Starters

• Calamari alla Piastra$14.95
  Tender calamari steak served with mixed greens and our house balsamic vinaigrette

• Carpaccio$15.95
  Thinly sliced beef on a bed of dijionaisse, filled with capers, diced egg, and red onions, and sprinkled with grated parmesan. Named for the Renaissance artist, Vittore Capaccio of Venice

• Polenta Eggplant Napolean$12.95
  Stacks of grilled eggplant layered with shaved asiago polenta cakes and homemade marinara

• Burrata Insalata Caprese$14.95
  Burrata paired with vine ripened tomato, cucumbers, and kalamata olives, served "Capri" style with garlic, olive oil, fresh basil, and balsamic vinegar over mixed greens

• Antipasto$14.95
  Fresh mozzarella, capicolla, mortadella, prosciutto, and salami matched with roasted peppers, artichokes, black olives, and marinated mushrooms

• Insalata Felese$12.95
  Have a salad for dinner! Fresh, crisp mixed greens with a colorful medly of vegetables topped with walnuts and gorganzola cheese and tossed with our homemade vinaigrette

• Cherry Tomato Salad$7.95
  Fresh mixed greens, julienne carrots, red onions, cucumbers, and cherry tomatoes tossed with our house balsamic vinaigrette dressing

• Caesar Salad$7.95
  Crisp romaine tossed with homemade Caesar dressing and topped with fresh parmesan, croutons, and anchovy filet

• Homemade MinestroneCup: $4.95Bowl: $8.95
  A hearty assortment of vegetables, macaroni, and special spices on a savory chicken broth

Pasta

• Pick the sauce of your choice and match with your favorite style of pasta. Chooses from spaghetti, fettucini, penne, or farfalle
• Marinara$13.95
  Classic red sauce with homemade flavor

• Amatriciana$18.95
  A Roman variation of the red sauce with prosciutto and onions

• Alfredo$14.95
  Wonderful white sauce enhanced lightly ricotta and garnished with asparagus

• Arrabiatta$14.95
  The Italian is "furious". A bold and fiery meatless red sauce

• Sauteed Mushrooms and Garlic$16.95
  Button mushrooms sauteed with garlic and olive oil. Flavorful and light

• Beef Bolognese Ragu$17.95
  Slow cooked classic meat sauce from Bologna

• Primavera$16.95
  A colorful celebration of seasonal vegetables available with cream sauce or aglio e olio

House Favorites

• Classic Meat Lasagna$17.95
  A hearty and flavorful beef lasagna

• Vegetable Lasagna$16.95
  Grilled zucchini, yellow squash. and tomato fill this vegetarian delight with outstanding flavor. Baked with marinara

• Cheese Tortellini$16.95
  Tri-colored tortellini filled with cheese. Choose red or white sauce, or both

• Ravioli del Giorno$19.95
  Ask your server about today's wonderful filled pasta "pillows". Choose from red or white sauce or a combination

• Risotto al Funghi$18.95
  Imported Arborio rice with mushroom in vegetable stock

• Gnocchi$17.95
  Do we toss them with our classic ragu bolognese, simple marinara, a furious arrabiatta, or alfredo, or keep it simple with brown butter and herbs? You tell us!

• Pasta Puttanesca$17.95
  Capers, diced tomatoes, and kalamata olives tossed with basil pesto, sundried tomatoes, garlic, and olive oil. An intensely flavored, sun-drenched bowl from Naples

• Eggplant Parmagiana$15.95
  Parmesan cheese and bread crumbs add a light crust to eggplant, grilled and then baked with marinara and served with a side of spaghetti

• Carbonara$19.95
  A flavorful combination of prosciutto, egg, and caramelized onion in a white cream sauce served with your choice of pasta

• Pasta Felese$18.95Available without Chicken: $15.95
  Artichokes, peas, sundried tomatoes, chicken, and farfalle in a pesto white wine cream sauce

Entrees

• Served with your choice of spaghetti marinara or mixed vegetables
• ParmigianaChicken: $21.95Veal*: $26.95
  Seasoned chicken breast or veal scallopini lightly breaded and baked to perfection with marinara and mozzarella cheese

• SaltimboccaChicken: $23.95Veal*: $28.95
  Flavors that "jump into the mouth". Chicken or veal scallopini topped with prosciutto, provolone, and fresh sage in a white wine sauce

• PiccataChicken: $22.95Veal*: $27.95
  Tender chicken breast or veal medallions sauteed with capers, garlic, lemon, and whited wine

• MarsalaChicken: $23.95Veal*: $28.95
  Tender chicken or veal medallions sauteed in a dry marsala wine and smothered in mushrooms

• PuttanescaChicken: $22.95Veal*: $27.95
  Tender chicken or veal cutlets enhanced by a melange of capers, diced tomatoes, and kalamata olives tossed with basil pesto, sundried tomatoes, garlic, and olive oil

• Beef Medallions*$30.95
  Black Angus beef medallions with chef's choice of vegetable and sauce

Seafood

• Seafood Fettucine "Speciale"*$22.95
  Scallops, mussels, rock shrimp, calamari, and chipotle smoked salmon over fettucini in a shallot white wine cream sauce with capers

• Fruitte di Mare*$24.95
  "Gems of the Sea" Shrimp, clams, mussels, and calamari with a choice of marinara, white wine, or white cream sauce served over spaghetti. Also available with arrabiatta for fiery flavor

• Gamberi della Casa*$20.95
  Sauteed shrimp over spaghetti and your choice of marinara, white wine, white cream, or spicy red sauce

• Vongole Veraci*$20.95
  Sauteed little neck clams with choice of pasta in white wine, white cream, or marinara sauce

• Seared Salmon*$26.95
  Served with chef's choice of vegetable and sauce

Sides

• Vegetables$4.95

• Meatballs$5.95

• Shrimp (3)$6.95

• Salmon$6.95

• Sausage$5.95

• Polenta Cakes$4.95

• Chicken$5.95

Dessert

• Make any dessert ala mode (Add vanilla ice cream) $1.50
• House Made Tiramisu$6.95
  Espresso soaked lady fingers, layered with delicate cream, and topped with shaved chocolate

• Chocolate Fudge Cake$6.95
  Moist, triple layer chocolate cake with dark fudge icing

• Salted Caramel Vanilla Cake$6.95
  Light and fluffy vanilla cake layered with salted caramel and Italian buttercream

• Lemon Mascarpone Cake$6.95
  Lemon sponge cake with blueberries, a creamy mascarpone filling, and a dusting of powdered sugar

• Chocolate Mousse Torte$6.95
  Rich chocolate mousse with an almond and toffee filling in a chocolate cookie crust

• Cheesecake$6.95
  Ask your server about today's seasonal cheesecake selection

• Vanilla Ice Cream$3.95
  Two scoops rich vanilla ice cream. Add your choice of chocolate or raspberry syrup

Kid's Menu

• $7.95. 12 and under. Includes child's beverage and vanilla ice cream or chocolate pudding
• Spaghetti and Meatball
  Spaghetti marinara with one meatball

• Turtle Park Pasta
  Elbow noodles with veggies and your choice of red or white sauce

• Grilled Cheese with Pickles

• Grilled Chicken with Vegetables

• Hot Dog with Mac n' Cheese

• Kid's BYO Pasta
  Your choice of pasta and sauce with chicken, a meatball, or veggies