- Sliced-at-the-moment cured meat served with crostini, sotto aceti & Grana Padano
- Prosciutto San Daniele$20.95
- Veneto-inspired market of fresh seafood, sliced meats & other appetizers
- Carpaccio con Ruchetta*$19.95Thinly sliced raw certified Piedmontese beef, wild baby arugula, capers, shaved Grana Padano & lemon-olive oil dressing
- Calamaretti Fritti$19.95Baby squid lightly floured & deep-fried; served with grilled polenta & spicy marinara sauce
- Bruschetta al Pomodoro$16.95Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, basil & mixed olives
vegan
- Polipo con Patate$20.95Warm octopus & potato salad with extra-virgin olive oil & lemon juice
- Housemade soup using fresh vegetables; salads are made with organic produce when available
- Zuppa di Legumi$9.95$10.95Seasonal vegetable & bean soup
vegan
- Insalata Caprese Tradizionale$18.95Sliced heirloom tomatoes, fresh mozzarella, basil, mixed olives, extra-virgin olive oil
- Insalata Cesarina$16.50Romaine lettuce, Grana Padano, hardboiled egg, heirloom tomatoes, housemade Caesar dressing, croutons
- Artisan pasta imported from Italy. Gluten-free pasta available
- Vermicelli Cassopipa$32.95Pasta strands with fish ragu, clams, mussels, shrimp, scallops, peperoncino & grape tomatoes
- Fettuccine al Pomodoro$21.95Pasta ribbons with chopped tomatoes, garlic, marinara sauce, fresh basil & extra-virgin olive oil
- Bigoli alla Padovana$23.95Pasta strands with housemade sausage, porcini mushrooms, tomato sauce & Grana Padano
- Pennoni al Ragu$22.95Pasta tubes with meat ragu & dry-aged ricotta cheese
- Tagliatelle alla Castellana con Pollo$28.50Pasta ribbons tossed with chicken breast, bacon, shiitake mushrooms, Grana Padano & thyme in a brandy-cream sauce
- Sant' Erasmo$27.95Risotto with fresh shrimp, crab & baby artichoke
- From our wood-fired grill & rotisserie
- Costata di Manzo*$56.95Grilled 22oz bone-in prime ribeye steak; served with roasted Yukon Gold potatoes, sautéed organic spinach & baked white beans
- Pollo allo Spiedo$30.50Free-range rotisserie chicken with white wine & rosemary; served with roasted Yukon Gold potatoes & sautéed seasonal vegetables
- Petto di Pollo al Peperoncino$31.50Grilled free-range chicken breast marinated with sage, rosemary, thyme, Dijon mustard & lemon; served with roasted Yukon Gold potatoes, sautéed seasonal vegetables & spicy peperoncino sauce
- Fresh fish
- Gamberoni alla Busara$39.50Fresh giant shrimp sautéed with paprika, garlic, brandy, capers, marinara & cream; served with spaghetti tossed with garlic, extra-virgin olive oil & spicy peperoncino
- Salmone alla Griglia*$35.95Grilled Scottish salmon with lemon-oil & parsley sauce; served with roasted Yukon Gold potatoes & sautéed seasonal vegetables
- Grigliata di Pesce con Polenta$39.95Mixed grill of salmon, white fish, prawn, scallop & calamari, topped with lemon-olive oil; served with grilled polenta & sautéed seasonal vegetables
- Branzino al Sale o alla Griglia*$42.95Whole Mediterranean seabass, baked under a salt crust or grilled; served with grilled polenta & sautéed seasonal vegetables. Please allow 25 minutes to prepare
- Thin-crust pizza made with housemade dough
- Cristina$25.95Fresh mozzarella, prosciutto San Daniele, shaved Grana Padano, mushrooms & wild baby arugula, drizzled with white truffle oil
- Favorita$22.95Fresh tomatoes, mozzarella, kalamata olives, oregano, basil & peperoncino sauce
- Capricciosa$23.95Imported ham, mushrooms, artichokes, mozzarella, kalamata olives, oregano & tomato sauce
- Salamino e Funghi$23.95Fresh mozzarella, spicy salami, mushrooms, Grana Padano, oregano & tomato sauce
- Salsiccia Piccante$23.95Italian sausage, mozzarella, mixed bell peppers, caramelized onions, smoked mozzarella, tomato & spicy peperoncino sauce
- Margherita$19.95Fresh mozzarella, oregano, basil & tomato sauce