Soups

• Onion Soup Gratinee or Soup of the Day$4.50

Appetizers

• Add a salad bar, caesar appetizer, or blue cheese wedge for $3.95
• Maryland Style Crab Cakes$12.95
  Lump crab meat, celery, onion, bell pepper, bread crumbs, and seasonings sautéed in butter. Served with homemade tartar sauce

• Bbq Shrimp$10.95
  Classic new orleans bbq shrimp, garlic, worcestershire, butter & bbq sauce served with sour-dough toast for dipping

• Smoked Salmon$10.75
  Cold smoked salmon sliced thin and served with red onion, cream cheese, capers, horseradish and toast points

• Miso Butter Shrimp$10.95
  Six large sauteed shrimp served in an asian butter sauce, and sour-dough toast for dipping

• Artichoke Dip$8.95
  Legends' popular dip of artichoke hearts, cream cheese, parmesan, scallions, and lemon juice. Toast points

Salads

• Legend's Caesar Salad$8.50

• Legend's Chicken Salad$11.95
  With pecans, water chestnuts, grapes, candied ginger, and lightly curried soy mayonnaise. Served with fresh fruit

• Apple Pecan Chicken Salad$14.95
  Mixed greens, sugared pecans, fuji apples, feta cheese, raspberry vinaigrette, with warm sliced chicken breast

• Spinach Salmon Salad$15.95
  Tender baby spinach tossed with a maple soy glazed salmon fillet, almonds, mushrooms, oranges, red onions, bacon & a raspberry vinaigrette

• Fish Tacos$14.50
  Blackened tilapia filet, cabbage slaw, cilantro pesto, queso fresco, with fresh lime sour-cream sauce on soft flour tortillas. Black beans and pico de gallo on side

Beef

• Served with choice of salad bar, caesar salad or blue cheese wedge salad
• 7 Oz. Certified Angus Beef Denver Steak$22.95
  Grilled and sliced on a mirror of chipolte cabernet sauce. Soyr cream & chive mashed potatoes. Vegetable of the day

• 14 Oz Certified Angus Choice Ribeye Steak$30.95
  With vegetable of the day and baked potato. Garnished with an onion ring

• Medallions of Certified Angus Beef Tenderloin$23.95
  8 oz portion of certified angus choice beef tenderloin on a pool of worcestershire demi-glaze finished with blue cheese butter. Served with sour cream & chive mashed potatoes and vegetable of the day

• 8 Oz. Certified Angus Choice Beef Tenderloin Steak$34.95
  8 ounces of center-cut beef tenderloin. Served with baked potato and vegetable of the day. Garnished with an onion ring

• Certified Angus Choice Petite Filet$28.95
  5 ounces of center-cut beef tenderloin. Served with baked potato and vegetable of the day. Garnished with an onion-ring

Seafood and Fish

• Served with choice of salad bar, caesar salad, or blue cheese wedge salad
• Boston Schrod Ala Meuniere$24.95
  Lightly flour-dusted, sauteed & baked with lemon, parsley & butter. Sauteed potatoes and braised broccoli

• Fillet of Horseradish Crusted Salmon$26.95
  Fillet of fresh atlantic salmon, oven baked, topped with a dill lemon cream sauce. Served with sour cream & chive mashed potatoes and vegetable of the day

• Oklahoma Catfish$16.95
  Served Deep-Fried with Housemade Tartar Sauce, Rice, and Vegetable of the Day

• Maple Soy Glazed Salmon Fillet$24.95
  Fillet of fresh salmon served with basmati rice and vegetable of the day

• Spicy Curried Shrimp$19.95
  Shrimp sauteed and tossed with lime juice, red curry, other spices and coconut milk. Served with basmati rice and vegetable of the day

Pork

• Served with choice of salad bar, caesar salad or blue cheese wedge salad
• Pork & Port$21.95
  Tender 8 oz pork rib-eye steak finished with a ruby red port wine reduction. Sour cream & chive mashed potatoes and vegetable of the day

• Pork Schnitzel$19.95
  Sauteed, pounded medallions of pork loin, finished with a creamy lemon caper sauce. Sour cream & chive mashed potatoes and vegetable of the day

Fowl

• Served with choice of salad bar, caesar salad or blue cheese wedge salad
• Seared Duck Breast$25.95
  Served sliced, medium rare with a ruby- red port wine reduction. Sour cream chive mashed potatoes and vegetable of the day

• Mediterranean Chicken$22.95
  Lightly breaded chicken breast, finished with a sautee of fresh spinach, roasted red peppers, kalamata olives and garlic. Sprinkled with feta cheese and served over sour-cream & chive mashed potatoes

• Medallions of Chicken Breast$19.95
  Boneless chicken breast meat medallions, dipped in bread crumbs, sautéed in a blend of olive and canola oils. Vegetable of the dayand sour cream & chive mashed potatoes

• Chicken Crepes$14.95
  Twin french pancakes wrapped around a filling of chicken breast meat, mushrooms, chopped green onions, cream, and madeira wine. Topped with hollandaise sauce, served with a baked apple

• Honey Seared Chicken$19.95
  Sauteed panko-dusted chicken breas with a honey, sake, soy glaze. Served with basmati riceand vegetable of the day

• Turkey Meatloaf$16.95
  Traditional meatloaf made with low fat ground turkey breast served with balsamic ketchup, our famous mac & cheese and vegetable of the day

Pasta

• Served with choice of salad bar, caesar salad, or blue cheese wedge salad
• Fettuccine Alfredo$14.95
  Pasta tossed with reduced cream and parmesan cheese

• Superfood Kale Pasta$16.95
  Shredded kale and fettucine, greek olives, feta cheese, cherry tomatoes, grilled chicken breast, and parmesan cheese tossed with a flavorful olive oil & butter blend. (Pepper flakes optional)

• House-Made Spring Lasagna$16.95
  Layered thin lasagna pasta with ricotta cheese, and basil pesto, topped with house- made sundried tomato marinara

• Lasagna Rolls$16.95
  Thin lasagna pasta noodles rolled with ricotta and fresh mozarella. Topped with a trio of sauces (marinara, alfredo, & basil pesto)

• Pasta Carbonara$16.95
  Our special blend of angel-hair pasta, house made pancetta, fresh spinach, cherry tomatoes and a light cream sauce. With sundried tomato pesto

• Mac & Cheese$12.95
  Our famous mac & cheese

• Lobster Mac & Cheese$18.50
  Our famous mac & cheese tossed with lobster chunks

Sandwiches

• Add a cup of soup, salad bar, caesar or blue cheese wedge salad for $2.95
• The Legend's Cheeseburger$10.95
  Grilled 8 oz. Ground brisket beef patty with cheddar cheese, lettuce, tomato, onion, pickle. Served with french fries

• Chicken Supreme Sandwich$11.95
  A sandwich of boneless chicken breast dipped in panko crumbs, sauteed in olive oil, served open face on rye with a parmesan cream sauce. Baked apple garnish

• Bbq Pork & Pimento Cheese Sandwich$11.95
  Pacer's bbq sauce on roast pork with housemade pimento cheese with pickle, lettuce & tomato. Served with house-cut fries

• Steakburger$14.95
  10 oz patty of house-ground tenderloin, ribeye, and denver steak trimmings. Cooked medium-rare only. Topped with cheddar & muenster cheeses, lettuce, tomato, onion, pickle, and an onion ring. House-cut fries

Lighter Summer Fare

• Fried Panko Crusted Goat Cheese Balls$9.95
  Appetizer on a bed of kale with mango champagne vinaigrette

• Asian Chopped Chicken Salad$14.95
  Chopped kale and romaine, carrot, cilantro, fresh tomato, & chicken tossed with house-made ginger dressing. Garnisher with cashews and wontons

• Blackened Steak Salad$15.95
  Iceberg slab topped with house-made blue cheese dressing, fresh tomato, onion, blackened steak chunks grilled medium rare, and an onion ring

• Seared Dry Pack Sea Scallops$26.95
  In an angelhair nest, with lemon butter white wine sauce and housemade pancetta. With choice of salad bar, blue cheese wedge or caesar

• Grilled Fresh Salmon Fillet$22.95
  Grapefruit picatta sauce, quinoa, and braised brocolli.with Choice of salad bar, blue cheese wedge or caesar

• Smoked Chicken Thighs$14.95
  With adobo bbq sauce, dill potato salad, and grilled fresh tomatoes

• Joe's Grilled Salmon Plate$14.95
  With angelhair pasta tossed with fresh basil pesto, and cucumber tomato salad