- Lemon juice, sea salt and olive oil. Add Avocado (1/2) $4.50, (1/4) $2.25
- Tuna Crudo*$12.00Thinly sliced yellow-n with Serrano peppers
- Salmon Crudo*$12.00Thinly sliced Faroe Island Salmon with Serrano peppers
- Mizuno Crudo*$26.00Tuna, salmon, yellowtail, sweet pickled onions, cucumber, tomato
- Yellow-Tail "Hamachi" Ceviche*$15.00Thinly sliced Hamachi with lemon citrus, serrano peppers
- Mizuno Tar-Tar*$15.00Tuna tar-tar and scallion & ginger dressing
- Tuna Tar-Tar / Lump Crab*$18.00Jumbo lump crab & tuna with cucumber, asparagus. (Soy or ginger dressing)
- New Style Tuna Sashimi 003*$25.001.Tuna sashimi with sesame sauce; 2.Tuna & crab tar-tar miso garlic; 3.Seared tuna with salmon salad with sumiso sauce
- 4oz Lobster Tail / Spicy Tar-Tar*$28.00Tempura lobster tail topped with spicy tuna tar-tar with sumiso
- Yakisoba Noodles_Vegetable Stir Fried with Sweet
- Soy Flavor$8.00
- Age Dashi Tofu$8.00Crispy tofu with soy dashi broth and grated ginger
- Vegetable Tempura$10.00Seasonal vegetable with soy dashi dipping broth
- Gyoza Dumplings$12.00Pan seared pork dumplings with ginger and garlic served with sesame soy dipping sauce
- Angus Beef Negima$17.00Sliced rib-eye and scallion with house teriyaki sauce
- Jumbo Shrimp Tempura App2pc: $15.00With soy dashi broth
- Miso soup included with all entrees
- Sushi Matsu*$38.00Chef's choice of 9 pieces of sushi and a California roll
- Sashimi No Otsukuri*$38.00Chef's choice of assorted sashimi
- Sushi & Sashimi*$45.00Choice of assorted sushi & sashimi with a tuna special roll
- Chirashi (Means Scaer in Japanese)*$38.00Over sushi rice, Chef's choice of sashimi and vegetables
- New Style Chirashi*$38.00Same as the chirashi but marinated with spicy sesame soy and crunchy toppings
- Filet Mignon*$34.00Six ounce let with broccoli, fried rice & Teriyaki demi-glace
- Chicken Cutlet$25.00Panko breaded seven ounce all natural chicken breast fried to crisp served with broccoli & fried rice
- Chicken Teriyaki$25.00Seven ounce all natural chicken breast served with broccoli, fried rice & teriyaki demi-glace
- Salmon Teriyaki$28.00Seven ounce Faroe Island Salmon served with broccoli, fried rice & teriyaki demi-glace
- House Salad$4.00Mixed fresh greens served with house ginger dressing
- Seaweed Salad$8.00Wakame and Ugo seaweed mixed with fresh greens served with house ginger dressing
- Sashimi Salad*$15.00Seaweed salad topped with tuna, steamed octopus & avocado served with house ginger dressing
- Tuna Salad*$12.00Mixed fresh greens, tuna, cucumber, and tomato served with house ginger dressing
- Sunomono$15.00Thinly sliced steamed octopus, hokki clam & shrimp, with seaweed, cucumber and a tosa vinaigrette
- Tonkotsu Ramen$8.95Pork & chicken broth, braised pork, 8 mins egg, scallion & Spicy Rayu
- Hot and Sour Soup$7.00Spicy beef broth with ribeye trimmings, shitake mushrooms, and sour cabbage
- Crabmeat Eg Drop Soup$7.00All natural chicken stock with crab meat and egg
- Miso Soup$2.50
- Tuna Special Roll*$7.95tuna, avocado and spicy masago
- Yellowtail Roll*$9.50with scallion
- Philly Roll*$8.50salmon, cream cheese, avocado, crabstick. Rolled in soy paper
- Rainbow Roll*$15.50tuna and avocado roll, topped with tuna, yellowtail, salmon, and steamed shrimp
- California Roll$7.25crabstick, avocado, and masago
- Shrimp Temp Roll$7.50tempura shrimp, cucumber and masago
- Jumbo Shrimp Temp Roll$9.95tempura jumbo shrimp, avocado and masago
- Eel Special Roll$15.95cucumber, avocado roll, topped with eel and drizzled with sweet eel sauce
- Futomaki (Means Big Roll)$17.95eel, sweet egg, kanpyo, cucumber, crabstick and masago
- Vegetable Roll$6.95asparagus, cucumber and avocado
- Soy Soy Soy Roll$8.95avocado and scallion rolled with soy paper and topped with crispy tofu and edamame
- Pink Panther Roll$8.95shrimp tempura, cucumber, masago and cream cheese rolled in soy paper
- Jalapincho Roll$9.95shrimp tempura, cucumber, avocado roll topped with jalapeno masago
- VA Beach Roll$12.50lump crab, celery, shrimp tempura and avocado served with a side of ginger dressing
- Mizuno Roll$12.75eel, crawsh tail, avocado, asparagus and masago with a crispy tempura coating and drizzled with eel sauce
- I'm So Hot$13.75salmon, scallion and lump crab with a crispy tempura coating, drizzled with eel sauce and ginger dressing. Rolled in soy paper
- Oyster Pearl Roll$15.50fried oysters, lump crab, scallion and asparagus rolled with soy paper, served with a side of ginger dressing
- Fantail Roll$18.954oz lobster tail tempura rolled with avocado, masago
- Spider Roll (Seasonal)soft shell crab tempura rolled with avocado and masago
- Mr. Bean*$17.953 oz let mignon (lightly seared) served on top of a cucumber, avocado roll with teriyaki sauce and wasabi mayo on the side
- Louie Snyder Roll*$11.25crawsh tail, asparagus, tuna and sweet tamago
- Crispy Salmon Salad Roll4pc: $9.50salmon salad on top of crispy rice, with cucumber and tomatoes, drizzled with sesame soy
- Crispy Maguro*4pc: $12.95tuna and lump crab tar-tar on top of crispy rice, then topped with miso garlic sauce and kiwi fruit
- Crispy Scallop*4pc: $13.95lightly seared diver scallop and avocado on top of crispy rice, drizzled with miso garlic sauce
- Crispy Salmon*4pc: $15.00Lightly seared salmon on top of crispy sweet potato and avocado. Drizzled with ginger cilantro sauce
- Metal Gear Roll*$14.50lump crab and avocado roll, topped with thinly sliced grass fed beef and scallion, drizzled with sweet lime soy and wasabi mayo
- Tuna Crunchy Crunchy*$12.50tuna and avocado roll, topped with tuna, drizzled sesame soy, lemon mayo and crunchy toppings
- Salmon Crunchy Crunchy*$12.50California roll topped with salmon, drizzled with sesame soy, lemon mayo and crunchy toppings
- Shrimp Crunchy Crunchy*$12.50salmon and avocado roll, topped with steamed shrimp, drizzled with sesame soy, lemon mayo, crunchy toppings
- Nypd Roll*$15.50lump crab and avocado roll topped with tuna, salmon, tomatoes, and serrano peppers, drizzled with ceviche sauce and sesame soy
- S.P.E.A.R Roll*$16.50lump crab and avocado roll topped with salmon, yellowtail, tomatoes, and serrano peppers, drizzled with ceviche sauce and sesame soy. Rolled with soy paper
- Neptune Roll*$14.95lump crab and avocado roll, topped with lightly seared tuna
- Atlantic Roll$15.95tempura ounder, lump crab, celery, and avocado served with a side of ginger dressing
- Vegetable Atkins$10.50asparagus, carrots, avocado, and seasonal vegetable rolled in (thinly) hand sliced cucumber
- Atkins Tuna / Salmon*$12.95tuna or salmon, avocado, asparagus, masago
- King Kong$13.95lump crab, salmon salad, avocado, carrots rolled in a (thinly) hand sliced cucumber, served with a side of sesame soy
- Money Roll*$15.50tuna, masago, and avocado roll, topped with tuna, salmon, yellowtail, and steam shrimp
- Super Man Roll*$16.95tuna, salmon, avocado, seasonal vegetable rolled in a (thinly) hand sliced cucumber, served with a side of ginger dressing
- NS = New Style with Spicy Sesame Soy
- Tuna (Wild) Yellow-Fin Tuna from the East Coast or Gulf of Mexico*$3.25Ns Scallion & Jalapeno: $3.25
- Salmon (Farmed) Faroe Island*$3.25Ns Scallion & Jalapeno*: $3.25
- Flounder (East Coast Ikejime) *$3.95Ns Scallion, Ceviche Sauce & Crunchy Toppings*: $3.95
- Yellowtail (Kumamoto Japan, Buri) *$4.95Ns Scallion & Lump Crab*: $5.75
- Shrimp (Wild Local, Gulf of Mexico or Tiger Farmed)$3.50Ns with Salmon Salad: $3.95
- Aji (Japanese Horse Mackerel)$5.00
- Tamago (Egg Omelet)$2.50
- Hokki Clam (Wild) Canada$3.00
- Octopus (Wild) Japan$3.25
- Eel (Farmed) Japan$3.75
- Avo Salmon Salad$2.50
- Yellowtail Tar-Tar Scallion*$4.95
- Masago Roe$3.00
- Alapeno Masago Roe$3.25
- Ikura (Salmon Roe)*$4.50
- Quail Egg*$1.50
- Fresh Wasabi1/2 Ounce: $4.00