Starter

• R.B.'s World Famous Crab Dip$10.00
  A 40-year tradition in our family. Outstanding!

• Fried Oysters with Hushpuppies$10.00
  Oysters fried golden brown and served with our own house-made hush puppies

• Coconut Shrimp$10.25
  Six in a crispy coating of shredded coconut with mango chutney

• Fried Calamari$9.25
  Sprinkled with grated parmesan and served with marinara sauce

• Lowcountry Crab Cake$10.75
  Made with lump crab meat topped with remoulade sauce

• Snow Crab Legs
  A quarter-pound of steamed snow crab legs served with drawn butter

• Blue Crab Cocktail$11.50
  Fresh, chilled blue crab meat served with house-made cocktail sauce and melted butter

• Fresh Gulf OystersDozen: $15.00Half-dozen: $10.00
  Raw on the half shell or steamed in the shel

• R.B.'s Oysters Rockefeller$10.50
  Six fresh oysters baked and topped with creamy spinach, bacon and parmesan cheese

• Lowcountry Shrimp Cocktail$12.00
  Six chilled shrimp, served with our house-made cocktail sauce and lemon

• Sashimi Tuna$10.25
  Sesame seared tuna served rare over wakami slaw with a teriyaki soy glaze and wasabi sauce

• R.B.'s Old-fashioned Onion Rings$9.25
  Served with Ranch dressing

• Chicken Tenders$9.25
  Four chicken tenders fried golden brown. Served with a honey mustard sauce

• Chicken Wings$9.25
  Twelve seasoned wings served with bleu cheese dressing and celery sticks. Hot, Mild, Teriyaki, Lemon Pepper, Island Jerk or BBQ

• Peel-n-eat ShrimpPound: $21.50Half-pound: $13.25Quarter-pound: $9.25
  Chilled shrimp with house-made cocktail sauce and lemon wedge

• Local Little Neck ClamsDozen: $14.25Half-dozen: $9.25
  Served raw or steamed in the shell

• Mussels$13.00
  P.E.I. mussels sautéed in olive oil, garlic, chardonnay, tomato, herbs and cream

Salad & Soup

• House-made Dressings: Chunky Bleu Cheese, Ranch, 1000 Island, Honey-Mustard French, Strawberry Vinaigrette, Herb Balsamic Vinaigrette. Add to any of salads your choice: grilled, blackened or fried with Shrimp add $9, with Scallops add $11, with Salmon add $9, with Oysters add $9, with Mahi add $9, with Chicken add $7
• R.B.'s Farmer's Market Salad$10.25
  Mixed greens tossed with strawberry vinaigrette, toasted pecans, Mandarin oranges, strawberries, sliced pineapple and bleu cheese crumbles

• R.B.'s Signature Salad$10.25
  Mixed greens with bacon, turkey, ham, egg, cucumber, tomato, cheese and house-made croutons

• Garden Salad$6.00
  A perfect complement to any meal

• the Wedge Salad$7.75
  A wedge of iceberg lettuce with bleu cheese and crumbled bacon

• Traditional Caesar Salad$6.25
  Fresh romaine with our Caesar dressing, house-made croutons and fresh grated Parmesan cheese

• Classic Shrimp Salad$10.75
  A net full of small shrimp mixed with mayo, celery, Old Bay seasoning, onion, tomato and egg, served over green leaf lettuce. Garnished with strawberries, pineapple and Mandarin oranges. Captain wafers on the side

• She-crab Soup$7.25
  A Charleston favorite!

• Lowcountry Fish Stew$7.25
  A family recipe for over 40 years

• New England Clam Chowder$7.25
  Creamy chowder chock-full of clams

• R.b.'s Old Fashioned Oyster Stew$7.25
  It's true, this is very delicious

Sandwhiches

• Includes your choice of one side item: Creek Fries, Carolina Red Rice, Collard Greens, Coleslaw Vegetable of the Day, Baked Potato, Stone-Ground Grits, Macaroni and Cheese, plus $1.75
• Mahi Mahi Sandwich$14.25
  A fillet of mahi mahi fried golden brown. Served on a toasted bun with tarter sauce, lettuce, tomato and onion

• R.B.'s Burger$9.75
  Our classic burger served with lettuce, tomato and onion

• Grilled Chicken Sandwich$9.75
  A boneless chicken breast grilled and served on a toasted bun with lettuce, tomato and onion

R.B's Specialties

• R.B.'s Steampot$36.75
  Filled with an assortment of savory flavors, shrimp, oysters, clams, snow crab legs, lobster tail, sausage, potatoes and corn on the cob all cooked slowly in Lowcountry seasonings. Served with your choice of one side item

• Grilled Salmon Oscar$20.25
  A fresh fillet of Atlantic salmon, grilled and topped with asparagus, lump crab meat and béarnaise sauce. Served with rice pilaf

• Sesame Crusted Tuna$24.50
  A fresh fillet of yellowfin tuna coated with sesame seeds, seared and drizzled with teriyaki and wasabi. Served with grilled asparagus and rice pilaf

• Baked Stuffed Mahi$25.75
  A fresh fillet of mahi mahi with blue crab stuffing, baked, then topped with our creamy blue crab hollandaise sauce

• Snow Crab Legs
  One and one-quarter pound of steamed snow crab legs served with drawn butter

• Lowcountry Crab Cakes$23.25
  Made with lump crab meat, topped with remoulade sauce

• Fried Whole Flounder$23.00
  A fresh 16-20-ounce, whole, bone-in flounder fried crisp

• Barbeque Shrimp Skewers$21.00
  Shrimp grilled to perfection and brushed with hickory smoked barbecue sauce

• Pan-seared Tilapia$20.75
  Farm-raised tilapia sautéed and topped with mixed peppers, bacon & fresh tomato

• Broiled Lobster Tails
  Cold water Atlantic tails broiled and served with melted butter

Add on to your Entrée

• Fresh Grilled Asparagus$3.75

• Load your Baked Potato with bacon, cheese and chives$1.50

• Side Salad$3.50

• Side Caesar Salad$3.50

Perfect Pasta

• Shrimp and Grits$20.50
  Sautéed shrimp, andouille sausage, mixed peppers and onions, served over creamy grits. Topped with bacon onion gravy

• Seafood Pasta$23.00
  Fresh shrimp and scallops sautéed with garlic and mushrooms, then tossed in Alfredo sauce over egg linguine

• Chicken Parmesan$17.50
  Chicken breast lightly breaded and fried. Topped with marinara sauce and melted Parmesan and mozzarella cheeses all served over linguine

• Pasta Pomodoro$14.25With grilled shrimp: $20.00
  Penne pasta tossed with Roma tomatoes, grilled asparagus, fresh mozzarella, olive oil and basil

Carloina Seafood

• These items can be broiled or fried. Served with your choice of one side: Creek Fries, Carolina Red Rice, Vegetable of the Day, Stone Ground Grits, Coleslaw, Macaroni and Cheese, plus $1.75, Add a side salad or side Caesar salad for $3.50
• Fresh-caught Shrimp$21.00
  Fresh shrimp served with house-made cocktail sauce

• Flounder Fillet$20.25
  Caught in Charleston waters

• Select Oysters$21.00

• Fresh Jumbo Scallops

• Combos$23.50
  Choose two of the following to make your own combo: Shrimp, Flounder, Scallops, Oysters

• Ultimate Seafood Combo$24.50
  Shrimp, flounder, scallops and oysters (no substitutions)

• Today's Fresh Fish
  Enjoy your choice grilled or blackened, served with one of our house-made sauces: Blue Crab, Hollandaise, Mango Chutney, Teriyaki Glaze or Cucumber Dill

• Grouper

• Mahi Mahi

• Atlantic Salmon

• Yellowfin Tuna

Steak, Chicken, Pork

• We proudly serve U.S.D.A Choice steaks. Your selection is served with your choice of two sides: Creek Fries, Carolina Red Rice, Collard Greens, Coleslaw, Vegetable of the Day, Potato, Stone-Ground Grits, Macaroni and Cheese
• Filet Mignon$28.50
  Absolutely the most tender of all steaks, the leanest and most desirable of red meats.Our hand-cut filets are bacon-wrapped, grilled to order and served with béarnaise sauce 8-ounce

• Ribeye Steak$25.50
  The juiciest of steaks, well-marbled for superior flavor and tenderness. Lightly seasoned and grilled to order 14-ounce

• Surf-n-turfWith Grilled Shrimp: $33.75With Grilled Scallops: $33.75With Crab Cake: $33.75With Fried Oysters: $33.75With Crab Legs: $33.75
  An 8-ounce filet mignon, bacon-wrapped, grilled to order and served with bearnaise sauce. With Lobster (Market Price), Pair it with your choice:

• Pork Chop$19.75
  A grilled 10-ounce double center-cut pork chop with sun-dried tomato and basil compound butter

• Chicken Du Jour
  Be sure to ask about the delicious selection our chef has prepared for today!

Add on to your Entrée

• Fresh Grilled Asparagus$3.75

• Load your Baked Potato with bacon, cheese and scallions$1.50

• Side Salad$3.50

• Side Caesar Salad$3.50