Salads

• Yum Ta Lay Salad$12.00
  Chilled seafood combo. Traditional Thai chilled seafood salad of fresh shrimp, fish, and squid served over a bed of carrot, cabbage, and celery with our chili lime dressing.

• Yum Pla Dook Salad$10.95
  Fried fish salad. Crispy fried fish mixed with red onions, green onions, lemongrass, and fresh field greens in a special homemade lime sauce.

Appetizers

• Fresh Spring Rolls$3.00
  Ground tofu, mushrooms, cabbage, carrot, and cucumber filling,served with peanut sauce.

• Crispy Egg Rolls$3.00
  Egg roll sheets stuffed with fresh vegetables and glass noodles, deep fried to a crisp golden brown, served with sweet sour sauce.

Seafood Entrees

• Cashew Ginger Fish$10.95
  Served with roasted ginger and cashews; then lightly coated with a special, slightly sweet, Thai lanna sauce.

• Cashew Ginger Shrimp$10.95
  Served with roasted ginger and cashews; then lightly coated with a special, slightly sweet, Thai lanna sauce.

Curry Dishes

• Panang Chicken Curry$10.95
  Panang curry with chicken and lime leaves.

• Red Curry Mild Beef$10.00
  Beef served with squash, zucchini, bamboo strips red and green bell peppers and fresh basil leaves (also available with spicy green curry).

Rice Dishes

• Shrimp Pineapple Fried Rice$12.00

• Combination Fried Rice$12.00