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State Directory- Arancini$9.00Stuffed Rice Balls
- Zucchine Fritte$9.00Fried Zucchini
- Broccoli di Rape$9.00Bittter Broccoli sauteed in Garlic & Oil
- Asparagus Gratinate$9.00Asparagus with Parmesan Cheese
- Antipasto Misto$13.00Assorted Cold Appetizers
- Frutti di Mare$15.00Squid, Octopus, Shrimp, Olive Oil & Lemon
- Vongole Arreganate$11.00Clams Baked with Seasoned Bread Crumbs
- Melanzane Rollatini$13.00Rolled Eggplant Stuffed with Ricotta & Mozzarella Baked with Tomato Sauce
- Calamari Fritti$14.00Battered & Fried Calamari Served with Marinara Sauce
- Caprese$9.00Homemade Mozzarella & Tomato
- Minestrone$9.00Fresh Vegetable Soup
- Pasta e Fagioli$9.00Cannellini Beans with Pasta In Broth
- Add Chicken $6, Add Shrimp or Salmon $8
- Insalate alla Cesare$11.00Caesar Salad
- Insalata Speciale$13.00Chopped Leaf Lettuce, Tomatoes, Roasted Peppers, Mozzarella, Olives, Red Onion, Sopressata & Shrimp (1)
- Insalate Mista$16.00Mixed Greens, Roasted Peppers, Onion & Tomatoes with Olive Oil & Vinegar with Crisp Shrimp (3)
- Insalate di Spinacci$13.00Baby Spinach with Pears, Walnuts, Bacon & Gorgonzola
- Arugula e Pomodori$11.00Field Lettuce & Tomato Wrapped with Eggplant & Shaved Parmesan
- Insalata Tricolore e Pollo$16.00Radicchio, Arugula & Endive with Chicken in Balsamic Vinaigrette
- Burrata e Bietole$16.00Burrata, Salt Roasted Beets, Arugula, Tomato & Pistachios
- Whole Grain or Gluten-Free Pasta is available upon request $2 additional
- Ravioli alla Bolognese$18.00Homemade Cheese-filled Pasta in a braised Meat Sauce
- Rigatoni alla Vodka$18.00Tubular Pasta with Vodka Sauce
- Linguine alla Vongole$19.00Clams, White Wine, Garlic & Olive Oil
- Spaghetti alla Carbonara$20.00Pancetta & Onions In Cream Sauce
- Orechiette alla Baresi$18.00Hat-shaped Pasta with Sausage, Peas, Mushrooms & Sun-dried Tomatoes
- Fettuccine Filetto di Pomodoro$18.00Homemade Pasta with Pancetta, Prosciutto, Onions & Plum Tomatoes
- Gnocchi alla Sorrentina$18.00Homemade Potato Dumplings baked with Ricotta, Mozzarella & Tomato Sauce
- Lasagne alla Napoletana$21.00Homemade Pasta Layered with Meat & Cheese Baked With Tomato Sauce
- All entrees are served with the chef's choice of vegetable and a potato croquette, which is not gluten-free
- Frittata Vegetariano$16.00Italian Omelette with Spring Vegetables & Fontina
- Frittata della Casa$16.00Italian Omelette with Bacon, Shallots, Zucchini & Mozzarella
- Pollo alla Parmigiana$22.00Chicken Parmigiana Served with Pasta
- Pollo alla Scarpariello$21.00Small Pieces Of Chicken Sautéed with Garlic, Vinegar, White Wine & Lemon
- Vitello Capricciosa$24.00Pan-fried Breaded Veal Cutlet Topped with Grilled Eggplant & Chopped Salad
- Saltimbocca alla Romano$24.00Veal Topped with Prosciutto In Butter Sage Sauce
- Filetto di Salmone con Asparagi$28.00Salmon with Asparagus & Sun-dried Tomatoes in Mustard Cream Sauce
- Branzino$28.00Mediterranean Sea Bass with Fresh Herbs
- $27 per person, Please no substitutions
- MinestroneFresh Vegetable Soup
- Vongole ArreganateBaked Clams with Seasoned Bread Crumbs
- Insalata MistaMixed Greens, Roasted Peppers & Tomatoes with Olive Oil & Vinegar
- Peperoni Rossi Arrostiti con MozzarellaFresh Roasted Sweet Red Peppers with Mozzarella
- Melanzane RollatiniRolled Eggplant stuffed with Ricotta & Mozzarella baked with Tomato Sauce
- Whole Wheat Penne PrimaveraPasta with fresh seasonal Vegetables
- Vermicelli con GamberiThin Spaghetti with Shrimp in Marinara Sauce
- Melanzane ParmigianaEggplant Parmigiana
- Petto di Pollo FranceseChicken Breast sautéed with Prosciutto, Lemon, White Wine & Butter
- Filetto di Salmone alla GrigliaGrilled Salmon
- Torta di RicottaItalian Cheese Cake
- CannoliItalian Pastry Shell filled with Cream
- SpumoniVanilla, Chocolate & Pistacchio Ice Cream
- TortoniVanilla Ice Cream topped with crushed Almonds
- Coffee, Tea or Espresso