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State Directory- Gigantes$12.95Savory braised imported giant lima beans, tomato, herbs
vegetarian
- Classic Spreads$25.95Choice of three spreads: Tzatziki, Fava, Melintzanosalata, Tarama, Skordalia, Htipiti served with pita
vegetarian
- Roasted Beets$17.95Marinated with citrus olive oil, served with garlic almond puree
vegetarian
- Haloumi$18.95Simply grilled sliced Cypriot sheep's milk cheese
vegetarian
- Saganaki$18.95Lightly fried kefalograviera cheese
vegetarian
- Spanakopita$19.95Our famous oven baked filo stuffed with spinach, feta and leeks
vegetarian
- Ouzo Mussels$23.95Steamed with tomato, anise, herbs and feta cheese
- Crab Cake$26.95Maryland jumbo lump crabcake, lentils, mustard aioli
- Chilean Sea Bass Souvlaki$26.95Grilled and served over a roasted red pepper sauce
- Gulf Shrimp$26.95Charcoled grilled with fresh garlic, herbed extra virgin olive oil
- Grilled Oyster Mushrooms$21.95topped with shredded kefalograviera cheese
vegetarian
- Fish Soup$14.95Fish and vegetable island soup
- Calamari$21.95Lightly fried, served with roasted tomato and herb aioli sauces, or simply grilled
- Tuna Tartare$27.95Soy-ginger dressing, avocado, crispy shallots
- Avra Chips$24.95Traditional crispy zucchini & eggplant chips with tzatziki
- Sepia$21.95Grilled cuttlefish with a saffron-lemon and olive oil sauce
- Portuguese Sardines$25.95Grilled to perfection with lemon, capers, extra virgin olive oil
- Stuffed Calamari$24.95Grilled calamari stuffed with three Greek cheeses and fresh herbs
- Grilled Optopus$29.95Grilled Portugese octopus, vidalia onions, capers, red wine vinegar
- Carpaccio of Octopus$27.95Extra virgin olive oil, lemon, capers
- Sliced Tomatoes$18.95Sliced beefsteak tomato with red onions, oregano and olive oil
- Field Greens$15.95Organic mixed field greens with shallot red wine vinaigrette
- Romaine$18.95Hearts of baby romaine creamy feta dill caper dressing
- Arugula$18.95Sliced red onions, goat cheese and a balsamic vinaigrette
- Greek Salad$23.95Vine-ripened tomato, cucumber, peppers, onions, Kalamata olives, feta cheese
- Cherrystone Clams1/2 Dz: $16.95Dz: $31.95
- Littleneck Clams$16.95$31.95
- Malpeque Oysters$18.95$35.95
- Blue Point Oysters$18.95$35.95
- Shrimp Cocktail$26.95Jumbo shrimp
- Raw Sampler Royale$58.95$102.95For two or for four
- Jumbo Lump Crab Cocktail$25.95
- Tuna$23.95Extra virgin olive oil, dehydrated olive, Mediterranean sea salt
- Hamachi$23.95Extra virgin olive oil, micro parsley, red peppers, Mediterranean sea salt and jalapeño
- Salmon$21.95Cucumber radish, micro cilantro, extra virgin olive oil and Mediterranean sea salt
- Bronzino$25.95Yuzu kosho, radish, celery, micro cilantro, extra virgin olive oil and Mediterranean sea salt
- MP. Freshly Caught Whole Fish Is Flown in Daily from Greece, Italy, Spain, Portugal, Florida and New Zealand, Sold by The Pound at Market Price and Charcoal Grilled with Olive Oil, Lemon and Sea Salt. All Fish Is Served Deboned. We Recommend Approximately One Pound Per Person
- Fagri (Imported)The "King of the Aegean" Firm, tasty Mediterranean white snapper
- Lavraki (Imported)Loup de mer - Lean white fish mild and sweet with moist tender flakes
- Lithrini (Imported)The "Greek Pride" White snapper family, lean fish with delicate flavor
- Tsipoura (Imported)Royal Dorado - Mediterranean fish with mild flavor and firm flakes
- SinagridaMoist, mild and sweet flavor
- Dover Sole (Imported)Firm textured flake, with fine delicate nutty taste
- St. PierreChristopsaro - Firm textured with a unique elegant taste
- Barbounia (Imported)Pan fried Mediterranean delicacy with sweet flavor & aroma
- Wild BronzinoWhite fish with lean, mild, sweet flavor
- ScorpionFlaky, white with flavorful taste
- American Red SnapperWhite, moist and lean fish with distinctive sweet flavor
- Black Sea Bass (Atlantic Ocean)Mid-Atlantic wild bass with mild flavor and flaky texture
- Pompano (Atlantic Ocean)"Florida's Pride." Full flavored white fish with a firm texture
- King Prawns (Imported)Giant grilled head-on prawns, wonderful flavor and texture
- Live Langoustines (Limited Availability)Scottish harvest langoustines from shore to door same day grilled to perfection
- Lobster (Maine)Fresh charcoal grilled Maine lobster in the shell with ladolemono
- New Zealand Snapper (Imported)White New Zealand snapper with a firm texture
- Arctic Char$35.95Grilled Icelandic Char, sauteed wild mountain greens
- Grilled Faroe Islands Salmon$36.95Served with marinated grilled vegetables
- Grilled Halibut$39.95Charcoal grilled boneless halibut filet with dill spanakorizo (spinach and rice)
- Grilled Jumbo Shrimp$41.95with a savory eggplant potato mousaka
- Youvetsi$35.95Shrimp, scallops, clams and mussels in tomato and herbs with orzo and feta cheese
- Grilled Tuna$48.95Sushi quality tuna with sautéed swiss chard and sliced marinated beets
- Swordfish$37.95Charcoal grilled loin of center cut swordfish with a warm Yukon potato salad
- Chilean Sea Bass Plaki$41.95Oven baked with vidalia onions, potato, herbs, tomato fish broth
- Grilled Organic Free Range Chicken$32.95with oregano fries
- Grilled Colorado Lamb Chops$57.95with roasted lemon potatoes and asparagus
- Prime New York Strip14 oz: $58.95
- Filet Mignon8 oz: $45.95
- Fasolakia$12.95Green beans stewed in tomato
- Horta$12.95Steamed wild mountain greens
- Broccoli Rabe$12.95With feta and garlic
- Spanakorizo$12.95Spinach and rice
- Truffle Fries$12.95topped with Parmigiano
- Avra Roasted Potatoes$12.95
- Sauteed Spinach$12.95
- Asparagus$12.95
- Greek Oregano Fries$12.95
- Grilled Vegetables$12.95