi-soft goat cheese, smooth, wine cured
- Mahonfarmhouse cows milk cheese, hard but creamy, from the island of menorca, spain
- Pata Cabraraw goats milk cheese from zaragosa, spain, pungent yet smooth, robust
- 1 For 6, 3 For 14
- Serrano18 month salt cured spanish ham
- Lomospanish cured pork loin, garlic, sea salt
- Chorizo De Pamplonachorizo infused with rich pimenton de la vera
- Sobrasadaspreadable chorizo from the island of mallorca, spain
- Salchichondry cured pork sausage with peppercorns
- Cochinillo$25.00roasted suckling pig, crispy skin, pan sauce, fingerling- leek saute, apple compote
- Gaucho$21.00chile rubbed 10oz sirloin steak, chimichurri, yuca fries
- Burguesa$15.00Add Bacon Or Fried Egg: $1.00kobe burger, manchego, garlic aioli, pickled padron peppers, piquillo bacon jam, hand cut fries
- Vieiras$11.00chile rubbed sea scallops, yuca cake, green mojo, melon salsita, micro cilantro
- Gambas A La Plancha$10.00pan seared marvesta jumbo shrimp, smoked paprika, ajillo mayo
- Croquetas Langosta$9.00creamy lobster fritters, white truffle aioli
- Gambas Al Ajillo$8.00skillet shrimp, garlic, olive oil, guindilla pepper
- Calamares En Su Tinta$8.00sauteed baby squid in its own ink, bomba rice
- Churritos$8.00crispy rockfish fritters, almond aioli
- Pulpo$9.00steamed spanish octopus, olive oil smashed potato, pimenton, sea salt
- Paella$10.00$23.00traditional paella, bomba rice, saffron, prawns, mussels, clams,
- Fideua$10.00$23.00noodle paella, prawns, pork belly, scallions
- Costillas$16.00rack of lamb, black trumpet crust, sweet potato, minted leek puree
- Parrillada$13.00bacon wrapped petit beef filet, sweet plantain, yuca, cilantro mojo
- Canelones$10.00rolled pasta, ground veal, pork, foie gras, bechamel, manchego gratin
- Mejillones$9.00cava steamed pei mussels, garlic, chile, herbs, espelette toast
- Arepa$8.00corn masa, pulled oxtail meat, fried egg, avocado
- Albondigas$8.00lamb meatballs, pearl onions, fingerlings, mint mojo
- Panza$8.00roasted pork belly, agave-chile pan sauce, hominy
- Datiles$8.00cabrales stuffed medjool dates wrapped in bacon, pimento puree
- Croquetas Cuqui$7.00creamy chicken and serrano ham fritters, smoked paprika aioli
- Coca$7.00spanish flatbread, green mojo, chorizo, piquillos, manchego
- Alitas$7.00organic free-range chicken wing confit, sour ancho chile sauce, fries
- Pate$8.00chicken liver mousse pate, black truffle, toast, sweet chili aspic
- Jamon Y Cabra$7.00mache salad, serrano ham, goat fritter, oven-dried tomato, membrillo vinaigrette
- Hinojo$7.00shaved fennel salad, apple, marcona almonds, arugula, sherry vinaigrette
- Piquillos$7.00roasted spanish peppers, wild mushrooms, cava cream sauce
- Espinacas$7.00sauteed spinach, chickpeas, dates, pine nut butter
- Yuca$6.00crispy yuca root, green mojo
- Papitas$4.00hand cut fries, maldon sea salt, chile aioli
- Patatas Bravas$6.00crispy potatoes, spicy pepper sauce, almond aioli
- Habas$7.00lima beans, cabrales cream sauce
- Cachapa$7.00sweet corn pancake, queso blanco, chili glaze
- Tortilla$5.00traditional potato, onion omelet, served room temperature
- Setas$8.00sauteed wild mushrooms, garlic, guindilla, herbs
- Queso Graten$7.00baked goat cheese, smoky tomato sauce, toast
- Churros$7.00sugar dusted fritters, thick spanish chocolate
- Quesillo$6.00thick coconut flan, burnt caramel
- Cinco Leches$7.00coconut, condensed, evaporated milk soaked almond cake, sea salt dulce de leche, whipped cream