Appetizers & Salads

• Yum Kung or Squid$9.95
  Fresh shrimp or squid cooked in spicy paste, lime juice, hot peppers, onions and a green salad.

• Clear Noddle Salad$8.50
  Salad with ground pork and shrimp.

Thai Soups

• Tom Yum Goong$9.95
  The Thai national soup; plump shrimp in a clear lemony broth. Featuring fresh mushroom, lemon grass, citrus leaf and fresh lime juice.

• Woon Sen Soup$8.50
  Clear noodle soup. Ground pork, tofu, scallions.

Fried Rice

• Kheaw Pad Talay$10.25
  Seafood fried rice, crab, shrimp, squid, onion, scallions.

• Moon Thai Kheaw Pad$9.95
  Combination of fried rice with chicken, pork, beef.

Thai Curry

• Beef Curry$9.99

• Shrimp Curry$10.99

Noodles

• Lad-Na Talay (Thai Chowmein)$9.95
  Crab, shrimp, squid, mussels, broccoli over stir-fried flat rice noddle with egg and soybean sauce.

• Pad Woon Sen$9.50
  Chicken or pork. Clear noodle stir-fried with egg, scallions and bean sprout.