Starters

• French Onion Soup$14.00
  mary's chicken broth, crouton, cowgirl creamery wagon wheel cheese, gratinee

• Guacamole & Chips^$14.00
  charred tomatillo salsa, all house-made

• Deviled Eggs^$5.00$8.00
  a café favorite, bacon optional

• Tuna Tartare^$16.00
  chopped sushi grade tuna, guacamole, radishes, ponzu

• Baja Shrimp Ceviche^$16.00
  shrimp, red onion, tomato, cilantro, avocado, tostadas

• Dixie Picnic Chicken Snack^$13.00
  herbs, spices, ranch dipping sauce

• Otis Bar Chicken Nachitos^$18.00
  guacamole, salsa, sour cream, fresno chilis, choice of chicken and green chili

Salads

• add rotisserie chicken: $6 | add salmon: $8
• Signature Caesar^$15.00
  sweet gem romaine, torn sourdough, parmesan reggiano

• Radicchio Salad^$15.00
  picholine olives, pistachio, citrus, mahon, avocado vinaigrette

• Brussels Sprout Salad^$17.00
  hand-picked brussels, manchego, dried berries, + bacon n/c

• Shredded Kale & Quinoa Salad^$16.00
  sunflower seeds, red flame grapes, lemon preserve, parmesan, manchego

• The "Del Mar" Salad^$20.00
  shrimp ceviche, sweet jumbo crab, avocado, chopped iceberg, russian dressing

Burgers & Sandwiches

• ground fresh, served on a leaf, bun or house english muffin; choice of fries or kale salad
• Rotisserie Prime Rib French Dip* ^$22.00
  lgo reserve beef, baguette, mayo, au jus

• Cheeseburger* ^$17.00
  lettuce, tomato, house pickle, onion, russian dressing, grated tillamook cheddar, add green chili n/c

• No. 1 Ahi Tuna Burger* ^$19.00
  ground in house and pan seared medium rare, spicy mayo, avocado

• North Texas Burger* ^$18.00
  bacon, red river hickory sauce, cheddar cheese, dijonaise

• Vegetarian Black Bean Burger^$17.00
  house made cashew cheese, lettuce, tomato, house pickles

From Our Mesquite Grill

• served with made to order tortillas, guacamole and pico de gallo
• Vegetarian^$19.00
  Mix of fresh farmers market vegetables, ask your server!

• Ahi Tuna^$26.00
  sushi-grade tuna, grilled rare, served with tobanjan

• Swordfish^$26.00
  pacific swordfish, line caught & local

• Short Rib^$26.00
  a cafe specialty, cooked pleasantly spicy

• Ribeye Steak^$28.00
  lgo reserve beef, soy-pineapple marinade

Very Special

• Half Rotisserie Mary's Organic Chicken^$25.00
  tuscan kale, roasted garlic

• Pork Barbecue Ribs^$31.00
  slow roasted & hardwood grilled, served with fries

• Grilled Pork Chop^$28.00
  slow roasted carrots, apple sauce, sweet onion brown butter

• Ora King Salmon^$31.00
  choice of grilled or pan roasted, market veggies

• Dungeness Crab Pasta$33.00
  chilled dungeness crab, white wine, yuzu, butter

• Jumbo Lump Crab Cake^$32.00
  tartar sauce, market veggies

LGO Reserve Steaks & Prime Rib

• Lgo café proudly serves lgo reserve angus beef. Our beef is breed specific black angus and comes from the midwest. It is grainfed and aged between 25 and 35 days providing maximum flavor and tenderness
• "Duke" Filet Mignon* ^$39.00
  house compound butter and steak sauce

• Prime Ribeye* ^$52.00
  house compound butter and steak sauce

• Prime Rib of Beef* ^$38.00
  choice of side, au jus, horseradish cream

• Farmers Market Vegetables$8.00

• Oven Roasted Vegetables$8.00

• French Fries$5.00

• Colcannon Mashed Potatoes$5.00

• Kale Slaw$5.00

• Mac & Cheese$5.00

Feature Board

• Feature Board
  take a look at the board for today's special dishes