Appetizers

• Ahi Tuna$13.00
  Tuna tartare based in spicy sesame oil, spicy crab stick, masago, avocado.

• Tako-Su$7.00
  Octopus and cucumber, covered in vinegar sauce.

Salad & Soup

• Miso Soup$1.50

• House Salad$2.95
  Lettuce, carrot and red cabbage with housemade ginger dressing.

Sushi Platter

• Mori Sushi$13.95
  5 pieces of sushi (chef's choice) with California roll.

• Sake Don$17.95
  Salmon sashimi over sushi rice.

Sushi & Sashimi

• One order is two pieces.
• Clam (Hokkigai)$4.00

• Fresh Water Eel (Unagi)$6.00

Regular Rolls

• One roll is six pieces, rolled inside out with sesame seeds.
• California$5.25
  Avocado, cucumber, crab stick, masago.

• Una-Q$6.95
  Eel, avocado, eel sauce.