- Vegetable Sampler$8.00Vegetable Samosa, Paneer Pakora, Hara Bhara Kebab, and Vegetable Pakora
- Hara Bhara Kebab$5.00Delicately Spiced Potatoes and Spinach Patties
- Lasooni Gobhi$7.00Crispy Cauliflower Florets in a Zesty Garlic-Tomato Glaze
- Bhel Poori Chaat$5.00Bombay Mix, Onions, Potatoes and Tomatoes Tossed In Chutneys
- Chilli Paneer$8.00Homemade Paneer Cubes Sautéed with Sliced Onion & Green Pepper and Glazed in a Tangy Sauce
- Gobi Manchurian$6.00Cauliflower Prepared with Crispy Coating, Tossed with a Mouth-watering Spicy Sauce.
- Vegetable Pakora$6.00Vegetables in Lightly Seasoned Lentil Floured Batter and Deep Fried
- Vegetable Samosa$5.00Spiced Potatoes and Petite Pea Turnover
- Chicken 65$7.00Spiced Chicken Sautéed with Southern Indian Spice Mix and Yogurt, Served with Radish Salad
- Paneer Pakora$6.00Paneer Fritters on a Bed of Greens with Date-Tamarind Chutney
- Shrimp Koliwada$9.00Jumbo Shrimp in a Konkan Style Spiced Batter
- Lunch Entrées are served with Choice of Soup or Salad, Chef's Special Side Dish of the Day with Naan and Basmati Rice. Vegetarian $11 | Paneer $12 | Chicken $12 | Lamb $13 | Goat $13 | Seafood $13
- SaagCreamy Spinach, Slow Simmered and Fragrant
- Vin d'AlhoGoan Style Curry with Chiles, Vinegar and Garlic, Spicy Hot
- Tikka MasalaCreamy Aromatic Makhni Sauce
- BiryaniAromatic Basmati Rice with Touch of Saffron, Iris and Toasted Spices
- Lunch Entrées are served with Choice of Soup or Salad, Chef's Special Side Dish of the Day with Naan and Basmati Rice
- Shahi Paneer$12.00Homemade Cheese with Onions, Pepper, Tomatoes in a Spiced Cream Sauce
- Channa Masala$11.00Chickpeas and Diced Potatoes Cooked in a Delectable Punjabi Sauce
- Mattar Paneer$12.00Peas and Homemade Cheese Cubes in a Traditional Onion, Ginger and Garlic Sauce
- Aloo Ghobi$11.00Potatoes and Cauliflower Florets Sauteed with Tomatoes, Ginger and Garlic
- Bhindi Masala$11.00Baby Okra Sauteed with Tomatoes, Onions, Peppers and Spices
- Malai Kofta$11.00Paneer Dumplings Stuffed with Raisins in an Aromatic Cashew Sauce
- Mushroom Broccoli Krahi$11.00Fresh Mushrooms and Broccoli Sauteed in a Wok with Onions, Bell Peppers, Tomatoes, Ginger, Garlic and Herbs
- Baingan Bahaar$11.00Eggplant Cooked in a Zesty Tomato Glaze
- Dal Makhani or Dal Tarka$11.00Slow simmered Lentils with Butter, Fresh Garlic, Ginger and Tomatoes
- Tandoori Platter$13.00Tandoori Shrimp and Chicken Malai Kebabs with Sautéed Vegetables
- Chicken Tikka Platter$12.00Tandoori Chicken Tikka with Sautéed Vegetables
- Chicken Saffron$12.00Tandoori Chicken Breast in a Delicately Spiced Saffron Sauce
- Chili Chicken$12.00Tender Chicken Sauteed with Sliced Onion, Green Pepper and Glazed in a Tangy Sauce
- Seafood Goan Curry$13.00Choice of Salmon, Shrimp or Scallops in a Spiced Coconut Sauce
- Coastal Shrimp Curry$13.00A Shrimp Coconut Curry inspired by Coastal Region of Western India
- Lamb Rogan Josh$13.00Tender Lamb Morsels in a Traditional Kashmiri Curry Sauce
- Lamb Jhalfrazie$13.00Lamb Juliennes Stir-Fried with Fresh Vegetables in a Zesty Glaze and Ginger
- Goat Curry$13.00Goat Meat on the Bone Braised in a Hearty Traditional Curry Sauce