Seafood

• Salt Pepper Shrimp$14.95
  - lightly fried head-on shrimp seasoned with chilies, scallion, salt and pepper spices

• Tamarind Ah-sam Shrimp$14.95
  - lightly fried head-on shrimp sauteed with chefs special tamarind sauce

• Steamed Garlic Shrimp$14.95
  - shrimp steamed with minced garlic sauce

• Hot And Spicy Smoky Shrimp$14.95
  - lightly smoked head-on shrimp, vegetables sauteed with hot & spicy soy sauce

• Sichuan Chili Shrimp$14.95
  - lightly fried head-on shrimp sauteed with hot sichuan chili paste

• Golden Shrimp$15.95
  - crispy fried head-on shrimp coated with golden salted egg yolk & crisp garlic

• Seafood With Xo Sauce$15.95
  - assorted seafood sauteed with chefs homemade x.o. sauce

• Chang Sha Shrimp$15.95
  - tender prawns w/ no shell, sauteed with bell pepper & celery in chefs special sauce

• Grace Garden Shrimp$15.95
  - jumbo shrimp w/ no shell, fried to crispy, sauteed in chefs natural sweet & sour ginger sauce

• Shrimp Balls Stuffed With Sea Scallops$16.95
  - fried shrimp balls stuffed with sea scallops, sauteed with black bean sauce

• Happy Shrimp$16.95
  - jumbo shrimp with shell sauteed with sweet and sour chili sauce

• Imperial Shrimp$16.95
  - pan fried head-on shrimp sauteed with chefs special tomato sauce

• Braised Fish Filets$16.95
  - lightly fried fish filets sauteed w/ shiitake mushroom & bamboo shoots in special brown sauce

• Salt Pepper Squid$13.95
  - lightly fried squid seasoned with chilies, scallion, salt and pepper spices

• Squid In Black Bean Sauce$13.95
  - squid sauteed with black bean sauce

• Triple Treasures$13.95
  - eggplant, tofu, and bell peppers stuffed with minced shrimp, sauteed with black bean sauce

• Basil Fish Filets$16.95
  - fish filets stir fried with basil leaves in chefs mild chili brown sauce

• Sichuan Fish Filets$16.95
  - fish filets braised in hot chili broth with peppercorns, sichuan ma-la style

• Taiwanese Style Fish$16.95
  - cubes of fish sauteed with ground pork, pickled cabbage, chili pepper & cilantro

• Fish Filets With Seasonal Vegetables$16.95
  - fish filets sauteed with seasonal vegetables

• Shrimp Stuffed Fried Bread Stick$17.95
  - minced shrimp stuffed with fried bread stick sauteed with vegetables

• Shrimp Stuffed Mini Octopus$18.95
  - mini octopus stuffed with minced shrimp, steamed and topped with chefs special x.o. sauce

• Fish Noodles$21.95
  - fresh noodles handmade with ground fish, sauteed with chinese sausage, mushroom, & cilantro

• Conch With Seasonal Vegetables$22.95
  - sliced couch sauteed with seasonal vegetables

• Braised Chilean Sea Bass Pot$26.95
  - chilean sea bass topped with tofu, shiitake mushroom & pork in brown sauce in sizzling casserole

• Cantonese Sea Treasures$27.95
  - shrimp, scallop & sharks fin stuffed in cucumber, steamed and glazed with light sauce

• Braised Sea Cucumber$31.95
  - sea cucumber braised with shiitake mushroom in chefs special brown sauce

• Sichuan Steamed Whole Fish With Rice Powder
  - whole fish filet, steamed & topped with chili & rice powder, served on crispy bones.

• Sauteed Whole Sole Flounder
  -flounder filets sauteed with seasonal vegetables

• Sichuan Napa Fish
  - fish filets braised with pickled chili napa, sichuan style

• Garlic Fish
  - fried fish filets braised with chefs special spicy hot garlic sauce

• Braised Whole Fish
  - pan fried whole fish topped with tofu, shiitake mushroom & pork in chefs brown sauce

• Steamed Whole Fish Hong Kong Style
  style 1: ginger and scallion style 2: mushroom, ham & chinese sausage

Poultry

• Phoenix Purse$26.95
  - delicate egg white purse filled with chicken and vegetables, served in light broth

• House Special Chili Pepper Chicken$11.95
  - chicken stir fried with house special hot chili pepper sauce

• Basil Chicken$11.95
  - chicken stir fried with basil leaves in chefs mild chili brown sauce

• Cantonese Braised Chicken$12.95
  - bone-in chicken braised in shallots, garlic & scallion oyster sauce

• Cantonese Wok-fried Quail$15.95
  - braised quail wok-fried in special five-spice seasoning and scallion

• Peacock Chicken$23.95
  - whole steamed chicken in hot & spicy sesame sauce, served cold

• Steamed Chicken, Hong Kong Style$23.95
  - whole steamed chicken served with special ginger and scallion sauce

• Steamed Empress Chicken$23.95
  - whole boneless chicken steamed in special chicken sauce

• Marinated Drunken Chicken$23.95
  - whole boneless chicken steamed in wine sauce

• Smoke Tea Chicken$23.95
  - whole chicken steamed in smoky tea flavored sauce

• Smoke Tea Duck$31.95
  - whole duck steamed in smoky tea flavored sauce

Beef

• Sichuan Triple Treasures$11.95
  -beef tongue, tripe and tendon mixed with spicy sichuan sauce, scallions & peanuts, served chilled

• Sichuan Spicy Beef$12.95
  - beef stir fried with leek, red and green bell peppers in sichuan chili sauce

• Black Pepper Shredded Beef$12.95
  - shredded beef stir fried in chefs special black pepper sauce

• Beef With Pickled Cabbage$12.95
  - beef sauteed with pickled cabbage in black bean sauce

• Sichuan Braised Beef$13.95
  - beef braised in hot chili broth with peppercorns, sichuan ma-la style

• Beef Stew With Bean Threads$14.95
  - beef stew slow-cooked with bean threads in chefs special brown sauce

• Curry Beef Stew, Hong Kong Style$14.95
  - beef stew slow-cooked with potatoes in hong kong style curry sauce

• Sichuan Home-style Beef Tendon$13.95
  - beef tendon braised with ground beef and sichuan chili sauce

• Black Pepper Beef Short Ribs$15.95
  - beef short ribs stir fried with chefs special black pepper sauce

Pork

• Braised Pork Belly With Mui-choy$13.95
  - thick slices of seasoned pork belly, slow-cooked with preserved mustard cabbage

• Cantonese Sweet & Tangy Spareribs$13.95
  - lightly fried spareribs sauteed with vegetables in chefs special sweet tangy sauce

• Sichuan Steamed Pork With Rice Powder$13.95
  - pork belly steamed with spicy chili paste and rice powder

• Black Pepper Pork Chop$12.95
  - lightly fried pork chop sauteed with black pepper sauce

• Sichuan Pork Belly$12.95
  - sliced pork belly stir fried with leeks, bell peppers and sichuan bean paste

• Empress Pork Chop$12.95
  - lightly fried pork chop sauteed with special tomato sauce

• Pepper And Salt Pork Chop$12.95
  - lightly fried pork chop seasoned with chilies, scallion, salt and pepper spices

• Twice Cooked Pork$12.95
  - pork, vegetables sauteed with hot & spicy brown sauce

• Spicy Garlic Pork$11.95
  - shredded pork sauteed with sichuan style spicy garlic sauce

• Spicy Pork And Dried Tofu$11.95
  - shredded pork and dried tofu stir fried with special spices

• House Special Chili Stir-fry$11.95
  - sliced pork stir fried with chili pepper & mixed vegetables

• Vermicelli With Pork And Pepper$11.95
  - vermicelli stir-fried with ground pork and chili pepper

Vegetables

• Spicy Garlic Eggplant$11.95
  - eggplant and ground pork sauteed with spicy garlic sauce

• Eggplant In Chili Plum Sauce$11.95
  - eggplant and ground pork sauteed with special chili plum sauce

• Crispy Eggplant$10.95
  - crispy fried eggplant coated with chefs spicy sweet sauce

• Sauteed Seasonal Vegetables

Tofu

• Pocket Tofu$13.95
  lightly fried velvety homemade tofu mousse mixed w/ shrimp paste, braised in choice of sauce -hot spicy style: braised in hot bean paste sauce -non-spicy style: braised in light brown sauce

• Fried Tofu In Crabmeat Sauce$13.95
  - lightly fried tofu & shrimp mousse, sauteed with crabmeat egg white sauce

• Braised Tofu, Hak-ka Style$13.95
  - tofu stuffed with ground meat & shrimp, braised with shiitake mushroom & chinese sausage

• Steamed Shrimp Stuffed Tofu$12.95
  - steamed soft tofu stuffed with minced shrimp

• Shrimp Tofu$11.95
  - soft tofu & shrimp sauteed with egg white sauce

• Ma Po Tofu$11.95
  - soft tofu sauteed with spicy meat sauce, sichuan style

• Braised Tofu, Pang-ka Style$11.95
  - soft tofu braised in sliced pork, leek, and special chili black bean sauce

• Home-style Tofu$10.95
  - tofu sauteed with cabbage, shiitake mushroom & snow peas in hot chili sauce

Noodles

• Seafood E-fu Noodles$15.95
  - e-fu noodles sauteed with assorted seafood

• Cantonese Stir Fried E-fu Noodles$12.95
  - e-fu noodles sauteed with shitake mushroom

• Beef Chow Fun$11.95
  - beef and rice noodles sauteed with soy sauce and bean sprouts

• Sichuan Dan Dan Noodles$10.95
  - sichuan pepper sauce with vegetables, pork & scallions served over noodles.

Desserts

• Chinese Donut Holes$4.50