Appetizers

• Calamari$10.95
  Tartar and cocktail sauce

• Indian Sea Prawns$10.95
  White wine lemon parsley garlic sauce

• Smoked Salmon$10.95
  Capers and crème cheese

• Caprese$10.95
  Tomatos fresh mozzarella basil balsamic vinaigrette

• Green Shell Mussels$9.95
  Curry cream tomato parsley sauce

• Crab Cakes$10.95
  Tartar sauce and roasted bell pepper aioli

• Grilled Scallops$11.95
  Caper lemon white wine cream sauce

• Ahi Tuna$12.95
  Seared ahi tuna japanese style wasabi and soy sauce

Salads

• Caesar Salad$7.95
  Classic recipe!

• Mixed Organic Greens$5.95
  Organic greens tomatos and olives on a balsamic vinaigrette

• Parmesan Salad$8.95
  Mixed greens, tomatoes, olives, walnuts, raisins and shaved parmesan

• Iceberg Wedge Salad$8.95
  Blue cheese dressing w/ pears and roasted walnuts

• Spinach Shrimp Salad$10.95
  Bay shrimp on spinach, olives and tomatoes

• Tomato Salad$8.95
  Sliced tomatos w/ caramelized red onions and crumbledgorgonzola cheese on balsamic vinaigrette

Entrées

• Except pasta, entrées are served w/ roasted potatos and seasonal vegetables. Steaks are usda choice horseradish and crumble blue cheese available in leu of sauce
• Carbonara$18.95
  Linguini caramelized pancetta in a cream sauce

• Primavera Pasta$19.95
  Steamed mix vegetables o/ linguini tomato or cream sauce

• Salmon Rigatoni$21.95
  Cold smoked salmon over rigatoni on a lemon crème sauce

• Linguini Pescatore$24.95
  Prawns, scallops, clams, mussels, fresh fish, tomato sauce

• Alaskan Halibut$26.95
  Pan roasted on a pesto lemon cream sauce

• Atlantic Salmon$25.95
  Grilled on a white wine cream sauce w/ artichokes and tomatos

• Mustard Chicken$24.95
  Pan roasted lemon mustard white wine cream sauce

• New York Steak$27.95
  Charbroiled w/ mushroom demi glass sauce

• Moscow Duck$24.95
  Duck breast seared and topped w/ a cranberry demi glass sauce

• Swissland Veal$25.95
  Veal sauté on a lemon butter caper wine sauce

• Lamb Shanks$29.95
  Braised shanks on a au jus sauce

• T Bone$32.95
  20oz charbroiled maitre d' hotel herb butter

• Rigatoni Bolognese$21.95
  Italian sausage on a tomato cream parmesan sauce w/ rigatoni

• Prawns Fettuccini$24.95
  Grilled prawns fettuccini parmesan cream sauce spinach sun dried tomatoes

• Ahi Tuna$25.95
  Seared lemon pesto aioli

• Mahi-Mahi$24.95
  White wine caper cream sauce

• Sea Scallops$26.95
  Jumbo scallops grilled, caper or curry cream sauce

• Petrale Sole$25.95
  Pan sautéed in a lemon butter sauce

• Smoked Pork Chop$29.95
  Bourbon maple peach sauce

• Rack of Lamb$32.95
  Charbroiled garlic shallot cabernet demi glass

• Fillet Mignon$31.95
  Charbroiled peppercorn veal demi glace sauce

• Bistecca Fiorentina$29.95
  Ribeye charbroiled w/ fresh lemon and olive oil

• Porterhouse$37.95
  24oz charbroiled maitre d' hotel herb butter

• Lobster and Prawns
  Lobster tail and prawns pan sautéed pesto sauce linguini