Appetizers

• Cha Gio (Vietnamese Eggroll)1 Roll: $1.202 Roll: $2.20
  pork, prawn, crab meat, fragrant mushrooms and vegetables wrapped in thin rice paper and deep fried until crisp. served with lettuce leaves and fish sauce dip.

• Fresh Spring Roll1 Roll: $1.202 Roll: $2.20
  bean sprouts, shrimp, pork, vermicelli and mint wrapped in thin rice paper. served fresh with peanut sauce.

• Fresh Vegetarian Spring Roll1 Roll: $1.202 Roll: $2.20
  bean sprouts, tofu, vermicelli and mint wrapped in thin rice paper. served fresh with peanut sauce

Side Items (Dine In Only)

• French Bread$0.50

• Fried Egg$0.75

• Bpwl of Steamed Rice$0.50

• Bowl of Rice Noodles$0.75

• Plate of Eye Round Steak$2.00

Beef Noodle Soup

• All Soups Are Served Wit Ha Fresh Plate of Bean Sprouts, Lemon, Spicy Green Peppers Clanno and Basil Leaves.
• Poh TaiSmall Bowl: $4.75Large Bowl: $5.75
  beef noodle soup with eye round steak

• Poh Tai ChinSmall Bowl: $4.75Large Bowl: $5.75
  beef noodle soup with eye round steak and well done lean meat.

• Pho Tai NamSmall Bowl: $4.75Large Bowl: $5.75
  beef noodle soup with eye round steak & well- done tank

• Pho Tai GanSmall Bowl: $4.75Large Bowl: $5.75
  beef noodle soup with eye round steak and soft tendon

• Pho Tai Bo VienSmall Bowl: $4.75Large Bowl: $5.75
  beef noodle soup with eye round steak and beef meatballs

Dessert

• Che Doc Bief$2.00
  combination dessert bean pudding

• Che Dau Trang$2.00
  white dessert bean pudding

• Chi Dau Do$2.00
  red dessert bean pudding

• Suang Sa Hot Luu$2.00
  jelly & tapioca in coconut milk

• Nhan Nhuc$1.75
  longan in syrup