Antipasti / Seasonal Appetizers

• Little Gem Lettuce$9.00
  tomato, radish, sunflower seeds, green goddess dressing

• Blood Orange Salad$9.00
  treviso, castelfranco, feta, almonds

• Asparagus & Beet Salad$10.00
  watercress, goat cheese, walnuts

• Seasonal Soup$6.00

• Beef Tartare*$14.00
  quail egg, balsamic, parmesan, toast

• Ahi Tuna Crudo*$15.00
  white beans, parsley, lemon, jimmy nardello peppers

• Smoked Trout Salad$13.00
  castelfranco, potatoes, mustard-lemon vinaigrette

• Frisée & Leek Salad$12.00
  soft egg, salami, crouton, mustard vinaigrette

• Iberico Black Footed Ham$25.00
  toasted rosemary bread

• Octopus Salad*$14.00
  treviso, chorizo vinaigrette, shishito peppers, pistachios

• Prosciutto di Parm$12.00
  ricotta fritters, parmesan, pears

• Fried Nantucket Bay Scallops*$15.00
  arugula, sunchokes, olives, mushroom dressing

Pasta Fatta a Mano e En Casa / Pasta Made by Hand in House

• Potato Gnocchi$14.00
  peas, asparagus, crescenza cheese

• Rigatoni All' Amatriciana$14.00
  house pancetta, red onion, tomato, parmesan

• Saffron Torchio*$17.00
  king crab, chili, lemon

• Grano Arso Gemelli$14.00
  pork ragu, black garlic, olives

• Mushroom & Cheese Tortellini$14.00
  caramelized mushroom & onion brodo

• Rabbit Gnocchi$15.00
  shiitake, leeks, pangrattato, grana padano

• Sweet Potato Agnolotti$14.00
  brown butter, sage, walnuts

• Linguini Alle Vongole$14.00
  clams, white wine, garlic

• Spinach Orecchiette$14.00
  escargot, spinach, garlic-parsley sauce

Secondi di Pesce e Carne / Seasonal Fish and Meat

• Bone In Veal Chop*$480.00
  tater tots, ash roasted onion

• Yellowtail Snapper*$28.00
  white beans, italian sausage, tomato ragu

• Braised Lamb Shank$30.00
  gnocchi alla romana, jimmy nardello peppers

• Tenderloin Medallions*$40.00
  marsala mushroom, butternut squash, onion ring

• Eight Hour Pork Roast$26.00
  saffron risotto, pan jus, house made tomato jam

• Swordfish Skewer*$28.00
  moorish rice, wilted spinach, sicilian almond pesto

• Pork Chop Milanese$27.00
  marinara sauce, broccolini, giardiniera

• 'Brick' Chicken Crostone$24.00
  pancetta sauce, spinach, country bread

• Diver Sea Scallops*$33.00
  poached in parmesan broth, spring peas, parmesan crisp

Contorni / Seasonal Side Dishes

• Mashed Potatoes$6.00

• Garlic Spinach$6.00

• Sauteed Mushrooms$6.00

• Green Beans$6.00

• Gnocchi$6.00
  herbs, shallots

• Onion Rings$8.00

• Tater Tots$6.00

Tasting Menu

• Wine Pairings with Tasting Menus $35 / $40. Tasting Menus are chef's choice & we prefer that the entire table participates when ordering tastings
• Five Course Tasting Menu$70.00
  antipasto, pasta, fish, meat, dessert

• Six Course Tasting Menu$75.00
  antipasto, pasta, fish, meat, cheese, dessert

• Five Course Pasta Tasting Menu$50.00
  five unique pasta selections