Cold Appetizers

• Traditional Humus$6.50
  pine nuts and extra-virgin olive oil

• Roasted Mashed Eggplant$7.50
  roasted red & green pepper

• Red Bean Pilaki$6.50
  red beans in olive oil, baby carrots, potato chunk and garlic

• Stuffed Vine Leafs$7.75
  vine leafs stuffed with white rice, pine nut, over bed of spinach cack

• Traditional Stuffed Baby Eggplant (imam Bayildi)$7.00
  traditional stuffed baby eggplant (imam bayildi)

• Spiced Octopus (aegean Style)$8.75
  spiced octopus (aegean style)

• Shrimp Cocktail$10.95
  frisee salad and mediterranean spicy tomato sauce

• Dervish Modern Mezze Platter$14.50
  7 different dervish signature appetizers, including chefs inspirational additions

Hot Appetizers

• Pan Seared Liver$8.50
  sliced calf liver sauteed with dervish house spices

• Mihrap Borek$7.50
  stuffed phyllo with mediterranean feta cheese & spinach with aromatic herbs

• Jumbo Lump Crab Cakes$9.50
  served with dervish house remoulade

• Grilled Jumbo Shrimp$12.50
  rubbed with dervish house spices blend with avocado pure, mango relish & sweet pepper coulis

• Mediterranean Mussels$9.95
  sauteed mussels with sweet basil, garlic lime in saffron reduction

• Fried Calamari$8.75
  traditional pan fried calamari rings with walnut tartar

• Dervish Hot Appetizers Sampler$16.75
  traditional pan fried calamari rings & lump crab cake and mihrap borek with house dip

Soup & Salad

• Traditional Red Lentil Soup$6.50

• Soup Of The Day$6.50

• Organic Turkish Salad$6.95
  chopped organic tomatoes, bell peppers, cucumbers, red onion and parsley with olive oil, lemon & vinegar

• Dervish Salata$12.95
  marinated grilled chicken breast, asparagus, yellow and green squash, scallions, grape tomato, corn, sesame bread over romaine lettuce with house dressing

• Cappadokia Salata$12.95
  baked phyllo stuffed with goat cheese, oven roasted walnuts, apple slices, grape tomato, marinated string beans over mediterranean greens with aged balsamic vinaigrette

• Cezar Salata$10.95
  classic caesar salad...cold romaine hearts with zesty croutons, fresh parmesan cheese and classic caesar dressing (add chicken $ 3.00

Main Courses

• Grilled Chicken Brochette$16.50
  marinated and grilled skewered chicken cubes with grilled steak tomato and white rice pilaf

• Grilled Chicken Urfa$17.50
  hand diced chicken breast mixed with vegetables and mediterranean spices, over lavash bread, served with cracked wheat pilaf

• Prime Rib Eye Steak14oz: $29.50
  grilled prime rib eye steak with potato hash

• Grilled Fillet Mignon8 Oz: $26.50
  served with potato hash and sauteed seasonal vegetables

• Sirloin Burger$13.75
  prime sirloin burger served with steak fries and cheese

• Moussaka$17.95
  baked layered eggplant slices with ground beef sauce topped, with bechamel sauce

• Lamb Chops$26.75
  grilled lamb chops served with wild mushrooms, hash potatoes and lamb glaze

• Stuffed Baby Eggplant$18.75
  baby eggplant stuffed with chopped lamb & beef, mediterranean spices and herb served with white rice pilaf

• Grilled Lamb Adana$17.50
  hand diced lamb tenderloin mixed with vegetables and mediterranean spices, over lavash bread, served with cracked wheat pilaf

• Sultans Delight$17.50
  tender lamb cubes, over eggplant puree and roasted tomato sauce

• Traditional Doner$15.75
  vertically grilled very thin slices of lamb with vegetable rice pilaf and seasonal vegetables

• Iskender Kebab$18.25
  vertically grilled very thin slices of lamb, over diced pita bread, dressed with tomato sauce, and homemade garlic yogurt sauce

• Lamb Brochette$19.75
  marinated and grilled tender lamb cubes serves with white rice pilaf

• Cabbage Dolma$18.75
  stuffed cabbage leaves with chopped beef, rice, dill, mediterranean spices and herb

The Sea

• Catch Of The Day

• Grilled Whole Bronzini$22.50
  sauteed vegetables and roasted potatoes

• Salmon Fillet$18.75
  salmon fillet served with roasted red bliss potato wedges and vegetable melange

• Chilean Sea Bass Fillet$25.75
  pan seared chilean sea bass, lemon & lime, couscous, mache salad with fresh basil reduction

• Shrimp Scampi With Angel Hair$18.75
  sauteed jumbo shrimp in garlic & oregano, basil, white wine, lemon and chili over bed of angel hair

Vegetarian Dishes

• Penne With Eggplant Provencal$14.50
  roasted mediterranean eggplant cubes and basil tomato sauce

• Roasted Okra Casserole$13.75
  in house tomato sauce with seasonal vegetables served with white rice pilaf

• Vegetable Casserole$14.75
  braised seasonal vegetables in house tomato herb served with white rice pilaf

Sides

• Roasted Asparagus$4.75

• Dervish Fries$4.75

• Vegetable Rice Pilaf$4.75

• Sauteed Vegetable$4.75

• Roasted Mushrooms$4.75

• Cauliflower Puree$4.75

• Cracked Wheat Bulgur$4.75

• Eggplant Puree$4.75

• Sauteed Spinach$4.75

Dessert

• New York Cheese Cake
  topped with fresh strawberries

• Tiramisu

• White&chocolate Mousse

• Petite Lemon Charlotte Royale
  swirls of raspberry roulade pastry surrounded with light lemon mousse

• Molten Chocolate Cake
  warm flourless chocolate cake with vanilla ice cream

• Kunefe
  baked kadaifi with molten cheese center and syrup warm served

• Traditional Pistachio Baklava

• Rice Pudding

• Berry Bowl
  fresh forrest berries