Appetizers

• Eda Mame$4.00
  steamed young soy beans

• Shrimp Tempura$6.50
  deep fried shrimp with vegetables

• Ika Tempura$6.50
  deep fried squid and vegetables

• Agetofu$4.75
  fried bean curd with dried bonito and tempura sauce.

• Kushikatsu$4.75
  skewered breaded pork and onions.

Soups

• Miso Soup$1.75
  soybean soup

• Sui Mono$1.75
  clear soup

• Asari Soup$4.50
  clam soup

Salad

• Avocado Salad$3.95

• House Salad$1.75

• Suno Mono$4.50
  crab meat, cucumber sliced thinly with chef's sweet vinegar sauce.

• Seaweed Salad$4.00

• Seafood Salad$5.95

Hibachi Dinner Entrees - Complete Dinners

• served with soup, salad, hibachi vegetable and shrimp appetizer, fried rice or noodles. please order an entree per person
• Vegetable Hibachi Style$13.95

• Hibachi Chicken$15.95

• Hibachi Salmon$17.95

• Hibachi Steak (n.y. Strip)$19.95

• Hibachi Filet Mignon$23.95

Sushi And Sashimi

• sushi 1 pc per order, sashimi 3 pcs per order
• Tuna (maguro)Sushi: $2.35Sashimi: $5.75

• Yellow Tail (hamachi)Sushi: $2.45Sashimi: $5.90

• Salmon (sake)Sushi: $2.00Sashimi: $5.00

• Red Snapper (tai)Sushi: $2.00Sashimi: $5.00

• Fluke (hirame)Sushi: $2.00Sashimi: $5.00

Featured Desserts

• Fried Ice Cream$4.25

• Fried Bananas$4.25

• Fried Cheese Cake$4.26