- Beer Braised Pork Belly$9.00Brown sugar and salt cured pork belly with rhubarb gastrique and shallot-celery compote, served atop grilled pea vines
- Smithwicked Clams$12.00TA full pound of manila clams in a Smithwicks Irish Ale and lemon-thyme broth, bacon, chilies, and shallots, served with a Macrina Bakery garlic-grilled potato baguette
- Mediterranean Trio$9.00Hummus,peperonata and tyrosalata with cucumbers, olives, feta and grilled pita points
vegetarian
- Cheese Board$16.00Chef's selection of local and imported cheeses with rosemary crackers and accompaniments
- Curried Chicken Rillettes$8.00Slow-braised chicken, fresh herbs, spices and Indian curries mashed into a rustic spread, served with soda bread and potato baguette crostini's, accompanied by a tangy rhubarb-red onion chutney
- Goat Cheese & Gravlax$12.00Traditional cold-smoked salmon atop a crispy fried potato cake, served with a celery-granny smith apple salad dressed with chive vinaigrette and topped with fried capers
- Northwest Seafood ChowderCup: $4.00Bowl: $8.00Smoked wild salmon, wild-caught Alaskan cod, onions, celery, carrots, potatoes, herbs and cream with a slice of fresh Irish soda bread
- Soup of the DayA rotating seasonal selection featuring the freshest local ingredients: Cup, Bowl
- Soup & Salad Combo$3.00Add a small Public House, Caesar, Wedge, or Quinoa & Rocket salad to any cup or bowl of soup
- Add a chicken breast, blackened or grilled for* $4, Add blackened or grilled wild-caught salmon to any salad for* $6
- Public House Salad$11.00Arcadian mixed greens tossed with cherry tomatoes, julienned carrots, cucumbers, candied pecans, herb-garlic croutons, and our house herb-champagne vinaigrette
- Slivered Pear and Goat Cheese Salad$13.00Mixed greens, slivered pears, curried cashews, celery, fennel, pear vinaigrette and fried goat cheese fritters
- Quinoa and Rocket Salad$13.00Toasted quinoa infused with roasted cherry tomatoes, red onion and fennel, bloomed golden raisins and grilled kale served atop arugula tossed with herb vinaigrette
- Caesar Salad$12.00Hearts of romaine lettuce, house-made Caesar dressing, garlic herbed croutons and fresh shredded parmesan cheese (Anchovies available upon request)
- Chimichurri Steak Salad*$16.00Grilled flat iron steak, mixed lettuces, charred corn and green onions, cherry tomatoes, dressed in Chimichurri vinaigrette and topped with crispy fried onions
- All sandwiches are served with chips (fries), crisps, kale-slaw, Public House, Caesar, or Quinoa & Rocket salad. Create your own favorite burger by adding any of the following: Apple-wood-smoked bacon or house-cured rashers for $2 each or sautéed onions, crisp onions, sautéed mushrooms or jalapenos for $1 each.
- Drunken Pulled Pork$12.00Beer braised pork hand pulled and tossed with our Jameson Irish whiskey BBQ sauce, topped with kale-slaw on a Macrina Bakery sodo roll
- Lamb Burger*$15.00House-ground lamb leg, caramelized onions, Rogue Creamery smoky blue cheese on Macrina Bakery potato bun with butter lettuce and tomato
- Rover Burger*$14.001/2 lb. house-ground, hand-formed chuck roast, rasher-onion jam, oven-roasted tomatoes, leafy greens and mustard-aioli on Macrina Bakery potato bun
- Mumbai Chaat$11.00Indian spiced potato-chickpea patty, cucumber-coriander yogurt, butter lettuce and tomato chutney served on Macrina Bakery cider-wheat bread
vegetarian
- Turkey Dipper$12.00House brined and roasted breast of turkey topped with roasted red onion, shaved fennel bulb, and melted provolone cheese, served on a Macrina Bakery potato baguette with herbed turkey-broth
- Classic Reuben$14.00Thinly sliced corned beef brisket, sauerkraut, Swiss cheese and thousand island dressing on Macrina Bakery caraway-rye
- Chimichurri Steak*$16.00Grilled flat iron served open-faced on a garlic aioli brushed Macrina Bakery potato baguette, topped with charred corn and red pepper salsa
- Grilled Salmon*$15.00Wild Alaskan Sockeye fillet, watercress, lemon aioli, tomato and balsamic drizzle on a Macrina Bakery potato bun
- Wilde Burger*$15.001/2 lb. house-ground, hand-formed chuck roast with house-made rashers, Jameson BBQ sauce, Dubliner sharp cheddar cheese, crispy onion rings and lettuce and tomato on Macrina Bakery potato bun
- Blackened Chicken$12.00Chicken breast with Rogue Creamery Smokey bleu cheese, and LTO on Macrina Bakery sodo roll
- New York Strip Steak*$25.00Grilled center cut NY strip steak topped with charred corn and red pepper relish and served with smoked rainbow fingerling potatoes and seasonal vegetables
- Pan-roasted Chicken$18.00Frenched chicken breast atop charred eggplant puree, lemon-oregano jus and seasonal vegetables
- Salmon and Blackberry$22.00Grilled Wild sockeye salmon with a thyme-blackberry butter sauce, served with toasted quinoa and grilled pea vines
- Herb and Cheese Potato Dumplings$17.00Dubliner cheddar and herb potato dumplings sautéed with cherry tomatoes and mint-basil pesto then topped with roasted pistachio gravel
vegetarian
- Pan-Seared Sea Scallops$25.00Five diver-packed sea scallops seared in bacon fat atop fresh minted mushy English peas then garnished with prickly pear vinaigrette and crispy rashers
- Surf & Turf GF$38.00Grilled center-cut NY strip steak atop a peppercorn veal reduction, three diver packed sea scallops atop fresh minted mushy English peas, and prickly pear vinaigrette served with smoked rainbow fingerling potatoes and seasonal vegetables
- Add a Public House, Caesar, or Quinoa & Rocket salad for $3
- Bangers & Mash$13.00Traditional Irish sausages served with mashed potatoes, bacon braised cabbage and onion gravy
- Guinness Lamb Stew$13.00Slow-cooked leg of lamb, carrots, celery, sweet onions, new potatoes in a rich Guinness rosemary gravy, served with fresh Irish soda bread
- Ménage à Swine Mac & Cheese$16.00Beer braised pulled pork, Applewood-smoked bacon and house cured rashers with a rich three cheese sauce mixed with macaroni pasta and topped with buttery herbed bread crumbs
- Basket of Cod & Chips$15.00Lightly breaded and crispy fried wild-caught Alaskan cod served with chips, kale-slaw and our house-made tartar sauce
- Basket of Halibut and Chips$18.00Lightly breaded and crispy-fried wild-caught Alaskan halibut served with chips, kale-slaw and our house-made tartar sauce
- Cottage Pie$14.00Slow-braised beef chuck roll, caramelized onions, sautéed root vegetables, English peas topped with pureed potatoes and Dubliner sharp cheddar, served with fresh Irish soda bread
- Shepherd's Pie$15.00Slow cooked lamb roast, caramelized onions, sautéed root vegetables, English peas topped with pureed potatoes and Dubliner sharp cheddar, served with fresh Irish soda bread
- Mushroom and Chevre Boxty$12.00Roasted mushrooms, red onion, fennel, and Chevre goat cheese topped with lemon crème fraiche on a bed of grilled pea vines
- Corned Beef and Cabbage$15.00Slow-roasted corned-beef brisket, bacon-braised cabbage, whipped potatoes and bourbon-stone ground mustard cream
- Basket of Chips$5.00House-made tartar and curry ketchup
- Curried Chips$6.00Chips (fries) tossed with curry sauce
- Sausage Roll$8.00Fennel sausage in a puff pastry atop a bacon-onion reduction. Baked to order; please allow extra time
- Crispy Jumbo Wings$10.00Served with bleu cheese dressing, carrots and celery Tossed in our house-made sauces, choice of - Jameson whiskey BBQ sauce, Buffalo, Cherry and Habanero BBQ
- Boxty Quesadilla$9.00Roasted chicken, cheddar cheese, caramelized onions and peppers topped with chipotle cream
- Loaded Boxty Crisp$8.00Crispy fried boxty, minced Irish bacon, cheddar cheeses, sea salt and sour cream
- Reuben Tots$8.00Corned beef, Swiss cheese and sauerkraut in a rye bread crumb crust, served with thousand island dressing
- Irish Poutine$8.00Chips (fries) topped with brown gravy, fresh cheese curds, bacon and scallions
- Available Monday-Friday
- Half a Sandwich$7.00Turkey Dipper, Classic Reuben, Mumbai Chaat, Crispy Fried Cod (2 pcs), BRLT-Bacon, rashers, lettuce, tomato on cider wheat
- Cup o' Soup or Salad$3.00Northwest Seafood Chowder, Soup of the Day, Public House Salad, Caesar Salad, Quinoa & Rocket Salad, Kale Slaw, Wedge Salad
- Chips or Crisps$2.00Chips (fries), Curried Chips, Crisps (chips)
- Chocolate whiskey cake$7.00Moist boozy cake, topped with whiskey anglaise and whiskey caramel sauce
- Lemon & Blueberry$7.00Velvety lemon curd and drunken blueberries in a crisp pastry
- Nutella Semifreddo$7.00Rich smooth Nutella ice cream atop strawberry sauce, topped with peanut-butter powder
- Oatmeal Chocolate Chip Cookie$7.00Served fresh from the oven in a cast iron skillet, topped with Jameson caramel sauce and sea salt. Baked to order; please allow extra time