- Salvie Fritte Con Acciughe$3.25Fried sage leaves with anchovy
- Pate Toscano$3.50Chicken and duck livers with vin santo
- Arancini Di Riso$4.25Fried stuffed risotto with braised beef and cheese
- Acciughe Bianche$3.50White anchovies
- Verdure Marinate$3.25Pickled vegetables
- Polpette$4.25Tuscan meatballs with porcini and prosciutto
- Pate Di Baccala$3.75Salt cod with garlic and lemon
- Encarozza$3.75Fried mozzarella and anchovy sandwich
- Affettati Misti$12.00Variety of artisanal cured meat
- Formaggio$13.00Assortment of italian cheese
- Verdi E Rossi$8.00Greens and reds with a red wine vinaigrette
- Cavolo con Nocciole e Melagrana$11.50Savoy cabbage salad with toasted hazelnuts, pomegranate and bagna cauda
- Insalata Con Le Barbabietole E Pere$11.00Frisee salad with roasted beet and smoked pear grattugiata, toasted pumpkin seeds
- Pepite Di Vitello Con Mostarda$15.00Herb crusted veal pepite with a apple mostarda, roasted local squash, and aged balsamic
- Insalata Di Funghi E Lattuga Romana$13.00Roasted mushroom and romaine salad with shallot and thyme vinaigrette, shaved parmigiano and a garlic crostino
- Insalata Di Carota Arrosta$11.50Roasted carrot and brussel salad with shaved red onion, raisins and lemon vinaigrette
- Tagliatelle Al RagĂș$14.50$25.00Housemade tagliatelle with bolognese
- Lasagne Al Coniglio$14.00$27.00Rabbit and polenta lasagna with shaved wild mushrooms and thyme gremolata
- Cavatelli Con Sugo D' Agnello$13.50$26.00Housemade cavatelli with lamb sugo, raisins, toasted pine nuts and goat cheese
- Bistecca Alla Griglia$25.00Wood grilled hanger steak with broccoli and potato gratin and a salsa verde
- Pollo "Al Mattone"$22.00Wood grilled cornish hen "under a brick" with porchetta salsa, braised brussel sprouts with pancetta and crispy onions
- Caspasante Con Pure Di Cavolfiore$28.00Pan seared scallops with roasted garlic and cauliflower puree, shaved fennel and orange salad, and smoked radicchio vinaigrette
- Salsiccia Con Condimento Di Peperoni Affumicati$21.00Pan roasted pork sausage with gigante bean's, sauteed broccoli rabe, and smoked pepper condimento
- Brasato Con Polenta Di Rosmarino$21.50Beef breast with baked rosemary polenta and a radiccho salad with horseradish Vinaigrette
- Cime Di Rapa$8.00Broccoli rabe
- Fagioli Gigante$8.00Gigante bean's
- Bruxelles Brasato$8.00Braised brussel sprouts with pancetta
- Purea Di Cavolifiore$8.00Cauliflower puree
- Broccoli E Patate Gratin$8.00Broccoli and potato gratin
- Polenta Di Rosmarino$8.00Baked rosemary polenta
- Sorbet Trio$8.75Trio of fruit sorbets with biscotti and fresh berries
- Italian Assorted Cheese Plate$13.00Variety of cheeses from Wasik's Cheese Shop in Wellesley, MA
- Torta Di Mandorle$8.75Almond cake with spiced apple puree and mascarpone cream
- Agrodolce Cioccolato Torta$8.75Bittersweet chocolate torte with vanilla bean ice cream, aged balsamic sauce and pistachio brittle
- Seasonal Biscotti$4.25
- Semolina Pudding Cake$8.75Semolina pudding cake, ginger snap crumble and orange caramel sauce