Soups

• New England Clam ChowderCup: $3.95Bowl: $5.95

• Kale SoupCup: $3.95Bowl: $5.95

Salads

• House Garden SaladSmall: $3.95Large: $6.95
  Mixed greens, diced tomato, Bermuda onions, shredded carrots, cheddar cheese and croutons.

• Caesar SaladSmall: $4.95Large: $7.95
  Crisp romaine and croutons tossed with house dressing and topped with shaved Parmesan.

Appetizers

• Boneless Buffalo Chicken$7.95
  Fried tenders dipped in sweet Buffalo sauce.

• Mozzarella Sricks$6.95
  Breaded, deep fried, served with marinara sauce.

Entrees

• Chicken Broccoli Penne$14.95
  Sauteed chicken and broccoli in a roasted garlic cream sauce tossed with penne and Parmesan cheese.

• Baked Haddock$15.95
  Fresh haddock baked with seafood stuffing, served with potato and vegetable.

Desserts

• Molten Lava Cake$5.95

• Cheese Cake with Fruit Topping$5.95