Appetizers

• Homemade Soup Of The DayCup: $2.50Bowl: $2.95

• Crock Of French Onion$3.95

• Cappeletti SoupCup: $3.25Bowl: $3.95

• Fresh Shrimp Cocktail$6.95

• Fried Mozzarella Sticks$6.95

• Steamed Clams$5.95
  with drawn butter

• Garlic Bread$4.25
  with cheese

• Zuppa Di Clams$9.95$15.95
  rhode island clams steamed in a sherry, garlic, tomato and zesty seafood broth, make it a dinner over pasta

• Fried Calamari$7.95
  with side of warm marinara sauce.

• Clams Or Mussels Bianco$9.95
  white wine herb sauce.

• Bruschetta$7.50
  sauteed garlic, basil, tomatoes and olive oil served over italian toast rounds and topped with cheese.

Salads

• All Entrees Include Cup Of Soup Of The Day Or Salad
• AntipastoLarge: $12.95Small: $10.95
  talian meats, provolone cheese, hot peppers, olives, tomatoes and onions served on top of crisp lettuce and finished with virgin olive oil and oregano.

• Caesar Salad$9.95Add Chicken: $12.95
  crispy romaine lettuce tossed with homemade caesar dressing, romano cheese and seasoned croutons. anchovies on request.

• Fresh Spinach Salad$9.95
  tossed with our own sweet and sour bacon dressing

Pizza

• Toppings .25/cut
• PizzaCut: $1.25
  3 cut minimum.

• White PizzaCut: $1.95
  6 cut minimum

• Fresh Tomato & BasilCut: $1.95
  6 cut minimum.

Pasta

• Homemade Fettuccine Pasta & Meatballs$13.95

• Pasta And Meatballs$10.95
  your choice of linguini, rigatoni, penne or angel hair.

• Homemade Cappeletti And Meatballs$13.95

• Homemade Gnocchi And Meatballs$13.95

• Homemade Meat Or Cheese Ravioli And Meatballs$13.95

• Homemade Spinach Pasta Ravioli$14.95
  in a prosciutto and mushroom cream sauce

• Baked Penne Pasta$13.95
  pasta layered with cheese and sauce

• Homemade Baked Manicotti$14.95
  topped with homemade marinara and alfredo sauce.

• Homemade Fettuccine Alfredo$14.95
  fettuccine pasta in our homemade alfredo sauce

• Homemade Fettuccine Prosciutto$15.95
  fettuccine pasta in our prosciutto and mushroom cream sauce

• Homemade Fettuccine Carbonara$15.95With Shrimp: $5.95With Chicken: $3.95
  sauteed garlic, bacon, white wine in a cream sauce

• Penne Pasta Puttanesca$13.95
  roasted garlic, black olives, capers in a spicy pomodoro sauce, served with anchovies on request.

• Penne Vodka$15.95With Chicken Add: $3.95With Shrimp Add: $5.95
  odka, prosciutto and mushroom cream sauce.

• Homemade Cavatelli$13.95
  with broccoli, garlic and olive oil or meat sauce.

Chicken

• Chicken Franchese$14.95
  egg battered tenderloins sauteed in a white wine lemon sauce

• Chicken Marsala$14.95
  sauteed tenderloins in a mushroom and marsala wine sauce

• Chicken Picatta$14.95
  sauteed in a white wine lemon sauce, capers

• Chicken Parmigiana$14.95
  chicken breasts pounded, breaded and baked to perfection then topped with cheese

• Chicken Scampi$14.95
  tenderloins in our famous scampi butter sauce

• Romano Crusted Chicken$15.95
  with sauteed spinach and mushrooms topped with a rich creamy homemade alfredo sauce with potato and vegetable.

• Chicken Calabrese$14.95
  sweet and hot peppers, mushrooms, onions and potatoes in a spicy sherry tomato sauce

House Specialties

• Filet Mignon
  an 8 ounce filet mignon served with potato and vegetable. mushrooms and onions add 1.95

• Homemade Baked Lasagna$14.95
  layers of noodles, meat sauce, mozzarella and ricotta cheese

• Pastacholli$13.95Add Chicken: $3.95Add Shrimp: $5.95
  a blend of broccoli, tomatoes, butter and garlic sauteed and tossed with penne pasta

• Eggplant Parmigiana$14.95
  layers of eggplant and cheese, baked and topped with your choice of meat or marinara sauce

• Stuffed Eggplant$15.95
  ricotta cheese filling rolled into our breaded eggplant and then baked and topped with meat or marinara sauce

• Veal Parmigiana$16.95
  lightly breaded, topped with cheese and then baked and served with a side of pasta

• Veal Marsala$16.95
  fresh veal in a mushroom and marsala wine sauce

• Veal Picatta$16.95
  fresh veal sauteed in a lemon white wine sauce with capers served with rice or pasta

• Homemade Tripe$10.95
  made fresh from the same family recipe for over 40 years.

Seafood

• Baked Lobster Tail
  served with drawn butter, potato and vegetable

• Baked Fillet Of Haddock$16.95
  drizzled with butter and served with potato and vegetable

• Flounder Franchese$16.95
  flounder fillet, egg battered and finished in a white wine lemon butter sauce served over rice or pasta

• Shrimp Scampi$16.95
  tender gulf shrimp sauteed in our famous scampi sauce served over rice or pasta

• Panko Crusted Tilapia$16.95
  topped with a fire roasted tomato sauce with potato and vegetable.

• Linguine$16.95
  with homemade red or white clam sauce