- Inside-Out Spicy Tuna Roll$16.00with Avocado
- Hamachi / Yellowtail "Jalapeño"$16.00with Chilled Ponzu
- Sashimi King Salmon$16.00with Mango & Crushed Garlic Sauce
- Ahi Tuna Poke$18.00with Chili & Yuzu, Sushi Rice, Avocado, Cucumber & Sesame
- Baby Arugula Salad$16.00with Golden Beets, Shaved Fennel, Stilton Blue & Citrus Vinaigrette
- Butternut Squash Bisque$14.00
- Shellfish Crepe of Lobster, Shrimp, Crabmeat & Scallop$18.00with Star Anise Glaze
- Short Rib & Foie Gras Ravioli$19.00with Truffle Butter
- Classic Caesar Salad$16.00with White Anchovies & Garlic Croutons
- Yuzu & Chili Tempura Shrimp$18.50with Baby Spinach Salad, Enoki Mushrooms & Onion Dressing
- Chicken Liver Mousseline$16.00with Onion Jam & Sliced Baguette
- Grilled Portuguese Octopus$19.00with Green & Ripe Papaya Salad, Cucumber, Red Onion & Cilantro
- Jumbo Coconut Shrimp$18.00with Dijon Mustard Sauce
- Prosciutto di Parma$18.00with House-made Burrata, Basil and Yellow Beefsteak Tomatoes
- Braised Short Ribs of Beef$42.00with Truffle Potatoes & Roasted Cauliflower
- Pan Roasted Hudson Valley Chicken$36.00with Wild Mushroom Risotto
- Pan Seared Chatham Cod Lemon Crumbs & Braised Fennel$38.00
- Grilled Pure Ossabaw Pork Chop$40.00with Creamy Polenta & Mostarda
- Jumbo Shrimp$39.00with Herb Butter, Basmati Rice & Vegetables
- Miso Glazed Salmon$38.00with Orzo and Mushroom Ragout
- Long Island Duck Breast$38.00with Togorashi, Duck Sushi Fried Rice, Snow Peas, Peppers & Shitake Mushrooms
- Grilled USDA Prime NY Sirloin 14 Ounces$58.00
- Aged & Grilled Cowboy Ribeye (40oz)For Two: $130.00with Brown Sugar & Cayenne Creamed Spinach & Gratin Potatoes with Sauce Béarnaise
- Cream Spinach$11.50with Nutmeg
- Cauliflower$11.50with Nuoc Cham & Lime Butter
- Yukon Potato Puree$11.50
- Wild Mushroom Risotto$11.50
- Pommes Frites$11.50
- A Selection of Mature Cheeses1 Cheese: $7.503 Cheeses: $15.505 Cheeses: $24.00served with Dried Fruit Compote and Baguette