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State Directory- TO ORDER ONLINE PLEASE COPY THIS LINK https://order.tbdine.com/monticello-restaurante?src=3
- Monticello's PhilosophyFROM THE VINE TO YOUR TABLE! At Monticello's we strive to provide you with the best and freshest ingredients possible. This philosophy compelled us in 2015 to create our own organic garden that's grown on site, and available from June to October. Additionally, to ensure freshness our premium quality meats and seafood are selected daily. Our promise to provide the best and freshest ingredients means serving Non-GMO, non-processed foods, hormone-free / antibiotic-free chicken, free-range eggs, fresh wild caught seafood, organic produce, all-natural pork, and fresh natural homemade and degreased stocks. Quality is our commitment to our guests.
- TO ORDER ONLINE COPY THIS LINK https://order.tbdine.com/monticello-restaurante?src=3
- *(GF)Gluten Free *(MGF)Can be Modified for Gluten Free
- Sautéed Long Hot Peppers with Shrimp *MGF$21.00Wild jumbo shrimp, and whole long hot peppers sautéed with grape tomatoes, pancetta and crispy potatoes. Finished in a Pinot Grigio wine sauce and our freshly made garlic aioli.
shellfish
- Imported Cheese Board *MGF$26.00A selection of 4 Italian cheeses. Pecorino Calabrese, Mignonet, creamy Gorgonzola dolce and fresh Burrata infused with black truffle oil. Served with gaeta olives, roasted peppers and garnished with grilled Tuscan bread.
dairy
- Calamari and Pepperoncino Fritti *MGF with rice flour$18.00Crispy tender floured wild caught calamari and pepperoncino peppers served with pomodoro fresco sauce
wheat,shellfish
- Eggplant Rollatini with Prosciutto & Crostini *MGF$14.00Grilled eggplant rolled with prosciutto Di Parma & ricotta, topped with mozzarella & San Marzano pomodoro fresco served with crostini bread.
dairy
- Organic Wine Poach Pear with Prosciutto & Goat Cheese *GF$16.00Goat cheese stuffed organic wine poached pear and baked. Served with organic baby arugula wrapped with prosciutto Di Parma topped with candied mixed nuts and cranberries, drizzled with a Cabernet fig vinaigrette.
tree-nut,dairy
- Organic Mussels Parsley Saffron Broth *MGF$16.00Fresh organic mussels steamed in a white wine saffron, parsley and pancetta broth. Garnished with grilled Tuscan bread and drizzled with extra virgin olive oil from Puglia Italy
- Clams Arrabbiata *MGF$18.00Dozen fresh clams in a spicy San Marzano filetto di pomodoro sauce with pancetta, pepperoncino peppers and basil. Garnish with grilled Tuscan bread & drizzled with extra virgin olive oil from Puglia Italy.
- Imported Charcuterie Board$25.00A selection of cured meats. Coppa, prosciutto Di Parma, pistachio mortadella and black pepper crusted salami. Served with fire roasted peppers and caper berries. Garnished with grilled Tuscan bread.
- Polpettine & Garlic Crostini$14.00Grass fed organic home made mini meatballs served with our San Marzano filetto di Pomodoro sauce. Drizzled with basil infused extra virgin olive oil, topped with shaved Parmigiano cheese and garnished with garlic crostini bread.
- *(GF) Gluten Free *(MGF) Can be Modified for Gluten Free
- House *GF$12.00Organic mixed greens, gorgonzola, grapes and candied nuts tossed with balsamic vinaigrette
- Caesar *MGF$12.00Crisp romaine hearts tossed with our freshly made Caesar dressing topped with homemade croutons
- TO ORDER ONLINE PLEASE COPY THIS LINK https://order.tbdine.com/monticello-restaurante?src=3
- Tricolored Cheese Tortellini$10.00Served on a clear chicken consommé topped with Shaved Parmigian cheese
- Lobster Bisque$12.00Creamy lobster bisque. Finished with our homemade crème fraiche & croutons.
- *(GF)Gluten Free *(MGF)Can be Modified for Penne Gluten Free $3.00
- Seafood Arrabbiata *MGF$31.00Wild jumbo shrimp, imported Mediterranean octopus, wild calamari, organic mussels & clams served in a spicy San Marzano filetto di pomodoro sauce over spaghettini. No substitutions
- Rigatoni with Broccoli Rabe & Italian Sausage$28.00Broccoli rabe sautéed with mushrooms, open fire roasted peppers and home-made Italian ground sausage. Finished in a Pinot Grigio wine sauce. Tossed with rigatoni pasta, topped with shaved parmigian cheese and drizzled with extra virgin olive oil.
- Colossal Prawn & Shrimp Notre Dam *MGF$31.00Sautéed wild jumbo shrimp with cherry tomatoes and shallots, flambéed with brandy, and finished in a pink sauce over spaghettini, topped with a colossal prawn & shaved Parmigian cheese.
- Pappardelle Monticello *MGF$27.00Sautéed diced eggplant, zucchini, yellow squash, fresh basil and fresh mozzarella in an open fire roasted tomatoes Vermouth broth. Topped with shaved Parmigian cheese.
- Spaghettini Amatriciana with Sausage *MGF$28.00Sautéed home made Italian ground sausage, Portobello mushrooms, shallots, peas and apple wood smoked bacon. Finished with our San Marzano pomodoro fresco with a touch of cream. Tossed with spaghettini pasta.
- Risotto Pescatore *GF$32.00Seared Faroe Island salmon, wild jumbo shrimp, wild calamari, organic mussels & clams in a white wine sauce. Served over our creamy saffron infused peas risotto, finished with extra virgin olive oil from Puglia Italy.
- Rigatoni, Spaghettini or Pappardelle *MGF Penne$24.00Choices of Sauces: Vermouth / Caprese Style / Pesto / Vodka / Alfredo / Scampi / Garlic & Oil/ Cacio Pepe
- Gnocchi Caprese$26.00Potato Gnocchi tossed with our San Marzano pomodoro fresco sauce, fresh mozzarella and fresh basil. Topped with shaved Parmigiano cheese.
- Modification might be subject to an up charge. *(GF)Gluten Free *(MFG)Can be Modified for Gluten Free
- Faroe Island Salmon & Shrimp *GF$31.00Pan seared 8oz Faroe Island salmon fillet, topped with wild jumbo shrimp. Finished in a scampi sauce with cherry tomatoes. Served over pesto risotto and fresh vegetables of the day.
- Fresh Catch of the Day Puttanesca *GFAsk your server for the fresh catch of the day. Fresh catch of the day with wild jumbo shrimp, organic mussels, clams and imported Mediterranean octopus. Simmered in a light San Marzano filetto di pomodoro sauce with gaeta olives and capers. Served over a creamy pancetta risotto and drizzled with extra virgin olive oil imported from Puglia Italy
- 16 oz Prime Pork Chop$39.00Panko crusted all natural double cut pork chop pan seared to golden perfection. Served in a calvados honey reduction, topped with goat cheese and served with sautéed vegetables & mixed roasted roots. (Pork should not be consumed Raw)
- Stuffed Chicken$33.00Stuffed hormone free no antibiotic chicken breast with prosciutto Di Parma, organic spinach and mozzarella. Panko crusted and pan seared to golden perfection. Finished with a wild mushroom Marsala sauce with a touch of cream. Served with sea salt & white truffle oil Parmigian shoe string fries and vegetables of the day.
- Veal Cutlet or Chicken Parmigiana$29.00$28.00Lightly breaded grass fed veal cutlet, or chicken breast. Topped with our San Marzano pomodoro fresco and mozzarella. Served over spaghettini.
- Veal or Chicken Paillard Milanese Style$30.00$29.00Lightly breaded grass fed veal cutlet, or chicken breast. Topped with an organic tricolor salad with fire roasted red peppers, cherry tomato and fresh burrata. Finished with garlic aioli and a shitake balsamic reduction.
- 10oz Angus Filet Mignon Port Wine Sauce$55.00Pan seared Filet Mignon finished in a Port wine mushrooms demi sauce. Served over a creamy bacon Parmesan cheese risotto, and fresh vegetables of the day. Topped with frizzled onions.
- INCLUDES TWO CHOICES OF SIDE DISHES *(GF)Gluten Free *(MGF)Can be Modified for Gluten Free
- 16oz Double Cut All Natural Pork Chop *GF$38.00Simply Grilled served with two side dishes of your choice.
- 8 oz Faroe Island Salmon *GF$31.00Simply Grilled served with two side dishes of your choice.
- Whole Chicken Breast Hormone Free *GF$29.00Simply Grilled served with two side dishes of your choice.
- 10oz Filet Mignon *GF$55.00Simply Grilled served with two side dishes of your choice.
- Grilled Jumbo Shrimp *GF$29.00Simply Grilled served with two side dishes of your choice.
- *(GF) Gluten Free *(MGF)Can be Modified for Gluten Free
- Broccoli Rabe *GF$12.00
- Sautéed Fresh Vegetables of the Day *GF$12.00
- Mixed Roasted Roots *GF$12.00A mixture of roasted potatoes, carrots, beets & sweet potatoes.
- Sea Salt & White Truffle Oil Parmesan Fries$12.00
- Pancetta Risotto *GF$12.00
- Pesto Risotto *GF$12.00
- Wild Mushroom Marsala Risotto *MGF$12.00
- Parmesan Risotto *GF$12.00