Menu | The Kitchen American Bistro Boulder, CO 80302

To Start

Savory Cruller$10.50
whipped allium butter, black lava salt
vegetarian
Oysters Moscow*$16.50
crème fraîche, caviar, vodka, chive
Ceviche*$17.50
halibut, leche de tigre, aji amarillo, tostada
Lobster Roll$22.50
dashi aioli, house crab boil chips
Baby Lettuces$12.50
fennel, radish, peach, roquefort, walnut, champagne vin
vegetarian
Gazpacho$15.50
chilled dungeness crab salad
Short Rib$18.50
tomato jam, taleggio, crispy shallots
Foie Gras**$14.50
cherries, brioche
Burrata**$14.50
salsa verde, charred bread
Gnocchetti$13.50
foraged mushrooms, arugula pesto, grana
vegetarian

Mains

Black Spaghetti$26.50
pink shrimp, nduja, fennel, citrus, bread crumb
Seared Halibut Steak$36.50
charred sugar snaps, yuzu kosho aioli, white ponzu
Char-Grilled Cowboy Ribeye*$62.50
chimichurri, patatas bravas
Cast Iron Roasted Chicken$25.50
hand cut fries, black truffle cream
Charred Rack of Lamb*$39.50
israeli couscous, roasted tomato, pepperonata, castelvetrano olives, fennel pollen
Cast Iron Seared Double Porterhouse*$134.50
42 oz, wild mushrooms, black garlic
Seared King Salmon$42.50
roasted tomatoes, uni cream

ETC