Specials

• Tuesday - Sirloin Tips$10.00
  Sirloin Tips stewed with mushrooms and served over mashed potatoes

• Tuesday - NY Strip$15.00
  8oz USDA Choice Strip finished with a mushroom wine sauce. Served with your choice of side, soup & salad bar

• Tuesday - Rib Eye$18.00
  16oz USDA Choice Rib Eye served with your choice of side and Soup & Salad bar

• Wednesday - All You Can Eat Haddock$10.00
  prepared beer-battered or broiled with lemon pepper served with your choice of side and soup & salad bar

• Thursday - All You Can Eat Country Style Ribs$10.00
  Slow roasted ribs covered with our house made sauce includes your choice of side and soup & salad bar

• Friday - Seafood BuffetArrive Before 5:30: $13.00$15.00
  Chef choice entrees along side beer battered haddock, broiled haddock, peel & eat shrimp and broasted chicken Includes soup & salad bar

• Friday - Perch Plate$10.00
  4 pieces of lake perch breaded, beer-battered. Served with cole slaw, rye bread and choice of cold potato salad, German potato salad, baked potato or french fries

• Friday - Haddock Plate$10.00
  6 oz Icelandic haddock breaded, beer-battered or broiled Served with cole slaw, rye bread and choice of cold potato salad, German potato salad, baked potato or french fries

• Friday - Shrimp$10.00
  6 oz breaded Served with cole slaw, rye bread and choice of cold potato salad, German potato salad, baked potato or french fries

• Friday - Perch Dinner$13.00
  6 pieces of lake perch breaded, beer-battered. Includes soup and salad bar and your choice of side

• Friday - Haddock Dinner$13.00
  10 oz Icelandic haddock breaded, beer-battered or broiled Includes soup and salad bar and your choice of side

• Saturday - Prime Rib$14.00
  10 oz slow roasted USDA choice prime rib 16 oz + 5; 22 oz + 10 Includes soup and salad bar and your choice of side

• Sunday - Brunch Buffet 9:00 - 1:309:00 - 10:30: $8.00$10.00
  Broasted chicken with two other meats along with bacon, sausage scrambled eggs, french toast sticks, hashbrown casserole, mashed potatoes and gravy, dressing, vegetable a variety of desserts, and soup & salad bar Early risers

• Sunday Chicken Buffet 4:00 - 8:00$6.00
  Broasted chicken, mashed potatoes, gravy, dinner rolls and chef's choice veggie Add soup & salad bar + 3 Limited menu also available

Starters

• Chicken Teriyaki Wings$7.00
  Broasted chicken wings with a sweet and spicy finish

• Chips and Salsa$5.00
  Fresh tortilla chips served with a garden salsa

• Chicken Quesadilla$8.00
  Sautéed chicken, onions, Monterey jack and cheddar cheese between two flour tortillas and served with diced tomatoes, sour cream, and salsa

• Cheese Curds$6.00
  Wisconsin cheese lightly breaded and fried

• Stuffed Mushroom Caps$8.00
  Jumbo caps filled with cream cheese, crab and fresh parmesan cheese

• Bruschetta$7.00
  Toasted baguette & mozzarella, topped with tomato, basil, and drizzled balsamic vinegar

• French Fries with Gravy$5.00
  French fries covered in beef gravy

Soup and Sald Bar

• Yup, that's right, salad bar. Who has that anymore? Right? And yes, there is Liver Paste on there
• Our Bountiful Soup and Salad Bar$8.00

• Grilled Chicken Breast$2.00

• Blackened Grilled Chicken Breast$2.50

• Sauteed Shrimp$4.00

Pasta

• Alfredo$12.00Chicken: $14.00Shrimp: $17.00
  Broccoli sautéed with fettuccini noodles, fresh garlic, white wine, and creamy alfredo

• Chicken Parmesan$14.00
  Lightly breaded, pan fried chicken breast on a bed of angel hair pasta topped with marinara sauce and provolone cheese

• Southwest Pasta$14.00
  Sautéed chicken, onions, peppers, and mushrooms, over fettuccine noodles in salsa alfredo sauce

• Stir-Fry$12.00Chicken: $14.00Shrimp: $17.00
  Fresh vegetables sautéed in ginger sesame oil oyster sauce glaze served over rice pilaf

• Italian Spaghetti$13.00
  Charred peppers and onions roasted in Nancy's Italian meat sauce served over spaghetti

Chicken

• Includes soup & salad bar
• Chicken Cordon Bleu$12.00
  Breaded boneless chicken breast topped with ham and Swiss cheese

• Chicken Dinner$10.004 Piece: $12.00
  2 pieces of golden brown broasted chicken

• Chicken Oscar$14.00
  Steamed asparagus, mushrooms, crab and hollandaise sauce layered over a chicken breast

Steaks and Chops

• Includes soup & salad bar and your choice of side
• Rib Eye$20.00
  16oz USDA choice rib eye

• Pork Chop$12.00
  Center cut chop prepared broiled or broasted

• Tenderloin$15.0010oz Tenderloin: $18.00
  6oz USDA choice tenderloin - broiled

• Tenderloin for Two$33.00
  24oz USDA choice tenderloin served over sautéed vegetables

• New York Strip$17.00
  8oz USDA choice strip finished with a mushroom wine sauce

Seafood

• Includes soup & salad bar and your choice of side
• Haddock$16.00
  Prepared beer-battered or broiled with lemon pepper

• Shrimp$18.00
  These guys are BIG!! Jumbo shrimp prepared beer-battered or broiled

• Walleye Almondine$18.00
  Pan-fried or broiled, topped with almonds

• Seafood Combo$19.00
  Shrimp, scallops & haddock prepared beer-battered or broiled

• Lobster$30.00
  One 8z cold-water lobster tail

• Haddock Oscar$18.00
  Steamed asparagus, mushrooms, crab and hollandaise sauce layered over a loin of haddock

• Scallops$18.00
  Broiled sea scallops

• Salmon$18.00
  8oz fresh wild salmon finished with a dill cucumber sauce

Combo's

• Includes Soup & Salad bar and choice of side
• Tenderloin & Shrimp$20.00
  6oz USDA Choice Tenderloin & Jumbo Shrimp broiled or beer-battered

• Tenderloin & Lobster$39.00
  6 oz USDA Choice Tenderloin & 8oz cold-water Lobster

• Tenderloin & Scallops$23.00
  6 oz USDA Choice Tenderloin & Scallops broiled or beer-battered

• Tenderloin & Haddock$20.00
  6oz USDA Choice Tenderloin & Haddock broiled or beer-battered

• Rib Eye & Shrimp$20.00
  8oz Ribeye and Jumbo Shrimp broiled or beer-battered

• Rib Eye & Lobster$39.00
  8oz USDA Choice Ribeye & 8oz Cold Water Lobster Tail

• 8oz Ribeye & Scallops$23.00
  8oz Ribeye and Scallops broiled or beer-battered

• Rib Eye & Haddock$20.00
  8 oz Ribeye & Haddock broiled or beer-battered