- All rubbed down with our special blend and then slow smoked.
- Rack O' Ribs(14): $10.95(1/2): $15.95Full: $21.95Here it is! Rack Shack premium US #1 grade St. Louis cut pork ribs. They're slow smoked to ensure that great Rack Shack flavor & fall off the bone tenderness.
- Pull' PorkLb.: $14.95Rack Shack premium US #1 grade pork butts rubbed down with our own secret blend of 17 herbs & spices then slow smoked for 14 hours. You'll find a nice smoke "bark" for a little crunch. It's mouth watering good!
- Beef BrisketLb.: $18.95Rack Shack premium USDA #1 prime beef brisket rubbed just right with our own secret brisket blend of spices then slow smoked for 14 hours . You'll find it juicy, tender, & oh so good!
- ChickenWhole: $13.95Rack Shack USDA "A" quality chickens rubbed with our secret recipe of spices then slow cooked with just enough smoke to put a smile on your face.
- TurkeyLb.: $13.95Rack Shack USDA "A" quality turkey breasts seasoned with our secret recipe of spices then slow cooked with just enough smoke. You can't go wrong!
- Rack O' Ribs(1/4): $13.95(1/2): $18.95Full: $24.95Here it is! Rack Shack premium US #1 grade St. Louis cut pork ribs. They're slow smoked to ensure that great Rack Shack flavor & fall off the bone tenderness.
- Pull' Pork$10.95Rack Shack premium US #1 grade pork butts rubbed down with our own secret blend of 17 herbs & spices then slow smoked for 14 hours. You'll find a nice smoke "bark" for a little crunch. It's mouth watering good!
- Beef Brisket$12.95Rack Shack premium USDA #1 prime beef brisket rubbed just right with our own secret brisket blend of spices then slow smoked for 14 hours . You'll find it juicy, tender, & oh so good!
- Chicken$11.95Rack Shack USDA "A" quality chickens rubbed with our secret recipe of spices then slow cooked with just enough smoke to put a smile on your face.
- Turkey$11.95Rack Shack USDA "A" quality turkey breasts seasoned with our secret recipe of spices then slow cooked with just enough smoke. You can't go wrong!
- For the hungry guy or gal on a rail rider's budget.
- The Original Hobo1 Meat: $10.952 Meat: $12.953 Meat: $14.95Brisket, Pork, Turkey, try all three!
- Includes choice of 2 sides. Choose from the Regular or the BSB sizes.
- Sandwich OnlyRegular: $5.95Full Size: $9.95
- Pull' PorkRegular: $8.95Full Size: $12.95Our Rack Shack pork rubbed down with our own secret blend, slow smoked for 14 hours, then pulled & piled high on a fresh baked St. Agnes bun. You'll find a nice smoke "bark" for a little crunch. Steppin' up this classic favorite!
- Beef BrisketRegular: $8.95Full Size: $12.95Our Rack Shack beef brisket rubbed just right with our own secret brisket blend of spices, slow smoked for 14 hours, sliced & rough chopped, then piled high on a St. Agnes bun. That sounds like a long time, but it's worth the wait!
- TurkeyRegular: $8.95Full Size: $12.95Our Rack Shack turkey breasts seasoned with our secret recipe of spices, slow cooked with just enough smoke, then sliced and piled high on a fresh baked St. Agnes bun.
- Pick the perfect side to your great BBQ feast!
- Smoked Potato$2.19You've heard of baked well ours is smoked alongside our ribs slow and low to produce a tender moist potato with just the right amount of sweet smoke to make your mouth water. Served up with a little butter and your choice of regular or BBQ sour cream.
- Claire Slaw$2.19Home made fresh daily cole slaw. Perfect on the side or for your "Southern Style" sammies!
- Tater Salad$2.19Red potatoes smothered in a cool mayo & cream dressing.
- BBQ Beans$2.19Slow cooked home style beans to compliment your BBQ meal.
- Corn Bake$2.19For generations our family has loved it & now we're excited to bring it to you. Warm, creamy, & just plain good!
- Corn Bread$2.19Baked in our cast iron skillets. Just like everything else here, it's made from scratch.
- Cheesy Mac$2.19We threw the box away on this one. Gooey, creamy, cheesy, & crunchy goodness.
- Fries$2.19We hand cut our fresh whole potatos and give them a quick bath in the fryer. Tasty!
- Chips$2.19Kettle chips in various flavors. Ask your Rack Shack BBQ host.