Appetizers

• (sea Urchin)jelly With A Poached Egg$9.40

• Home Made Sweet Fruit Tomato With Lemon Jelly (5pcs)$7.20

• Chicken Skin With Ponzu$5.00
  chicken skin parboiled removing unnecessary oil, then finely sliced & mixed with home-made ponzu jelly. this is a perfect dish to be served between courses

• Deep Fried Daikon Radish$7.00
  after being boiled and flavored, the daikon (japanese radish) is fried, and garnished with dashi (japanese soup stock made from fish and kelp). this is a popular item made with time and care

• Sumika's Famous Organic Fried Chicken$7.00
  silicon valley deep fried chicken tournament frist prize item . this simple karaage recipe is popular with everyone from children to adults.

• Agedshi Tofu$7.00
  a simple dish made from organic tofu fried in rice bran oil and served with a sakura shrimp stock.

• Miso Mozzarella Cheese$6.50

• Unagi & Shiitake Bacon Wrap$10.00

• Salmon & Tofu Balls$7.00

• Shrimp Cake$7.50

• Spicy Teriyaki Chicken$7.00

• Homemade Tofu$7.00

• Ume Suisho$6.00

• Fried Whole Garlic$6.00

• Fresh Chicken Spring Roll$8.00

• Momotaro Tomato Salad$6.50

Soup & Salads

• Cold Asparagas With Mentaiko(cod Roe)mayo Dipping Sauce (6pcs)$8.30
  cabage, mizuna, cherry tomato with peanut taste dressing

• Cruncy Cabbage Salad$6.50
  with miso dippping sauce, (cabage, mizuna, cherry tomato with peanut taste dressing)

• Sumika Salad$9.50
  (cabage, mizuna, cherry tomato with peanut taste dressing)

• Potato Tuna Salad$8.00
  (curry flavored tuna potato salad with toasted baguette)

• Potato Tuna Salad$10.00
  (curry flavored tuna potato salad with toasted baguette)

• Roasted Beef Salad$15.00
  with garlic sauce

• Red Miso Soup$4.50
  (with asari clam)

• Organic Chicken Broth$5.50

Nabe - Hot Pot

• Includes: Chicken Thigh, Meatballs, Nappa, Shungiku, Leak, Enoki, Shiitake Etc
• Organic Free Range Chicken NabePer Order: $23.00
  (from 2 orders)

• White Chicken Soup NabePer Order: $32.00
  (from 2 orders)

• Addition: Rice Or UdonPer Order: $6.00
  (at the end)

Kushiyaki - Grilled Skewered Dish

• Each Comes In About 1.5 Oz Portions
• Salted & Charcoal Grilled Ayu$11.00
  freshwater trout

Sumika's Famous Chicken Yakitori

• Please Specify With Or Without "tare" (our House Made Sauce)
• Momo (thigh)Per Stick: $3.30

• Momo With Spicy Sauce$3.50

• Hatsu (heart)$3.50

• Leba (liver)$3.00

• Kawa (skin)$3.80

• Neck$4.20

• TsukunePer Stick: $3.50
  chicken meat ball with a flavor of shiso basil

• TebaPer Stick: $4.30
  two chicken wings

• Mune (chicken Breast)$4.00With Wasabi: $4.00With Sour Plum Sauce: $4.20With Chedder Cheese: $4.20With Penut Coconut Sauce: $4.20

Premium Kobe Style Beef

• SteakPer Stick: $4.50
  best quality kobe style beef on a stick

• Scallop$4.00

• Angel Shrimp$4.50

• Vegetables Rolled In A Slice Of Black Pork$3.00Cherry Tomato Rolls Or Asparagus Rolls, Per Stick: $3.50Enoki Mushroom Rolls, Per Stick: $3.50Tontoro (pork Cheak), Per Stick: $4.00

Vegetables And Others

• Shiitake MushroomsPer Stick: $2.80

• Shishito$3.00

• Okura$3.00

• Zuccini$3.00

• Natto$2.50

Rice Dish

• (includes: Chicken Thigh, Meatballs, Nappa, Shungiku, Leak, Enoki, Shiitake Etc)
• Oyako-don$12.00
  (chicken and egg in a soup over rice)

• Sumika-don$12.00
  (grilled organic teriyaki chicken over rice)

• Grilled Rice Ball$4.00

• ChazukeCold Chazuke: $6.50Mentai Gohan: $7.50Bowl Of Rice: $3.00

Dessert

• Frozen Custard Pudding$5.00

• Black Sesame Panna Cotta$5.00

• Vanilla Ice Cream$3.00

• Green Tea Ice Cream$4.00