Per Incominciari

• Antipasto$13.00
  a sampler of prosciutto, soppressata, italian olives, fresh mozzarella, marinated artichokes & roasted red peppers on a bef of dressed field greens.

• Eggplant Rolls$8.00
  stuffed with ricotta cheese and topped with house marinara, basil and fresh mozzarella.

• Bruschetta$7.00
  toasted italian bread topped with basil infused oil, sliced plum tomatoes, fresh mozzarella & fresh basil.

• Prosciutto Wrap$10.00
  fresh mozzarella wrapped in sliced prosciutto warmed in the oven with olive oil & served over field greens.

• Stuffed Shrimp$9.50
  oven roasted shrimp stuffed with cream cheese, horseradish and asiago cheese, wrapped in prosciutto & served over mixed greens & oregano vinaigrette.

• ZuppaCup: $3.50Bowl: $4.95
  please ask your server for the soup of the day. seafood bisque - market (when available).

Insalata

• Veneto Green Salad$4.00$8.00
  field greens with asiago cheese, tomatoes, olives & our house balsamic vinaigrette.

• Spinach Salad$6.00$12.75
  fresh baby spinach with prosciutto, pine nuts, kalamata olives, tomatoes, artichokes, feta cheese & our house vinaigrette.

• Veneto Chicken Salad$12.75
  field greens topped with marinated & grilled chicken breast, asiago cheese, tomato, roasted red peppers, artichoke hearts, kalamata olives, & our house oregano vinaigrette.

• Steak Salad$14.00
  field greens topped with grilled black angus sirloin, red onion, tomato & gorgonzola cheese & our house creamy horseradish dressing.

• Chicken Or Shrimp$4.00

Pasta

• Aglio E Olio$11.00
  homemade linguine tossed with olive oil, garlic, red pepper flakes, basil & parsley.

• Add Chicken Or Shrimp$4.00

• Fettuccine & Prosciutto Alfredo$14.95
  homemade fettuccine, prosciutto, & pine nuts in a parmesan cream sauce.

• Penne In Vodka Sauce$14.50
  penne pasta, fresh herbs & garlic in a house made marinara cream sauce.

• Wood-fired Shrimp$15.95
  homemade linguine with sauteed shrimp, caramelized onions, diced plum tomatoes, garlic & fresh herbs in a light white wine brandy lemon sauce.

• Venetian Chicken$14.95
  homemade fettuccine, grilled sliced chicken, spinach, roasted red peppers, & fresh herbs in a white wine lemon butter sauce.

• Pasta Rustica$14.95
  homemade fettuccine, italian sausage, green bell peppers, caramelized onions, fresh herbs, house marinara & mozzarella cheese, topped with asiago cheese.

• Vegetarian Lasagna$13.95
  five cheeses with our house marinara.

• Pasta Con Funghi$16.95
  homemade fettuccine with roasted wild mushrooms, garlic, shallots, fresh herbs & asparagus in a light truffle cream sauce or light truffle broth. topped with lively run goat cheese.

Entrees

• Veneto Charbroiled 14oz. Choice Ribeye - Hand Cut In House, Hormone Free$25.00
  served with the chef's choice of side dishes.

Wood-fired Pizza

• the veneto oven bakes with wood in the olde world tradition. each 11" pizza is worked by hand using dough and sauces made fresh in our kitchen.
• Veneto Margherita$10.00
  pomodoro sauce & mozzarella cheese.

• Rustica$12.50
  pomodoro sauce topped with italian sausage, green peppers, caramelized onions & mozzarella cheese.

• Greek$13.00
  pesto sauce topped with spinach, kalamata olives, caramelized onions, artichoke hearts, feta & mozzarella cheese.

• Pollo$12.50
  basil infused oil topped with chicken breast, tomato, artichoke hearts & mozzarella cheese. sprinkled with fresh basil.

• Bianca$12.50
  oregano infused oil topped with prosciutto, artichoke hearts, caramelized onions & mozzarella cheese.

• Shrimp Puttanesca$14.00
  pomodoro sauce topped with shrimp, caramelized onions, olives, capers, anchovy filets, red pepper flakes & mozzarella cheese.

• Mushroom$13.00
  oregano infused oil topped with wood-oven roasted mushrooms, mozzarella, provolone & lively run goat cheese. drizzled with truffle oil.

• Extras$1.50
  pepperoni, mushrooms, roasted red peppers, hot cherry peppers, green peppers, artichoke hearts, kalamata olives, tomatoes, red onions, ricotta cheese, blue cheese, gorgonzola cheese, feta cheese, caramelized onions, capers, anchovies.

• Extras$3.00
  shrimp, sausage, chicken, goat cheese, prosciutto.