Appetizers

• Deep Fried Prawns(8): $7.85
  lightly battered jumbo shrimp deep fried to perfection

• Bbq Pork Slices Or Glazed Pork Ribs$7.55
  ribs marinated in the chef's special sauce

• Foil Wrapped Chicken$5.85
  tender chicken breast marinated in ginger & scallion sauce

• North China Green Onion Pancakes$5.35
  served with hoisin sauce

• Crispy Spring Rolls$5.35
  deep fried & stuffed with fresh shredded vegetables , served with sweet & sour & hot mustard sauce

Soups

• Tomato Egg FlowerS: $5.35L: $6.35
  fresh tomato, corn, snow peas, mushrooms, bean curd in veg broth

• Chicken Corn ChowderS: $5.35L: $6.35
  minced chicken with sweet corn and egg drops in a choicken broth

• Seafood CombinationS: $6.75L: $8.25
  a thick soup prawns, scallops, calamari, snow peas, mushrooms and cellopane noodles

• SizzlingS: $6.25L: $6.35
  prawns, snow peas & mushroom in chicken broth

Small Plates

• Siu Mai(6): $5.75
  pork & shrimp dumpling

• Har Gow(6): $5.75
  shrimp dumpling

• Asst Dim Sum Basket$8.95

• Duck Salad$9.35
  mixed greens/roasted boneless duck

• Chicken Salad$8.25
  mixed greens with chicken

• Tofu Salad$7.25
  mixed greens with tofu

Chicken

• Szechuan ChickenFried: $9.75
  lightly battered fried chicken with sweet yam in a szechuan spicy sauce.

• Broccoli Chicken$9.35
  fresh ginger with carrots in a tasty brown sauce

• Garlic Chicken$9.35
  stir fried mixed vegetables and chicken in a onion garlic brown sauce

• Orange Peel ChickenFried: $9.75
  lightly battered fried chicken in a spicy flavorful citrus sauce. garnished with broccoli)

• Mango ChickenHot: $9.75
  fresh mango, red onions and chicken in a light ginger and spicy garlic sauce.

Seafood

• Sizzling Assorted Seafood$12.65
  scallops , prawns, , calamari & vegetables , in a satay sauce

• Prawns With Deluxe Vegetables$10.75
  sauteed prawns with fresh vegetables in a light garlic sauce

• String Beans With Salmon Fillets$12.65
  stir -fried salmon fillets with fresh string beans in a black bean sauce

• Spicy Red Snapper (fried)$12.65
  battered red snapper fried, then topped with a spicy szechuan sauce with onions, garlic and cilantro. garnished with broccoli

• Steamed Orange Roughy$13.65
  traditional cantonese style with ginger and scallion