Antipasti (appetizers)

• Pizza Margherita$7.95
  roma tomatoes, fresh basil, extra virgin olive oil, garlic, and mozzarella cheese pizza.

• Fried Calamari$9.95
  lightly dusted calamari tubes and tentacles fried to a golden brown and served with marinara sauce.

• Provolone Pesto Sticks$8.95
  provolone cheese topped with homemade pesto all wrapped in phyllo dough and baked to a golden brown.

• Bruschetta$8.95
  fresh roma tomatoes, olive oil, basil, vidalia onions, garlic, capers, and calamata olives on baked italian bread.

• Scungilli$9.95
  italian conch marinated in lemon and herbs over mixed greens or sauteed in garlic and olive oil and finished in a simply marinara sauce.

• Mozzarella Caprese$8.95
  fresh whole milk mozzarella slices and fresh tomatoes topped with fresh garlic, basil, and herbs served with a balsamic drizzle.

• Antipasto Salad$8.95
  a mix of marinated vegetables served with provolone, fresh sliced italian ham, capicola, and salami served on a bed of mixed greens.

• Pasta E Fagioli$8.95Substitute For Salad: $3.95
  cannelloni beans sauteed with garlic, scallions, roma tomatoes, and bacon finished with chicken stock.

• Mussels Cara Mia$10.95
  new england mussels served with a choice of marinara or white wine sauce.

From The Grill

• Grilled Mediterranean$16.95
  chicken, shrimp, and italian sausage seasoned and grilled with roasted red and green peppers and sweet onions served over skillet linguini.

• Grilled Chicken & Sausage$15.95
  chicken and italian sausage marinated in garlic, rosemary and other fine herbs, grilled and served over skillet linguini.

• Grilled Tenderloin Bruscany
  fresh cut filet topped with mushrooms, italian ham, and pine nuts finished in a chianti rosemary sauce with sauteed spinach.

Chicken

• Entrees Come With Your Choice Of Garden Salad Or A Bowl Of Soup, Top Your Salad With Blue Cheese Crumbles For $1.00. Caesar Salad May Be Substituted For $1.95 Or Substitute Pasta E Fagioli For $3.95. A Share Charge Of $2.95 Will Be Added When Splitting An Entree.
• Chicken Sorento$13.95
  chicken breast sauteed with shallots, mushrooms, and marsala cream sauce topped with fresh spinach and smothered with fresh buffalo mozzarella over fettuccini pasta.

• Chicken Picatta$13.95
  chicken breast sauteed with mushrooms, scallions, and capers finished in a sherry wine sauce over fettuccini pasta.

• Chicken Cacciatore$13.95
  chicken breast sauteed with roasted red and green peppers, mushrooms, onions, and italian herbs simmered in marinara sauce and served over fettuccini pasta.

Veal

• Veal Veneto$16.95
  veal scallopine sauteed with scallions, shallots, mushrooms, artichokes, and capers finished in a white wine lemon sauce over angel hair pasta.

• Veal Cantania$16.95
  veal scallopine sauteed with shallots, scallions, roasted red peppers, mushrooms, and broccoli florets finished in a sherry cream sauce over angel hair pasta.

• Veal Pepperonata$16.95
  veal scallopine sauteed with shallots, red and green peppers, and mushrooms finished in a marsala wine sauce over angel hair pasta.

Seafood

• Cara Mia Cedar Plank Trio
  fresh fish of the day baked on a cedar plank with shrimp and scallops served with angel hair pasta and pancetta garlic cream sauce.

• Lobster Ravioli With Shrimp$18.95
  ravioli stuffed with lobster and topped with shrimp sauteed in a white wine tarragon cream sauce with shallots and scallions served with sauteed spinach.

• Scampi Cara Mia$16.95
  shrimp sauteed with garlic, mushrooms, and scallions finished in a sherry wine sauce over linguini.

• Seafood Pescatore (medley)$18.95
  shrimp, scallops, clams, mussels, and calamari sauteed with extra virgin olive oil, garlic, and italian herbs served in a marinara or white wine sauce over linguini.

• Scungilli & Calamari Fra Diavolo$16.95
  calamari and scungilli sauteed in extra virgin olive oil, fresh garlic, and herbs finished in a spicy marinara sauce over linguini.

• Shrimp & Scallops Pomodoro$16.95
  shrimp and scallops sauteed with garlic, scallions, and shallots finished in a tomato basil cream sauce over linguini.

• Shrimp & Scallops Basilicatta$16.95
  shrimp and scallops sauteed with garlic, sundried tomatoes, pine nuts, and fresh basil tossed with whole wheat penne and romano cheese.

• Linguini Clams Vongole$12.95
  baby clams sauteed with garlic and extra virgin olive oil served with a marinara or white wine sauce over linguini.

Baked Dishes

• Entrees Come With Your Choice Of Garden Salad Or A Bowl Of Soup, Top Your Salad With Blue Cheese Crumbles For $1.00. Caesar Salad May Be Substituted For $1.95 Or Substitute Pasta E Fagioli For $3.95. A Share Charge Of $2.95 Will Be Added When Splitting An Entree.
• Baked Italiano$13.95
  mini manicotti, stuffed shell, eggplant rollatini, meatball, sausage, and rigatoni pasta baked in tomato sauce and smothered with mozzarella cheese.

• Eggplant Rollatini$13.95
  fresh eggplant stuffed with a blend of ricotta, mozzarella, and romano cheese, baked and topped with homemade tomato sauce and mozzarella cheese, served with spaghetti.

• Chicken Parmigiana$13.95
  tender chicken breast baked with homemade tomato sauce and mozzarella cheese and served with spaghetti.

• Veal Parmigiana$16.95
  veal cutlets baked with homemade tomato sauce and mozzarella cheese and served with spaghetti.

• Lasagna$12.95
  sheets of pasta layered with ground sirloin, ricotta and mozzarella cheese, homemade tomato sauce, and italian herbs topped with mozzarella cheese and baked to perfection.

• Manicotti, Ravioli, Or Stuffed Shells$11.95
  traditional italian pastas filled with ricotta cheese and baked with homemade tomato sauce and mozzarella cheese.

Pasta Dishes

• Entrees Come With Your Choice Of Garden Salad Or A Bowl Of Soup, Top Your Salad With Blue Cheese Crumbles For $1.00. Caesar Salad May Be Substituted For $1.95 Or Substitute Pasta E Fagioli For $3.95. A Share Charge Of $2.95 Will Be Added When Splitting An Entree.
• Spaghetti With Meatballs Or Sausage$10.95With Baked Mozzarella Cheese: $11.95
  authentic homemade tomato sauce with your choice of meatballs or sausage served over a healthy portion of spaghetti.

• Angel Hair Al Funghetto$12.95
  fresh harvest roma tomatoes sauteed with garlic, extra virgin olive oil, mushrooms, and herbs served over angel hair pasta.

• Fettuccini Amatriciana$12.95
  sweet vidalia onions sauteed with roma tomatoes, italian ham, bacon, and italian herbs served over fettuccini and finished with romano cheese.

• Penne Arrabiata$12.95
  fresh roma tomatoes sauteed with extra virgin olive oil, garlic, capers, and crushed red pepper for a spicy kick served over penne pasta.

• Pasta Marinara$10.95
  fresh roma tomatoes sauteed with extra virgin olive oil, garlic, basil, and italian herbs served with your choice of pasta.

• Fettuccini Sarina$12.95
  imported italian ham sauteed with mushrooms, scallions, and garlic finished with a sherry cream sauce and tossed with fettuccini pasta and romano cheese.

• Rigatoni Alla Grill$12.95
  grilled italian sausage sauteed with roasted peppers, onions, roma tomatoes, and italian herbs served over rigatoni pasta.

• Angel Hair Vidalia$12.95
  vidalia onions, sweet peas, and roma tomatoes sauteed with extra virgin olive oil, italian herbs, and romano cheese served over angel hair pasta.

• Penne Alla Vodka$12.95
  bacon sauteed with garlic, basil, and roma tomatoes tossed with penne pasta and vodka cream sauce finished with romano cheese.

• Angel Hair Imperial$12.95
  fresh spinach sauteed with garlic and olive oil, deglazed with sherry wine and finished with heavy cream and romano cheese.

• Fettuccini Alfredo$12.95
  fresh garlic sauteed with olive oil and heavy cream, tossed with fettuccini and romano cheese.