- Fried Calamari$12.00curry remoulade and chipotle mayonaise
- Buffalo Mozarella$13.00roasted peppers, italian tomatoes and fresh basil
- Fresh Oysters$1.75red wine shallots vinagrette and cocktail sauce
- Cold Jumbo Shrimp$11.00with a traditional cocktail sauce
- Tuna Tartare$13.00lemon zest, seewed salad roe fish
- Mussels Mar?niere$12.00in citrus herbs chardonnay butter sauce
- Baked Clams Oreganata$14.00in white wine butter sauce
- Grilled Oetopus$14.00in balsamic reduction over crispy potatoes
- Grilled Shrimp$12.00over white beans and chopped tomato
- Oysters Rockefeller$14.00stuffed with cream spinachand herb bread crumbs
- Eggplant Rollatini$9.30eggplant rollatini
- Lobster Bisque Soup$8.30
- Pasta Fagiolli While Or Red$7.30
- Chicken Vermichelli Soup$12.00
- Goat Cheese Terrine$10.30tossed with sundried tomatoes, cucumbers, pine nuts, goat cheese and garlic caper vinagrette
- Orange Fennel Salad$9.30grape tomatoes, fresh basil, toasted walnuts, feta cheese, mix greens and citrus vinaigrette
- Seafood Salad$15.00scallops, calamari, shrimp, sliced onions, peppers, celery in citrus vinegrette and herbs
- Ceasar Salid$8.30home made herbs croutons, tossed in caesar dressing
- Tricolore Salad$9.30arrugula, tomato, sliced apples, cucumbers, machego cheese
- Grilled Portobella Salad$14.00served over bed of spinach, buffalo mozarella and balsamic vinegrette
- Pappardelle Boscaiola$17.00in a light cream sauce pasta with wild mushroom sauce
- Linquine$18.00with mussels and clams mariniere
- Spaghetti$16.00with broccoli rabe, portobella mushrooms, plum tomatoes
- Whole Wheat Linguine$22.00with grilled vegetables, lobster and scallops in marinara sauce
- Penne Vodka$14.00in light cream sauce
- Chilean Sea Bass$27.00sauted spinach, rissoto topping with beure blanc
- Potato Crusted Salmon$22.00over oyster, partobella mushrooms and baby leeks
- Roasted Shrimp And Scallops$22.00over whipped potatoes, herbs and asparagus
- Whole Lobster$26.00with baked clams in lemon butter sauce
- Jumbo Lump Crab Cakes$25.00sauted spinach and asparagus topping with lobster butter sauce
- Sautee'd Veal$22.00in light cream sauce, with sundried tomatoes, shitake mushrooms, artichokes and fresh herbs
- Veal Francaise$19.00over rissoto mushrooms
- Veal Seallopini$19.00with sauted spinach, goat cheese herbs de provence, whipped potatoes
- Sauted Chicken Breast$18.00with oyster mush, baby carrots lime herbs beure blanc
- Living Room Chiken$17.00over julianne vegetables
- Chiken Floretti$18.00with wildted baby spinach, roasted peppers and buffalo mozzarella
- Roasted Duck Breast$27.00with cherry sauce and haricot vert
- Porter House For Two$70.00
- Grilled T-bone$32.00
- Grilled Rib 'eye Steak$27.00
- Strip Steak Au Poivre$29.00with dusted fries
- Pan Seared Filet Mignon$25.00roasted vegetables whipped potatoes and green peppercorn sauce
- Veal Chop$26.00roasted vegetables, mashed potatoes and white wine sauce
- Grilled Lamb Chops$28.00white carrots pure, grilled asparagus shallots
- Osobucco$32.00over light polenta and veal jov
- Lamb Shank$29.00with assorted vegetables, and lamb demi glaze sauce
- Pork Chop$24.00with caramelized apples, assorted vegetables and mashed potatoes
- Grill Mix$24.00cevape, sudzuk-veal, calf liver
- Linguini Garlic, Oil And Yellow Squas$12.75
- Short Fusillia La Romano$11.75with ricotta cheese and basil
- Farfalle Pasta$12.95with sun-dried tomatoes, asparagus, zucchini and marinara
- Lobster Ravioli$13.75fresh tomatoes, basil, black olives, spinach and sun-dried tomato
- Rudy's Spaghetti Vongole$14.95with broccoli rabe, clams in garlic wine sauce
- Whole Wheat Linguini$12.95grilled egg-plants, tomatoes and mushrooms
- Penne Alla Oskar$14.95with baby shrimps, white cream sauce and marinara topping
- Veal Milanesse Caprichosa$12.75chopped endive, toryatoes, arrugula, parsley
- Veal Marsalla$14.95assorted mushrooms, marsalla white sauce
- Veal Scallopini$14.95with green and yellow zucchini, cherry peppers, black olives, feta cheese, and marinara touch
- Veal Sauted$14.95roasted peppers, mixed mushrooms, broccoli rube in light cream sauce
- Chilean Sea Bass$22.00oyster mushrooms, baby carrots, sauteed spinach and satron reduccion
- Tuna Steak Provencial$18.00mixed greens, grille asparagus, roasted tomatoes and sauce the provence
- Red Snnaper$14.95in cajun sauce, livornesse sauteed spinach and roasted potato
- Pan Seared Salmon$18.00dijonaise lentils, mixed vegetables and whipped potatoes
- Pesto Grilles Chicken Sand$9.00sun-dried tomatoes, spread manchego cheese, arugula on focaccia roll
- Marinated Grilled Chicken Sand$8.95fresh tomatoes, mixed greens, roasted peppers, fresh mozzarella and pesto aioli
- Innea's Balsamic Sand$8.95chicken breast, smoke mozzarella, arugula, fire peppers and sun-dried tomatoes
- Living Room Chicken Sand$8.95on chiabatinni bread, melted mozzarella, grilled eggplant
- Chicken Francaisse$9.00on baguette, broccoli rabe and ricotta spread
- Veal Milanese$9.00spicy tomato sauce, ricotta, grilled egg-plant and arugula
- Mashed Potatoes$5.50
- Dusted Fries$5.50
- Baked Potatoes$5.50
- Rissoto$7.00
- Roasted Vegetables$7.00
- Grilled Asparagus$7.00
- Double Bake Pot$6.00
- Portobella Mushrooms$9.00
- Onion Rings$4.00
- Vin Santo$8.00
- Nivole Moscato$8.00
- B????? Chocolate Tatin$8.00cremam caramel sauce
- Profiteroles Napolitano$8.00with chocolate fudge sauce
- Flourless Chocolate Cake$8.00hazelnut ice cream and raspberry sauce
- V???ll? Creme Br?le?$8.00sliced bananas
- Apple Tart$8.00vanilla ice cream and butter scotch sauce
- Trio Of Sorbet Daily Change$8.00
- Italian Heese Cake$8.00
- Amer???? Cheese Cake$8.00