Appetizers

• Parmesan Crusted Calamari$16.00
  Crispy Herb Crusted Monterey Bay Calamari, Pomodoro Sauce, Garlic Chips, Shaved Parmesan

• Cheese Plate$18.00
  Chef's Selection of Three Artisan Cheeses, Housemade Charcuterie, Candied Walnuts, Housemade Jam, Fresh Fruit

• Kansas City Mac & Cheese$14.00
  Wisconsin Cheddar, Aged Gouda, Aged Parmesan, Cavatappi, Smoked Tomatoes, Scallions

• Grilled & Chilled Shrimp Cocktail$15.00
  Grilled Sea Salt and Lemon Argentinian Red Shrimp, Avocado Cocktail Sauce

• Bacon Wrapped Dates$12.00
  Whipped Herb and Roasted Garlic Stuffed, Balsamic Reduction, Rosemary Infused Honey

• Mimosa Deviled Eggs$10.00
  Orange and Champagne Scented Herb Deviled Eggs, Sliced Avocado

Soup & Salad

• Chaz Lobster Bisque$12.00
  Rich Pureed Bisque of Lobster, Cream, Tomato, Sherry

• Apple Manchego Salad$11.00
  Mixed Greens, Red and Green Apples, Shaved Manchego Cheese, Lemon Shallot Vinaigrette

• The Raphael Salad$9.00
  Arugula, Cherry Tomato, Red Onion, Scallion, Boursin Cheese, Basil Vinaigrette, Cheese Crostini

Soup & Salad Add Ons

• Prime Hanger Steak$20.00

• Salmon$18.00

• Grilled Shrimp$13.00

• Grilled Chicken Breast$8.00

Accompaniments

• Mushrooms of the Moment
  Seasonal Preparation and Price

• Duck Fat Fries$12.00
  Yukon Gold Potatoes, Fresh Herbs, Housemade Olive Oil Mayo

• Succotash$10.00
  Sweet Corn, Red Onion, Edamame, Red Bell Pepper

• Sundried Tomato Risotto$10.00
  Arborio Rice, Cream, Parmesan, Sundried Tomatoes

Seafood

• Chilean Seabass$46.00
  Pan Roasted Chilean Seabass, Leek and Boursin Mashed Potatoes, Grilled Asparagus, Sherry Spiked Demi

• Scallop A La Roma$39.00
  Pan Seared Wild Atlantic Sea Scallops, Sundried Tomato Risotto, Grilled Asparagus, Basil Puree, Toasted Pinenuts

• Salmon & Summer Corn Trio$35.00
  Pan Seared Scottish Salmon, Corn and Edamame Succotash, Sweet Corn Cream, Crispy Corn Garnish, Grilled Asparagus

Mains

• Dry Aged Prime Steak Frites$55.00
  Grilled USDA Prime Dry Aged KC Strip, Crispy Duck Fat Fries, Cognac Glace, Fresh Herbs

• The Duke Wellington$39.00
  Braised Kobe Beef Short Rib, Charred Red Pepper, Caramelized Onion, Brie, Spinach, Puff Pastry, Grilled Asparagus, Leek and Boursin Mashed Potatoes

• Steak Diane$33.00
  Sautéed Prime Hanger Steak, Leek & Boursin Mashed Potatoes, Worcestershire Cream, Creamed Leeks, Sautéed Spinach

• Filet of Beef$44.00
  Grilled Horseradish and Pepper Crusted Tenderloin, Beef Essence, Buttery Mashed Potatoes, Grilled Asparagus

• Baja Chicken$30.00
  Mozzarella, Pico de Gallo, Lime and Cilantro Stuffed Chicken Breast, Corn Relish, Cilantro Cream, Avocado, Heirloom Tomato & Pepitas Salad

Sandwiches

• Served with French Fries or Chaz Chips
• Braised Kobe French Dip$18.00
  Braised Kobe Beef, Horseradish Smoked Swiss Cheese, Worcestershire Roasted Portabella Mushrooms, Thyme Infused Au Jus, French Roll

• Fritz Burger$18.00
  Grilled 8 oz Dry Aged Beef Burger, Raclette Cheese, Organic American Cheese, Heirloom Tomato, Lettuce, Bone Marrow Butter, Black Garlic Aioli, Toasted Egg Bun

• Country Club$13.00
  Smoked Turkey, Applewood Smoked Bacon, Swiss Cheese, Heirloom Tomato, Lettuce, Olive Oil Mayo, Toasted Wheat Bread