Antipasti

Cold Antipasti

• Prosciutto and Melon$12.95
  Prosciutto di Parma, melon in honey Dijon and grape puree with a touch of chocolate

• Cold Antipasto Rustico$7.95$12.95
  Assorted fresh grilled vegetables and fresh mozzarella

• Shrimp Cocktail$12.95$14.95

• Bufala Mozzarella & Tomato$12.95
  Bufala Mozzarella stuffed with layers of Ricotta

• Hearts of Palm$11.95
  Served on a bed of arugula in its own special dressing

• Clams Cocktail$11.95

Hot Antipasti

• Mozzarella di Bufala Fritta$12.95
  Lightly pan-fried bufala mozzarella wrapped in prosciutto served in a light lemon white wine sauce

• Clams Posillipo$13.95
  Clams in a light tomato-garlic-basil sauce

• Sausage & Peppers Marinara$12.95

• Portobello & Gorgonzola$11.95
  In a balsamic Reduction

• Crab Cakes$14.95
  Lump Crab Meat, Tomato, Croutons & Remoulade Sauce

• Clams Oreganata$7.95$12.95

• Fried Calamari$7.95$12.95

• Mussels Pesto Marinara$11.95
  Fresh Mussels in a light Pesto & Marinara Sauce

• Broccoli Rabe & Sausage$11.95
  Sauteed in Garlic & Olive Oil

Soups and Salads

Soup

• Minestra con Tortellini$5.95$7.95
  Fresh vegetables and meat tortellini

• Stracciatella Romana$5.95$8.95
  Eggdrop, spinach, chicken broth and basil

• Tuscan Cabbage & Bean Soup$5.95$7.95
  White bean and fresh cabbage

• Pasta e Fagioli$7.95

Salads

• Freddie SaladHalf: $8.00Whole: $16.00
  Chopped Tomatoes, Onions & Feta Cheese

• Toscanini SaladHalf: $8.00Whole: $16.00Lunch (Half): $5.00Lunch (Whole): $10.00
  Mixed field green salad topped with gorgonzola and dried cranberries

• Caesar SaladHalf: $8.00Whole: $16.00Lunch (Half): $5.00Lunch (Whole): $10.00
  Traditional with shaved Parmigiano

• Red Leaf SaladHalf: $8.00Whole: $16.00Lunch (Half): $5.00Lunch (Whole): $10.00
  Pears, walnuts, and shavings of gorgonzola served in a house dressing

• Ortolano SaladHalf: $8.00Whole: $16.00Lunch (Half): $5.00Lunch (Whole): $10.00
  Romaine lettuce, plum tomatoes, roasted peppers, olives and cucumbers

• Insalata ImperatoreHalf: $8.00Whole: $16.00Lunch (Half): $5.00Lunch (Whole): $10.00
  Arugala, endive, diced tomatoes and gorgonzola cheese

Pasta

• Rigatoni con Pollo Oreganata$13.95$19.95
  Tender chicken, garlic, olive oil, baked al forno with seasoned bread crumb topping

• Fettuccine Primavera$13.95$18.95
  Sautéed with assorted fresh vegetables in a tomato-garlic-basil sauce or garlic and oil

• Penne with Shrimp$15.50$22.95
  Served with broccoli and shrimp in garlic and oil

• Risotto al Funghi$14.95$19.95
  Risotto in a wild mushroom sauce

• Penna Diana$19.95
  Penne with Chicken, Spinach & Melted Mozzarella ala Vodka

• Rigatoni Bolognese$19.95
  Ground Veal & Beef Sauce with a Touch of Cream

• Spinach Ravioli$19.95
  Filetto di Pomodoro

• Whole Wheat Linguini With Broccoli & Chicken$19.95

• Lasagna della Nonna$13.95$19.95
  Homemade lasagna with beef, sausage, and cheese

• Linguini Toscana$15.00$21.95
  Linguini with calamari served in a tomato-garlic-basil sauce

• Gnocchi al Filetto di Pomodoro$12.95$18.95

• Spaghetti con Polpettini$19.95
  Spaghetti with tiny veal and beef meatballs al sugo di pomodoro

• Cappellini Amatriciana$17.95
  Tomatoes, Onions, Prosciutto & Basil

• Fusilli Puttanesca$18.95
  Black & Greeen Olives, Capers, anchovies with Plum Tomatoes

• Cheese Ravioli$18.95
  Al Sugo di Pomodoro

• Gluten Free Penne$19.95
  Penne Pasta with Eggplant in a light Plum Tomato & Garlic Sauce

Chicken

• Chicken Pomodoro$14.95$22.95
  Breast of chicken topped with sliced tomatoes and mozzarella sauteed in a lemon and white wine sauce

• Pollo di Stefano$14.95$21.95
  Grilled or blackened chicken breast on a bed of assorted steamed vegetables

• Chicken Anthony$15.95$22.95
  Breast of chicken topped with eggplant, roasted peppers and mozzarella served in a light brown sauce

• Pollo Toscanini$21.95
  Blackend Breast of Chicken in a Piccata & Pesto Sauce

• Tuscan Grill$15.95$23.95
  Grilled sausage and chicken breast with white beans and fresh tomato

• Chicken Crudaiola$14.95$22.95
  Cutlets lightly breaded with chopped tomatoes, arugula, and mozzarella on top

• Chicken Sorrentino$22.95
  Breast of Chicken Topped with Eggplant, Peppers, Prosciutto & Melted Mozzarella

• Chicken & Shrimp Combo$25.95
  Grilled and Served Over Asparagus

Veal

• Veal Marina$16.95$23.95
  Medallions of veal with eggplant, roasted peppers, and melted mozzarella, served in a light brown sauce

• Veal Pizzaiola$16.95$23.95
  Medallions of veal in a cherry tomato sauce seasoned with oregano

• Veal Crudaiola$16.95$24.95
  Veal cutlet lightly breaded and topped with chopped tomatoes arugula and fresh mozzarella

• Veal Sorrentino$23.95
  Veal Scalloppine Topped With Eggplant, Peppers, Prosciutto & Melted Mozzarella

Chef's Selections

Appetizers

• Prosciutto & Mozzarella$12.95
  With roasted red peppers

• Pasta e Fagioli Soup$7.95

Shellfish

• Linguini with Clams$19.95
  White or red Sauce

• Frutti di Mare$27.95
  Clams, mussels, shrimp and calamari over cappellini

• Shrimp Scampi or Marinara$26.95

• Fusilli with Clams, Mussels & Shrimp$26.95
  Marinara sauce

• Shrimp Caroline$26.95
  Grilled shrimp with asparagus in a balsamic reduction

Meats

• Veal Chop Campagnola$34.95
  Grilled loin of veal chop with peppers, mushrooms & onions