Menu | Bonfyre American Grille Madison, WI 53713

Lunch Bar

Starters

Maytag Blue Potato Chips$15.00
Chips, Maytag Blue and pepperjack cheese, topped with tomatoes and scallions
vegetarian
Fried Calamari$17.00
Lightly fried calamari, spicy marinara, shallots, fried basil and a drizzle of balsamic dressing
Bonfyre Cheese Curds$11.00
Guinness beer-battered, buttermilk, cheddar cheese curds, topped with parsley, served with a side of Sriracha Ranch
vegetarian
Avocado Bruschetta$17.00
Avocado, cucumbers, mixed peppers, onion, corn, and olives topped with goat cheese
vegetarian
Spinach & Artichoke Dip$17.00
Topped with tomatoes and scallions, served with white corn chips and sides of salsa and sour cream
vegetarian
Coconut Curry Mussels$22.00
One pound of mussels served in a coconut curry cream sauce
Ahi Tuna Appetizer*$18.00
Sushi-grade tuna, Asian cabbage blend, wontons, ginger-sesame dressing, Thai chili glaze
Crab Cakes$22.00
Jumbo lump crab cakes, served with spring mix, chipotle cream sauce, and cilantro cream sauce
Shrimp Dumplings with Red Chili Oil$18.00
Dumplings tossed in red chili oil and topped with scallions
Grilled Bacon Wrapped Shrimp$21.00
Five grilled bacon wrapped shrimp stuffed with jalapeños and blended cheese

Salads

Add chicken $5, shrimp ($3 ea.), steak $10, grilled salmon $8
Southwest Chicken Salad$18.00
Grilled chicken, romaine spring mix, black beans, corn, pepperjack cheese, tri-pepper mix, avocado, quinoa, tortilla strips, and pico de gallo tossed in a cilantro lime vinaigrette
Ahi Tuna* Salad$21.00
Ahi tuna, Asian cabbage blend, cucumbers, onions, tomatoes, wontons, tossed in a ginger-sesame dressing, finished with a Thai chili glaze
Winter Salad$17.00
Spring mix, kale, sweet potatoes, carrots, pomegranate seeds, candied walnuts, goat cheese, tossed in a classic vinaigrette
vegetarian
Steak and Wedge Salad*$22.00
Our classic blue cheese wedge with a 4.5oz sirloin, beets, cherry tomatoes, and grilled asparagus
Seafood Cobb Salad$23.00
Ahi tuna, shrimp, mixed greens, hard boiled egg, bacon, tomatoes, avocado, apples, and blue cheese crumbles, tossed in a tarragon vinaigrette
Chicken Caesar Salad$18.00
Romaine, caesar dressing, croutons, parmesan cheese, and grilled chicken

Flatbreads

MargheritaSkinny: $12.00Half: $16.00Full: $23.00
Roma tomatoes, basil, red sauce, Italian cheese blend and fresh mozzarella
vegetarian
Fig & ProsciuttoSkinny: $12.00Half: $16.00Full: $23.00
Fig jam, caramelized onions, arugula, parmesan, goat cheese, mozzarella, finished with a balsamic glaze
Thai ChickenSkinny: $12.00Half: $16.00Full: $23.00
Grilled chicken, cabbage blend, cheese blend, peanut sauce and a Thai chili glaze
Bianca FlatbreadSkinny: $12.00Half: $16.00Full: $23.00
Spinach, Swiss chard, garlic, pine nuts, caramelized onions, red pepper flakes, e.v.o.o., goat cheese, mozzarella, and Parmesan
vegetarian
BBQ ChickenSkinny: $14.00Half: $18.00Full: $23.00
Grilled chicken, homemade Bourbon BBQ sauce, onions, tri-pepper mix, cilantro, pepperjack and cheddar cheese blend

Sandwiches

Served with your choice of side - Add avocado for $3
BBQ Chicken Sandwich$18.00
Chicken breast, cheddar, fried onions, lettuce, tomato, bacon, smokey ranch and Bonfyre BBQ sauce
Wagyu Burger*$22.00
Peppercorn mayo, shallot jam, arugula, and gruyere cheese, served on a brioche bun
California Turkey Burger$18.00
Avocado, tomato, Bibb lettuce, and lemon-pepper mayo
Grilled Chicken Caesar Wrap$17.00
Romaine, Caesar dressing, tomatoes, Parmesan cheese and grilled chicken
Prime Rib Sandwich*$22.00
Prime rib, horseradish cream sauce, caramelized onions, mushrooms, Gruyere cheese and arugula, on a hoagie roll served with au jus
Southwestern Veggie Burger$18.00
Housemade patty of beans, onions, peppers, rolled oats, pepperjack and southwest seasoning, topped with Bibb lettuce and tomato
vegetarian

Lunch Specials

Mort's Pot Roast$18.00
Slow roasted pot roast, red wine demi glace, shiitakes, asparagus, spinach, Bonfyre mash and baby carrots
Chicken Parmesan$17.00
Seasoned chicken, marinara, Italian cheese blend and garlic alfredo fettuccini
Poke Bowl*$18.00
Ahi tuna, sushi-grade salmon, or shrimp tossed in poke sauce, red onions, cucumbers, cherry tomatoes, avocado, edamame, crushed peanuts, sesame seeds, spicy aioli, and baby kale sprouts, served with your choice of white rice or spring mix
Jambalaya$18.00
Chicken, andouille, shrimp, onions, celery, green bell peppers, Creole rice and Cajun seasoning
Pan Fried Walleye$18.00
Served with rosemary potatoes and fresh vegetables
Fish Tacos$18.00
Fried or Seared, topped with cabbage, pico de gallo, chipotle cream sauce, served with black bean salsa (includes 3 tacos)
Curry BowlTofu: $22.00Chicken: $25.00Shrimp: $28.00
Choice of tofu, chicken, or shrimp with coconut curry cream sauce, white rice, water chestnuts, mushrooms, snow peas, and sautéed onions

Entrees

Baby Back RibsHalf: $27.00Full: $37.00
Slow roasted and fall-off-the-bone tender, served with shoestring potatoes and Asian slaw *Carry Out Sides: Bonfyre Mash & Fresh Vegetables
Cilantro Lime Salmon$32.00
7oz salmon served with asparagus and wild rice pilaf *Contains pecans
Grilled Shrimp$28.00
Six shrimp, Asian slaw and fresh vegetables, served with sticky rice
Herb Rotisserie Chicken$28.00
Half rotisserie served with Bonfyre mash and vegetables
Wood-Fyred Seafood Trio$41.00
Salmon, scallops, shrimp, Swiss chard, drizzled with lemon caper sauce, served over vegetable risotto
Wood-Fyred Mixed Grille*$39.00
Top sirloin topped with onions and peppers, herb chicken, and BBQ ribs, served with Bonfyre mash and vegetables

Wood-Fyred Steaks

All steaks are topped with garlic butter
8oz Center Cut Filet Mignon*$48.00
Served with a twice-baked potato and fresh vegetables
12oz New York Strip*$47.00
Served with a twice-baked potato and fresh vegetables
16oz Bone-In Ribeye*$49.00
Served with a twice-baked potato and fresh vegetables
Steak & Fries*$31.00
10oz sirloin steak served with shoestring potatoes

Side Salads & Soups

Sides