Sushi Bar Appetizer

• Kumamoto Oyster$12.00
  Topped with Uni, Ikura & yuzu sauce

• Homemade Tofu w. Uni & Dashi Soy Sauce$20.00

• Uni Crostini$20.00

• Uni Scrambled Egg w. Sturgeon Caviar$22.00

• Smoked Toro Tataki$32.00
  Served with onion soy sauce

• Ocean Trout Tataki w. Summer Truffle$36.00
  Served with Truffle soy sauce

Sushi Bar Entree

• SenYa Sashimi$58.00
  Chef's choice of 6 types of assorted premium fish of the day

• SenYa Sushi$48.00
  Chef's choice of 6 types of assorted premium fish of the day

• Tuna Don$32.00
  Marinated tuna with slow cooked poached egg

• Uni Don$70.00
  Sea Urchin, Ikura, Shio-Kombu & dashi soy sauce

• Chirashi Box$48.00
  Sushi rice topped with 10 types of assorted sashimi

• SenYa Box$80.00
  Blue Fin Toro, Ikura, Ocean Trout, Uni, Amaebi, Scallop & A5 Wagyu

Hand Roll & Special Roll

• Scallop w. Ume Shiso$16.00

• Toro Takuan$28.00

• Uni$28.00

• Miyazaki A5 Wagyu$28.00

• Blackened Marinated Toro w. Uni$35.00
  Kaiware Sprouts, deep fried scallions & white truffle soy

Sushi

• Please ask your server for A La Carte
• Foie Gras Sushi$10.00
  Miso Marinated

• Miyazaki Beef Strip-Loin Sushi (A5)$14.00
  Topped with White Truffle Soy, deep fried garlic, chives & deep fried Tokyo Negi

Kitchen Appetizer

• Akadashi Miso Soup$6.00

• Shishito Peppers$8.00

• Agedashi Tofu$12.00

• Grilled Broccolini$16.00
  Served with charred soy sauce, poached egg & panko

• Chicken Karaage w. Truffle Honey$14.00

• Tiger Shrimp Tempura$18.00

• Snow Crab Chawanmushi$18.00

• Grilled Octopus$22.00

• Miso Black Cod$22.00

• Smoked Hamachi Kama$22.00

• Beef Tartare w. Bone Marrow$28.00

• Miso Infused Foie Gras$28.00

Kitchen Entree

• Beef Washugyu Sukiyaki$26.00
  Served in stone pot with assorted vegetables, mushrooms & glass noodle. Side of poached egg & white rice

• Unaju$34.00
  Eel over rice with seaweed salad, marinated squash & cucumber

• Roasted Duck Breast$38.00
  Served with asparagus & side of scallion sauce

• Uni Risotto$36.00
  Italian rice cooked with mushroom, uni paste & topped with fresh uni

• Uni / Snow Crab Mazemen w. Bone Marrow$38.00
  Cooked with White Truffles oil, Porcini & side of roasted bone marrow

• Filet Mignon w. Truffle Soy Reduction$46.00
  Served with Finger Potatoes