Appetizers

• Grilled Washington Steak Skewers$19.00
  Spicy herb pesto, arugula salad

• Steamed Manila Clams$20.00
  Spicy Nduja sausage, cream, white wine

• Dungeness Crabcakes$20.00
  Avocado mousse, cabbage slaw, cucumber relish

• Artisanal Cheese PlateTry One: $7.00All Three: $19.00
  Raw honey, fruit compote, Valencia almonds, crostini

• Salmon Gravlax on Potato Pancake$16.00
  Herb crème fraiche

• Forest Mushrooms & Polenta$13.00
  Soft herb polenta, pea vines, balsamic gastrique

• Seared Ahi Tuna$24.00
  Wasabi, pickled ginger, soy ginger glaze, mixed greens

• Pan Seared Foie Gras$28.00
  Toasted brioche, frisee salad, Amarena cherry gastrique

Salads

• Caesar Salad$12.00
  Crispy Little Gem lettuce, garlic croutons, parmigiana

• House Green Salad$10.00
  Lemon olive oil vinaigrette or buttermilk bleu cheese

• Fresh Mozzarella & Heirloom Tomato Salad$16.00
  Heirloom tomatoes, extra virgin olive oil, fresh basil

• Sal's Salad$15.00
  Mixed greens, prosciutto, baby tomatoes, capers, Kalamata olives, citrus vinaigrette & Gorgonzola Dolce

Entrees

• Vegan & Fish Specials
  Our daily specials

• Meat Special of the Day
  A rotating selection of meat specials including Colorado Rack of Lamb, Ribeye Steak, Veal Chop

• Miso Marinated Black Cod$43.00
  Glazed shiitake mushrooms, baby bok choy, pickled ginger & green onion

• Crispy Garlic Chicken$30.00
  Half roasted boneless free range chicken, garlic mashed potatoes, vegetable, roasted garlic

• Cassoulet$36.00
  Traditional French bean stew with pork, lamb, Italian sausage & duck confit. Toasted bread crumb

• Filet Mignon$53.00
  Potato & bacon gratin, whiskey demi-glace, vegetable

• Dry Rubbed New York Steak$62.00
  Balsamic reduction, extra virgin olive oil, mashed potatoes and vegetable

• Icelandic True Cod$31.00
  Saffron broth, white wine, Manila clams, haricot vert & grape tomatoes on white risotto

• Maple Leaf Duck Breast$32.00
  Goat cheese gnocchi, Delicata squash & spinach. Amarena cherry demi-glace

• Artichoke Risotto$27.00
  Braised baby artichokes, Pancetta Molinari, baby spinach, Reggiano

• Rigatoni Bolognese$27.00
  Pork, Kobe beef, veal and tomato ragout, fresh basil, Reggiano

• Double Cut Pork Chop$35.00
  Whiskey brine, Yukon potatoes, Cipollini onions, roasted baby carrots, red grapes, honey mustard sauce

Sides

• Truffled Pommes Frites$9.00

• Crispy Fried Brussels Sprouts$12.00
  with Maple, Rosemary & Prosciutto

• Risotto Style Cauliflower$11.00
  with Chives

• Patty Pan Squash$10.00
  with Garlic, Lemon & Basil