- Create Your Own Raw Bar Experience
- Tiger Colossal Shrimp Cocktail$24.003 Tiger Shrimp, Cocktail Sauce, Fresh Lemon
- Red King Crab
- Chesapeake Oysters$3.75
- Specialty Oysters$4.50Chef's Selection East & West Coast
- Crab Cake$24.00Remoulade
- Oysters Rockefeller*$24.00Cream, Spinach, Parmigiano-Reggiano & a Touch of Pernod
- Wagyu Meatball$20.00White Cheddar Grits, Tomato Gravy, Pecorino Romano, Aged Balsamic
- Braised Short Ribs$21.00Mushroom Polenta Cake, Fried Egg, Pecorino, Pickled Onions
- Boomer's Blue Crab Bisque$19.00Sherry Wine, Fresh Chive
- Freddie Salad$14.00Roma Tomatoes, Applewood Bacon, Buttermilk Ranch
- Caesar Salad$14.00Parmigiano-Reggiano, Challah Croutons
- The Wedge$15.00Braised Bacon, Tomato, Red Onion, Fresh Dill, Buttermilk Blue Cheese
- Honeycomb Burrata$14.0080 Acres Spring Greens, Whipped Ricotta, Dried Cherries, Hazelnut, Rosé Vinaigrette
- Steak Burrow$80.0014 oz Blackened New York Strip, Creole Crawfish Sauce
- New York Strip$67.0014 oz Center-Cut
- Cowboy Steak$94.0022 oz 70 Day Dry-Aged Bone-In Ribeye
- Boneless Ribeye$76.0016 oz Delmonico
- Porterhouse$95.0024 oz Center-Cut, 45 Day Dry Aged
- Bone-In Hatchet$145.0030 oz 85-Day Dry-Aged Ribeye
- Barrel-Cut Filet Mignon$80.0012 oz Cut From the Thickest Part of the Tenderloin
- Petite Filet Mignon$59.008 oz Center Cut
- Steak & Lobster$115.0012 oz Cold Water Lobster Tail, 8 oz Filet Mignon
- Steak Diane$63.008 oz Filet, Mushrooms, Brandy Cream
- Anthony Muñoz*$72.008 oz Bacon Wrapped Filet, Shrimp, Mushrooms, Béarnaise
- $5 Each
- Bourbon Peppercorn Sauce
- Béarnaise Sauce
- Sweet Onion Bacon Jam
- Mushrooms & Onions
- Melted Point Reyes Blue Cheese
- Roasted Garlic Butter
- Horseradish Cream
- Chili RubCipollini Onions, Shishito Peppers, and Cherry Tomatoes
- Collinsworth$21.00Red King Crab, Asparagus, Bordelaise, Béarnaise
- Burrow$13.00Creole Crawfish Sauce
- Faroe Islands Salmon$39.00Artichoke, Asparagus, Lemon Beurre Blanc
- Miso Glazed Cod$49.00Seasonal Mushroom, Cauliflower Cream
- Cold Water Lobster Tail12 oz, Baked with Lemon-Herb Butter
- Shrimp Bucatini$32.00Blackening Spice, Broccoli Pesto, Toasted Breadcrumbs, Parmesan
- Duroc Pork Chop$48.00Fig Apple Chutney, Lemon Gastrique, Aged Fig Vinegar
- Chicken Parmesan$33.00Linguine, Marinara, Basil
- Steakhouse Burger$22.004 oz Avril-Bleh Patties, Bacon, American Cheese, Pickle Relish, Lettuce, Red Onion, Duke's Mayo
- Steak Collinsworth$78.008 oz Filet, King Crab, Asparagus, Bordelaise, Béarnaise
- Veal Marsala$68.0014 oz Bone-In Rib Chop, Seasonal Mushrooms, Roasted Garlic
- Jeff Ruby's Baked Macaroni & Cheese$16.00Six Imported Cheeses
- Cacio e Pepe$16.00Black Pepper, Pecorino Romano
- Baked Potato$9.00
- Creamy Mashed Potatoes$11.00
- Boardwalk Fries$9.00Malt Vinegar Aioli
- Pasta Bolognese$18.00Garganelli, San Marzano Tomato, Parmigiano-Reggiano
- Tator Tots$16.00Truffle Aioli, Parmesan, Chives
- Truffle Creamed Corn$14.00
- Classic Creamed Spinach$14.00
- Grilled Asparagus$14.00Lemon & Olive Oil
- Sautéed Mushrooms$14.00Herb Sherry Butter
- Brussels Sprouts$14.00Spicy Balsamic Reduction, Romano Cheese
- Baby Carrots$14.00Spiced Honey, Whipped Ricotta