- Baked fontina cheese$12.00mushroom, ancho sauce, chimichurri
- Zucchini & corn$11.00baby arugula, avocado, cherry
- Crispy brussel sprouts$9.00grapes, cured lemon, pine nuts, dill
- Goat cheese dumplings$11.00smoked tomato, capers
- Pizza Pie$12.00fresh mozzarella, Ricotta, sea salt
- Our heavenly take on ramen$12.00Kale, bacon, mushroom, corn
- Snail french bread pizza$13.00chorizo, fresh mozzarella, garlic
- Pit bacon sammy$15.00Horseradish crema, tomato mostarda
- Chicken wing cacciatore$12.00crispy kale, braising gravy
- Morgaine's smoked pork ribs$11.00whiskey honey, cannellini beans
- Pan seared tuna$19.00thai style panzanella, nori, peanuts
- Calamari bolognese$13.00squid ink pasta, chili de arbol
- Jon's bay shrimp on toast$12.00roman egg drop broth, shrimp aioli
- Spring roll$10.00smoked shrimp, pork belly
- Grilled octopus$18.00roasted peppers, polenta, zucchini
- 1oz. Portions $4.50 each, 3 Cheeses $12, 5 Cheeses $18
- Epoisses, France
- Grayson, Virginia
- Daisy, Vermont
- Pecorino, Italy
- Petite Brebis, France
- Idiazabal, Spain
- Purple Haze, California
- Capricorn Cheddar, Maryland
- Garrotxa, Spain
- West West, Vermont
- Point Reyes, California
- Queso Cabrales, Spain
- Mascarpone$6.00
- Vanilla Bean Cream$6.00
- Candied Lemon$6.00
- Buttermilk Biscuit$7.00
- Vanilla Poached Rhubarb$7.00
- Strawberry Sorbet$7.00
- Tarragon Cream$7.00
- Strawberry Gelee$7.00
- Maldon sea salt$6.00
- Vanilla Tuile$6.00