Antipasti

• Calamari Fritti$12.00
  Golden, crispy calamari with a side of zesty marinara sauce for dipping

• Cima Di Rape (Broccoli Rabe)$13.00
  Fresh broccoli rabe sauteed with sliced garlic and pure olive oil

• Crab, Spinach & Artichoke Dip$14.00
  A rich, bubbling blend of fresh spinach, imported artichokes, Italian cheeses and crabmeat served with stone oven-baked bruschetta bread

• Bruschetta$10.00
  Ripe roma tomatoes, extra virgin olive oil, kalamata olives, garlic and basil piled on warm charcoal-grilled bread

• Roasted Peppers & Mozzarella$11.00
  Fire-roasted red bell peppers marinated in garlic and olive oil and served with fresh homemade buffalo mozzarella cheese

• Antipasto FreddoFor one: $14.00For two: $19.00
  The quintessential Italian classic featuring a variety of authentic homemade and imported meats and cheeses: fresh mozzarella, provolone, San Daniele mortadella and salami. Complemented by a selection of aged prosciutto di parma, marinated and grilled eggplant and zucchini, artichoke hearts and fire-roasted red bell peppers, plus our Italian bruschetta

• Insalata Caprese$12.00
  Our fresh homemade mozzarella alternated with slices of plump roma tomatoes, garnished with fresh basil and sprinkled with extra virgin olive oil

• Famiglia Platter$25.00
  Choose any three appetizers from the above

Zuppe

• Pasta E FagioliCup: $6.00Bowl: $8.00
  Cannellini beans served with tubetti pasta

• Lobster BisqueCup: $8.00Bowl: $10.00
  Soffritto signature soup

Insalate

• Add Meat: Grilled chicken $6, Baby shrimp $8, Grilled jumbo sea scallops $9, Charcoal-grilled jumbo black tiger shrimp $5
• Insalata Campania$10.00
  Baby greens topped with roma tomatoes, pine nuts and kalamata olives and tossed with our homemade sun-dried tomato vinaigrette

• Insalata Soffritto$12.00
  A flavorful mix of baby spinach, tomatoes, fresh homemade mozzarella cheese, artichoke hearts and kalamata olives sprinkled with homemade sun-dried tomato vinaigrette

• Rugetta E Balsamico$12.00
  Baby arugula, topped with imported artichokes, walnuts, gorgonzola cheese and tangy balsamic vinaigrette

• Ceasar Salad$10.00
  Bright romaine lettuce drizzled with classic caesar dressing and finished with crunchy croutons and freshly shaved parmigiano cheese

Wraps

• All focaccia wraps are rolled to order and served with hand-cut potato chips. Add Side: Garden salad $4, Caesar salad $5
• Campese$10.00
  Grilled chicken, fire-roasted red bell peppers and melted mozzarella cheese

• Rapini & Sausage$12.00
  Fresh broocoli rabe sauteed with sliced italian sausage and melted mozzarella cheese

• Sorrento$10.00
  Baby spinach, roma tomatoes, fresh basil and homemade mozzarella

• Tacchino$10.00
  Roasted turkey with crispy bacon, baby spinach, roma tomatoes and mozzarella cheese

Panini

• Served on traditional oval rolls with homemade potato chips. Add Side: Garden salad $4, Caesar salad $5
• Pollo Parmigiana$11.00
  Hand-breaded and fried chicken cutlet topped with marinara and melted mozzarella cheese

• Rustico$11.00
  Sliced grilled chicken breast with sauteed spinach, fire-roasted red bell peppers and melted mozzarella cheese

• Salumi E Mozzarella$11.00
  Your choice of mortadella or prosciutto di parma with our homemade fresh mozzarella, baby arugula, fresh roma tomatoes and extra virgin olive oil. Meat: Mortadella, Prosciutto di parma

• Meatballs$9.00
  Homemade veal, beef and pork meatballs sliced and topped with our signature marinara sauce and mozzarella cheese

Pranzo

• All entrees included a mixed garden salad. Add Side: Garden salad $4, Caesar salad $5
• Ziti Al Forno$15.00
  Ziti mixed with ground italian sausage and tossed in a sherry blush cream sauce, then topped with mozzarella cheese and baked until bubbly

• Rigatoni Vodka$15.00
  A delicious vodka cream sauce with a blend of sun-dried tomatoes and fresh vine-ripe tomatoes, tossed with large tubes of rigatoni pasta

• Fettuccini Fiesolana$15.00
  A rich cream sauce with broccoli and prosciutto di parma served over fettuccine pasta and sprinkled with parmigiano cheese

• Rigatoni Primavera$15.00
  Fresh seasonal vegetables sauteed in a light white wine sauce, tossed with rigatoni pasta and topped with sliced grilled chicken

Pranzo Sauces

• Choose any pasta to combine with one of the sauces penne, rigatoni, capellini, fettuccine or spaghetti. Choose a pasta from our selection: Penne, Rigatoni, Capellini, Fettuccine, Spaghetti. Add Pasta: Ravioli $4, Gnocchi $4, Tortellini $4, Linguini $4
• Bolognese$14.00
  Traditional Italian meat sauce

• Alfredo$14.00
  A heartwarming Italian favorite

• Classico$13.00
  Our signature marinara sauce with meatballs

Pollo or Vitello

• Extra: Ceasar $5, Mesclun $5
• ParmigianaChicken: $16.00Veal: $18.00
  Layered with mozzarella and our own marinara sauce, then baked to perfection and served over capellini

• Alla SoffrittoChicken: $16.00Veal: $18.00
  Layered with our imported prosciutto di parma and mozzarella cheese served in a light white wine sauce with wild mushrooms and spinach

• MarsalaChicken: $16.00Veal: $18.00
  Sun-dried tomatoes simmered with white and shiitake mushrooms in a delicate demiglace, finished with a touch of imported marsala wine

• SinatraChicken: $17.00Veal: $19.00
  With roasted garlic, sun dried tomatoes, shiitake and white mushrooms in a chablis and brandy demiglaze cream sauce

• PortofinoChicken: $16.00Veal: $18.00
  Garlic, roasted peppers, tomatoes and asparagus in a white wine sauce topped with mozzarella

Pesce

• All entrees included a mixed garden salad. Add Side: Caesar $5, Mesclun salad $5
• Pescatore Mediterraneo$19.00
  Pei mussels, littleneck clams, scallops and jumbo black tiger shrimp tossed with garlic and grape tomatoes in a flavorful pinot grigio sauce. Style: Risotto, Linguini

• Linguini Alle Vongole$18.00
  Succulent littleneck clams sauteed in your choice of a white or red sauce - either mild or spicy - over a bed of homemade linguini. Sauce: White, Red. Style: Mild, Spicy

• Gamberoni Scampi$17.00
  Jumbo black tiger shrimp and baby shrimp sauteed with garlic and tomatoes in an aromatic white wine and lemon sauce and served over homemade linguini

• Capesante Scotate$18.00
  Pan-seared jumbo sea scallops and prosciutto di {arma tossed with fettuccini pasta and rich sage cream sauce

• Salmone Alla Brace$17.00
  Fresh atlantic salmon grilled and topped with bright roma tomato salsa. Served with a side of sauteed spinach with roasted peppers and rosemary oven-roasted potatoes