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State Directory- Egg Roll (2 Pcs)$4.75
- Vegetable Spring Roll (2 Pcs)$4.50
- Peking Ravioli (6 Pcs)$7.50Steamed or fried.
- Shu Mai (6 Pcs)$5.25Steamed or fried.
- Chicken Wings (6 Pcs)$7.50
- Sticky Wing$8.50
- Crab Rangoon (8 Pcs)$6.95
- Beef or Chicken Stick (6 Pcs)$8.95
- Barbecued Spare Ribs (5 Pcs)$9.50
- Boneless Spare Ribs (5 Pcs)$8.50
- Scallion Pancakes$6.25
- Nime Chow (2 Pcs)$5.25
- Chicken Finger (10 Pcs)$7.95
- Fried Shrimp (6 Pcs)$8.50
- Duck Roll$10.00
- Pu Pu PlatterFor 1: $10.95For 2: $20.50
- Hot and Sour SoupSmall: $3.50Regular: $5.25
- Chicken Noodle or Rice SoupSmall: $3.95Regular: $6.25
- Miso SoupSmall: $3.50Regular: $5.25
- Wonton SoupSmall: $3.50Regular: $5.25
- Egg Drop SoupSmall: $3.50Regular: $5.25
- Mushroom SoupSmall: $3.50Regular: $5.25
- Tom Yom SoupRegular: $5.95
- Seafood SoupRegular: $7.25
- Chicken or Shrimp Udon SoupRegular: $10.00
- Sweet and Sour Chicken$9.25
- General Tso's ChickenSmall: $8.25Large: $12.95
- Sesame ChickenSmall: $8.25Large: $12.95
- Crispy Orange ChickenSmall: $8.25Large: $12.95
- Kung Pao ChickenSmall: $8.25Large: $11.25
- Chicken with Pea PodsSmall: $8.25Large: $11.25
- Ginger ChickenSmall: $8.25Large: $11.25
- Lemon ChickenLarge: $12.95
- Chicken with Baby EggplantLarge: $11.25
- Chicken with BroccoliSmall: $8.25Large: $11.25
- Thai Basil ChickenLarge: $12.95
- Thai Mango ChickenLarge: $12.95
- Red Curry ChickenLarge: $12.95
- Chicken and Mixed VegetableSmall: $8.25Large: $11.25
- Yu Hskang ChickenSmall: $8.25Large: $11.25
- Hunan ChickenSmall: $8.25Large: $11.25
- Chicken with Cashew NutsSmall: $8.25Large: $11.25
- Beef Mushroom Chow YorkSmall: $8.25Large: $12.75
- Beef with BroccoliSmall: $8.25Large: $12.25
- Beef Pepper OnionSmall: $8.25Large: $12.75
- Ginger BeefSmall: $8.25Large: $12.75
- Beef with Pea PodsSmall: $8.25Large: $12.75
- Kung Pao BeefSmall: $8.25Large: $12.25
- Thai Basil BeefLarge: $13.50
- Red Curry BeefLarge: $13.50
- Orange BeefLarge: $13.50
- Hunan BeefLarge: $13.50
- Priced per large.
- General Tso's Shrimp$14.50
- Shrimp with Mixed Vegetable$14.50
- Shrimp with Lobster Sauce$14.50
- Salt and Pepper Shrimp$14.50
- Summer Shrimp$14.50Crispy shrimp with coconut sauce.
- Shrimp with Ginger and Scallion$14.50
- Shrimp with Broccoli$14.50
- Shrimp with Yu Hsiang Sauce$14.95
- Thai Mango Shrimp$14.50
- Shrimp with Pea Pods$14.50
- Sweet and Sour Shrimp$14.50
- Shrimp with Cashew Nuts$14.50
- Hunan Shrimp$14.50
- Sauteed or steam. Priced per large.
- Broccoli in Garlic Sauce$9.25
vegetarian
- Sauteed String Beans$9.25
vegetarian
- Baby Eggplant with Garlic Sauce$9.25
vegetarian
- Yu Hsiang Veggie Trio$10.95String beans, asparagus, eggplant.
vegetarian
- Garden Style Tofu$9.25
vegetarian
- Eggplant in Basil Sauce$9.25
vegetarian
- Veggie Delight$10.95
vegetarian
- Wontons$5.95In hot chili oil.
- Dumplings$5.95In hot chili oil.
- Poached String Beans$5.95With ginger vinegar dressing.
- Spicy Cucumber Salad$6.95
- Sliced Poached Pork$6.95With fresh garlic.
- Steamed Chicken$7.95With house chili sauce.
- Five Flavor Beef$8.95
- Sliced Beef and Tendon$8.95With chili sauce.
- Beef Tendon$8.95With chili and sichuan pepper.
- Fish Filets$10.95With sour cabbage soup.
- Shredded Pork and Szechuan Pickled in Broth$8.95
- Minced Beef Chowder$10.95
- Mixed Seafood Tofu Bisque$10.95
- Tomato with Fried Egg Soup$6.95
- Cold Noodles$6.95In chili, sour and sweet sauce.
- Noodles with Minced Pork Sauce$6.95
- Dan Dan Noodles$6.95With chili minced pork.
- Noodles with Stewed Beef in House Spicy Soup$10.95
- Winery Sweet Ball Soup$8.95
- Braised Dongpu Pork Hock with Brown Sauce$18.95
- Braised Pork Hock in Brown Sauce$18.95
- Fish Filets with Sour Cabbage$16.95
- Shredded Beef with Green House Chive$14.95
- Stir Fried Fish Filet with XO Sauce$14.95
- Braised Prawn, Be-fore Time Style$14.95
- Hot and Spicy Seafood in Pot$20.95
- Beef$16.95
- Lamb$16.95
- Selected Vegetable$14.95
vegetarian
- Seasonal Seafood$18.95