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State Directory- Shrimp Pakora$8.95Shrimp fritters deep-fried.
- Fish Pakora$9.95Fish dipped in mild batter and deep-fried.
- Chicken Wings$9.95Chicken wings marinated in yogurt and cooked in tandoor.
- Chicken Pakora$8.95Fritters made from juicy white meat chicken.
- Sauteed Mushrooms$8.95Crispy mushrooms sauteed with bell peppers, onions and tomatoes.
- Anda Bhuji$8.95Scrambled eggs made with tomatoes, onions and indian herbs.
- Paneer Pakora$7.95Homemade cheese fritters.
- Mix Vegetable Pakora$7.95Mix vegetables dipped in mild batter and deep-fried.
- Papri Chat$7.95Sliced potatoes, garbanzo beans, yogurt, wafers mixed with taj spices.
- Keema Samosa$6.95Turnovers filled with ground lamb and green peas.
- Vegetable Samosa$5.95Indian turnovers, filled with indian herbs, spiced potatoes and green peas.
- Gobi Pakora$6.95Seasonal sliced cauliflower dipped in wild batter and deep-fried.
- Aloo Chat$6.95Sliced potatoes and garbanzo beans mixed with mint, tamarind and yogurt sauce.
- Aloo Tikka$6.95Potatoes patties deep-fried, mixed with peas and Taj spices.
- Onion Bhaji$5.95Sliced onions dipped in mild batter and deep-fried.
- Aloo Pakora$4.95Sliced potatoes, dipped in mild batter and deep-fried.
- Mughlai Salad$10.95Chicken salad with blend of special taj hot spices.
- Chicken Salad*$9.95Chicken breast cut into pieces with tomatoes, cucumber and greens salad.
- Taj Salad*$7.95Greens salad with garbanzo beans, green peas and cucumber.
- Vegetable Salad*$7.95Green salad with tofu, mushrooms, green peas and cucumber.
- Green Salad*$4.95Mix of lettuce, tomatoes and cucumber.
- Chicken Soup$7.95
- Mugultawny Soup$6.95Mildly spiced soup made with lentils, rice, celery stick and chicken stock.
- Vegetable Soup$5.95
- Tomato Soup$5.95
- Chicken Coconut$16.95Chicken cooked in tomato and coconut sauce.
- Mango Chicken Curry$16.95Boneless chicken with mango and traditional tomato sauce.
- Chicken Kashmiri Curry$16.95Chicken breast, cooked with fresh fruits in tikka masala sauce.
- Mugalai Korma$16.95Very exquisite, sauteed with onions and authentic indian herbs with cloves, cardamom, bay leaf and cinnamon stick.
- Chicken Tikka Masala$15.95Boneless pieces of chicken made in tomato and yogurt sauce.
- Chicken Makhani$15.95Tandoori chicken made in tomato sauce and butter sauce.
- Chicken Saag$14.95Chicken cooked with spinach.
- Chicken Korma$14.95Chicken delicately spiced and cooked with almonds and cashews in house sauce.
- Chicken Mint Curry$14.95Chicken cooked with mint leaves and onion gravy.
- Chicken Vindaloo$13.95Highly spiced chicken curry, cooked with vinegar and potatoes.
- Chicken Curry$13.95Chicken cooked in traditional house curry.
- Chicken Karahi*$13.95Tender chunks of chicken sauteed with onions, bell peppers and tomatoes.
- Chicken Chilly*$13.95Chicken sauteed with green bell pepper, cabbage and onions.
- Chicken Hyderabadi*$13.95Chicken sauteed with bell pepper, onions and tomatoes in red wine vinegar.
- Lamb Tikka Masala$16.95Lamb cooked in tomato and yogurt sauce.
- Lamb Keema Mutter$16.95Ground lamb cooked with green peas and indian herbs.
- Lamb Coconut Curry$16.95Lamb cooked with tomato and coconut sauce.
- Mango Lamb Curry$16.95Lamb cooked in mango pulp and tikka masala sauce.
- Lamb Kashmiri Curry$16.95Lamb cooked with fresh fruits and tikka masala sauce.
- Lamb Karahi*$15.95Boneless lamb sauteed with onions, bell peppers, tomatoes and Indian spices.
- Lamb Saag$15.95Lamb cooked with spinach and delicately spiced.
- Lamb Korma$15.95Lamb cooked with mild spices in cream sauce, garnished with almonds and cashew nuts.
- Rogan Josh$15.95Lamb curry made in yogurt with indian herbs.
- Lamb Mint Curry$15.95Lamb cooked with mint leaves and house curry.
- Lamb Curry$14.95Lamb spiced with indian herbs and cooked in house curry.
- Lamb Vindaloo$14.95Spicy lamb and potatoes cooked in house curry and vinegar.
- Lamb Jalfrezi*$14.95Lamb sauteed with onion, tomato, bell pepper, cauliflower, potato and indian spices.
- Lamb Hyderabadi*$14.95Chicken sauteed with bell pepper, onions and tomatoes in red wine vinegar.
- Shrimp Coconut$16.95Shrimp cooked in tomato and coconut sauce.
- Shrimp Mango$16.95Shrimp cooked with mango and yogurt base sauce.
- Shrimp Kashmiri Curry$16.95Shrimp cooked with fresh fruits and tikka masala sauce.
- Shrimp Bhuna*$15.95Shrimp cooked in light sauce accented with onions, tomatoes and bell pepper.
- Shrimp Makhani$15.95Shrimp cooked with tomato sauce and butter cream sauce.
- Shrimp Korma$15.95Shrimp cooked with almond and cashews in mild tomato sauce and house curry.
- Shrimp Tikka Masala$15.95Shrimp cooked in tomato and yogurt base sauce.
- Shrimp Mint Curry$15.95Shrimp cooked with mint leaves, indian herbs and house curry.
- Shrimp Chilly Masala$14.95Shrimp cooked with green peppers, onion and traditional house sauce.
- Shrimp Curry$14.95Shrimp cooked in traditional house curry.
- Shrimp Vindaloo$14.95Spicy shrimp and potatoes, cooked in house curry and vinegar.
- Shrimp Saag$14.95Shrimp cooked in spinach.
- Fish Coconut$16.95Fish cooked in tomato and coconut sauce.
- Fish Makhani$15.95Fish cooked in tomato sauce and butter cream sauce.
- Fish Masala$15.95Fish cooked in tomato sauce and traditional house curry.
- Fish Mint Curry$15.95Fish cooked with mint leaves and house curry.
- Fish Curry$14.95Fish cooked in traditional house curry.
- Fish Bhuna$14.95Fish accented with onion, tomatoes and bell peppers.
- Fish Vindaloo$14.95Fish spiced with indian herbs and cooked in curry with vinegar and potatoes.
- Shahi Paneer$13.95Homemade cheese made in tomato sauce and house curry.
vegetarian
- Kashmiri Vegetable Curry$13.95Fresh fruits and vegetables cooked with tomatoes and yogurt base sauce.
vegetarian
- Paneer Bhuna$13.95Homemade cheese sauteed with onion, bell pepper and tomatoes.
vegetarian
- Saag Paneer$12.95Fresh spinach cooked with homemade cheese, nutmeg, ginger and cilantro.
vegetarian
- Malai Kofta$12.95Assorted vegetables minced, cylindrical shaped and cooked in creamy curry sauce.
vegetarian
- Mutter Paneer$12.95Homemade cheese and green peas cooked in house curry.
vegetarian
- Vegetable Korma$12.95Vegetables cooked with almond and cashews in mild tomato sauce and house curry.
vegetarian
- Bengen Bhartha*$12.95Eggplant, cooked in clay oven sauteed with onions and tomatoes.
vegetarian
- Aloo Tikka Masala$11.95Potatoes cooked in yogurt and tomato sauce.
vegetarian
- Aloo Saag$11.95Potato and tandoor smoked eggplant cooked with indian herbs and spices.
vegetarian
- Tofu Masala$11.95Tofu cooked in tikka masala sauce.
vegetarian
- Mushroom Mutter$10.95Mushrooms and green peas cooked in house curry.
vegetarian
- Aloo Curry$10.95Potatoes cooked in traditional house curry.
vegetarian
- Bombay Aloo$10.95Potatoes sauteed with indian herbs.
vegetarian
- Channa Masala$10.95Garbanzo beans cooked in house curry.
vegetarian
- Daal Makhani$10.95Lentils slow cooked in house sauce with garlic ginger, cumin and butter.
vegetarian
- Aloo Gobi$10.95Cauliflower and potatoes cooked with indian herbs and spices.
vegetarian
- Mixed Vegetable Curry$10.95Nine gem vegetables in house curry.
vegetarian
- Aloo Mutter$10.95Potatoes and peas cooked in traditional curry.
vegetarian
- Aloo Bengan$10.95Potato and tandoor smoked eggplant, cooked with indian herbs and spices.
vegetarian
- Bhindi*$12.95Okra sauteed with onions, ginger, garlic, fresh herbs and spices.
vegetarian
- Yellow Daal$10.95Yellow lentils cooked with indian herbs and spices.
vegetarian
- Vegetable Jalfarezi*$10.95Bell pepper, cauliflower, broccoli, potatoes and tomato sauteed with indian herbs.
vegetarian
- Tandoor: indian clay oven fired with mesquite charcoal, these entries can be ordered as appetizers as well.
- Murg Masallam$26.95Whole chicken marinated in yogurt and cooked in tandoor served with bell pepper and onions.
- Tandoori Platter*$26.95Assortment of shrimp, chicken and lamb marinated in very light spices and herbs, served with grilled vegetables.
- Taj Mix Grill$24.95Assortment of tandoori chicken, chicken tikka, seekh kabab and jumbo prawns served with onions and green bell pepper.
- Rack of Lamb$24.95Marinated lamb chops, broiled over mesquite in tandoor.
- Tandoori ChickenHalf: $12.95Full: $20.95Chicken marinated overnight in yogurt and taj spices and cooked in the tandoor.
- Shrimp Tandoori$16.95Shrimp marinated overnight in yogurt and ttaj spices cooked in tandoor.
- Grilled Lamb$16.95Lamb made with blend of taj spices and herbs, served with chopped kachumber salad and rice.
- Grilled Fish$16.95Fish grilled with indian herbs and served with kachumber salad and rice.
- Fish Tikka Kabab$16.95Boneless pieces of fish, marinated with taj herbs cooked in tandoor on skewers.
- Seekh Kabab$14.95Ground lamb mixed with spices, cumin and cilantro, broiled on skewers.
- Lamb Tikka$15.95Lamb marinated with taj spices, cooked in tandoor.
- Chicken Tikka$14.95Boneless chicken breast marinated in ginger, garlic and taj spices.
- Lasani Tikka$15.95Boneless chicken, marinated in yogurt and garlic, cooked in tandoor.
- Ginger Tikka$15.95Boneless chicken marinated in yogurt and ginger, cooked in tandoor.
- Vegetable Shaslik$12.95Marinated homemade cheese and fresh vegetable cooked in tandoor.
vegetarian
- Shrimp Biryani$16.95Shrimp cooked with aromatic spices and basmati rice.
- Lamb Biryani$15.95Tender pieces of lamb cooked with aromatic spices and basmati rice.
- Chicken Biryani$14.95Tender pieces of chicken cooked with basmati rice and indian herbs.
- Kashmiri Pullav$12.95From the valley of kashmir rice cooked with dry almonds, raisins and cashews.
- Vegetable Biryani$11.95Assorted vegetable made with flavored basmati rice.
- Mutter Pullav$5.95Rice prepared with peas.
- Saffron Rice$5.95Rice prepared with saffron.
- Steamed Rice$4.95Steamed basmati rice.