Starters

• Broiled Willapa Bay Oysters (1/2 Dozen)$21.00
  Garlic herb butter, pickled shallots

• Splash Crab Cake$18.00
  Lump blue crab with lobster dijon sauce

• Grilled Octopus$21.00
  With chipotle romesco & potato puree

• P.E.I. Mussels$18.00
  1 pound in saffron white wine broth with goat cheese crouton

• Carpaccio*$16.00
  Thinly sliced rare filet with wasabi, capers, beer mustard & crostini

• Calamari & Shrimp$17.00
  Kung pao style in sweet chili sauce with roasted cashews & asian slaw

• BBQ Shrimp$17.00
  Bacon wrapped with bbq sauce served over slaw

• Lobster Bites$28.00
  Lightly beer battered cold water. Lobster tail, slaw & malt vinegar gastric

• Wonton Tuna Tacos*$17.00
  Ginger chili tuna tartare, avocado, radish slaw, wasabi

Caviar*

• All caviar subject to availability
• Russian Osetra*$276.00
  Nutty flavor, firm texture, color varies from warm brown to greenish-gray

• Russian Sevruga*$178.00
  Unique clean salty sea flavor, fine grained, various shades of gray

• California Sterling*Classic: $131.00Royal: $171.00Imperial: $200.00
  California white sturgeon, comparable to osetra, smooth robust nutty flavor

• American Sturgeon*$50.00
  Dark gray, subtle briney flavor, buttery texture

Iced Shellfish Platters

• Shellfish PlatterSmall: $69.00Large: $115.00
  Colossal gulf shrimp, Alaskan king crab and Maine lobster with cocktail sauce & lemon caper tartar

• Colossal Gulf ShrimpThree Piece: $24.00Six Piece: $46.00
  With cocktail sauce & lemon caper tartar

• Alaskan King CrabHalf Pound: $30.00One Pound: $59.00
  With cocktail sauce & lemon caper tartar

• Maine LobsterHalf: $26.00Whole: $38.00
  With cocktail sauce & lemon caper tartar

Oysters*

• On the 1/2 Shell*
  Daily selections from the cold clear clean waters of Puget Sound, British Colombia, Connecticut, Long Island & Nova Scotia with traditional condiments. Ask server for tonights selections

Specialty Oyster*

• Moscow*$5.00
  Horseradish cream with black & red caviar

• Rockefeller*$5.00
  Broiled with bacon, caramelized onions, spinach & hollandaise

• Bienville*$5.00
  Broiled with shrimp, mushrooms & bacon

• Oyster Shooter*$9.00
  Lola's Southern Jalapeno Bloody Mary & horseradish caviars', Absolut Citron vodka

Soup

• Bowl Lobster Bisque$16.00
  With sherry poached Maine lobster

• New England Clam Chowder$9.00
  Thick, rich & full of whole clams

Salad

• Splash Salad$13.00
  Spinach, roasted corn, crasins, candied walnuts, bacon, gorgonzola, cranberry champagne vinaigrette

• Louis Wedge Salad$15.00
  Baby iceberg wedge, gulf shrimp, lump blue crab, tomato, hard egg, louis dressing

• Sea Bass Chopped Salad$18.00
  Chopped romaine, chilled smoked sea bass, cucumber, tomato, capers, red onion, hard egg, caviar dressing

• Pumpkin Salad$14.00
  Roasted pumpkin, arugula, Radichio, papitas, blue cheese, warm bacon vinaigrette

• Caesar$12.00
  Romaine, parmesan shell, pine nuts, anchovies, classic garlic anchovy dressing

• Garden$11.00
  Baby greens, roasted tomato, cucumber. Your choice of: balsamic vinaigrette, Maytag bleu cheese, creamy romano, lemon dijon vinaigrette, cranberry champagne vinaigrette

Charcuterie Board

• A taste of our state's best charcuterie & cheese, hand selected by our Chef
• The Iowa Platter$22.00
  La Quercia prosciutto americano, La Quercia copa americano, Honey Creek Creamery simply pure chevre, Maytag Dairy Farms extra sharp cheddar & Maytag Dairy Farms havarti

Jet Fresh Seafood

• flown in fresh daily from Hawaii, Alaska, Seattle, Boston & the Florida Keys. Choice of preparation: Char-Grilled, Sake-Grilled, Pan Seared, Meuniere, Cajun Blackened or Moutarde
• Norwegian Salmon$32.00

• Chilean Seabass$39.00

• Colossal Gulf Shrimp$37.00

• Hawaiian Yellow Fin Tuna* (Rare)$35.00

• Sea Scallops$37.00

• Swordfish$33.00

• Live Maine Lobster$69.00
  Prepared Steamed or Grilled with drawn butter; 2 Pound whole lobster

• Alaskan King Crab$95.00
  Prepared Steamed or Grilled with drawn butter; Extra large 1.5lb Leg

Steaks & Chops

• Entrées served with seasonal vegetables & choice of garlic mashed potatoes, basmati rice or mashed sweet potatoes. Add Maytag Blue Cheese Fromage $5
• 8 Ounce Filet Mignon$45.00

• 12 Ounce Filet Mignon$56.00

• 14 Ounce U.S.D.A. Prime New York Strip$49.00

• 16 Ounce Havana Style Double Pork Chop$38.00

Premium Sides

• Risotto$7.00

• Herb Roasted Wild Mushrooms$10.00

• Lobster Mac & Cheese$16.00

Surf & Turf

• Oscar Style New York Strip$59.00
  14 ounce Prime New York Strip, Alaskan King crab & bernaise

• Royal Surf & Turf$120.00
  8 ounce filet, 8 ounce lobster tail & 1.5lb Alaskan King crab leg

• Mixed Grill$48.00
  Filet mignon oscar, shellfish pan roast & shrimp scampi

Enhance Any Entrée

• Colossal Gulf Shrimp (2)$16.00

• Sea Scallop (2)$16.00

• 1.25lb Pound Live Maine Lobster$38.00

• 1.5lb Alaskan King Crab Leg$85.00

• Oscar Style (Alaskan King Crab & Bernaise Sauce)$12.00

Chef Specialties

• Miso Salmon$34.00
  Mirin miso marinade, edamame salad & jasmine rice

• Lobster Mac & Cheese$31.00
  Cold water lobster, quattro formaggio sauce

• Sake Grilled Colossal Shrimp$39.00
  Umami glazed with mashed sweet potatoes & black bean mango salsa

• Splash Tuna*$37.00
  Sesame seared rare, jasmine rice, snow peas, wasabi, ginger & wakame

• Sriracha Scallops$39.00
  Grilled scallops finished with a sriracha butter sauce, edamame salad & jasmine rice

• Seabass Cioppino$45.00
  Elevated classic with colossal shrimp, sea scallop, P.E.I. mussels & clams

• Splash Chicken$26.00
  Pan roasted, lemon garlic demi glace, asparagus & roasted wild mushrooms

• Surf & Turf Fettuccine$26.00
  Gulf shrimp, tenderloin tips, gorgonzola cream sauce

• Shrimp Risotto$28.00
  Gulf shrimp, asparagus & roasted wild mushrooms in a goat cheese compound

• Truffle Vegetable Pasta$18.00
  Roasted mushroom, asparagus, roma tomato, scallion, garlic