Popular Items

• These are the most-often ordered items.
• BBQ Pork Bun$1.75
  Steamed dough stuffed with ground chicken, wrapped in lotus leaf, boiled to perfection.

• Crab Wonton$4.95
  Golden crisp wonton filled with crabmeat mixed with cream cheese filling.

• Kim Chee$3.50
  A Korean spicy hot fermented napa with garlic, chilies, onion and other spices.

• Pot Stickers$5.75
  Ground pork and Chinese cabbage folded into a thin crepe, steam cooked, then pan-fried. Served with vinegar and hot chili oil and prepared by hand.

• Spring Roll$2.50
  Two Pieces. Combination of seasoned meat and vegetables wrapped into a roll and served with a special dipping sauce.

Appetizers

• Spring Roll$2.50
  Two Pieces. Combination of seasoned meat and vegetables wrapped into a roll and served with a special dipping sauce.

• Vegetable Spring Roll$2.50
  Vegetables wrapped into a roll and served with a special dipping sauce.

• Fried Wonton$5.75
  Ground Pork and shrimp mixture wrapped in wonton skins.

• Crab Wonton$4.95
  Golden crisp wonton filled with crabmeat mixed with cream cheese filling.

• Pot Stickers$5.75
  Ground pork and Chinese cabbage folded into a thin crepe, steam cooked, then pan-fried. Served with vinegar and hot chili oil and prepared by hand.

• Vegetable Pot Stickers$4.95
  Vegetarian version of our famous pot stickers.

• Yau Choi in Oyster Sauce$4.50
  A relative bok choi; yau choi is a popular Chinese vegetable favored for its balance of sweet and juicy yet slightly tangy taste. Blanched and served with oyster sauce.

• Kim Chee$3.50
  A Korean spicy hot fermented napa with garlic, chilies, onion and other spices.

• Fried Chicken Wing$6.75
  Crispy fried chicken wings with choice of sweet and sour sauce or barbecue sauce on the side.

• Crispy Fried Squid$6.95
  Deep fried breaded squid with side of sweet and spicy sauce.

• Fried Tofu$6.50
  Served with green onion and fresh chili pepper dipping sauce.

• Scallion Pancake$3.50
  Very popular northern Chinese bread. Pancake-like pastry filled with chopped scallion then pan fried.

• Sticky Rice in Lotus Leaf$3.50
  Traditional sticky rice stuffed with ground chicken, wrapped in lotus leaf, boiled to perfection.

• BBQ Pork Bun$1.75
  Steamed dough stuffed with ground chicken, wrapped in lotus leaf, boiled to perfection.

Chef's Special

• Chestnut and Chicken$9.50

• Baby Pokchoy in Supreme Stock$7.95

• Beef with Ginger Scallion$9.50

• Honeycomb Tripe and Garbanzo Bean$9.50

• Lemongrass Mussel Casserole$9.50

• Herb Mussel Casserole$9.50

• Mixed Vegetables and Tofu Deluxe$9.50

• Steamed Egg with Lean Pork$9.95

• Cured Meat with Chinese Broccoli$9.50

• Roast Duck with Taro$10.50

• Cured Meat with Taro$10.50

• Five Spices Beef Special Trim$8.95

• Lamb with Bean Curd Skin$13.75

• Squid with Shrimp Paste$9.50

• Squid and Pork Patty$8.95

• Chicken and Mushroom$8.95

• Salted Fish and Pork Patty$8.95

• Spare Ribs Braised with Black Bean Sauce$8.95

• Salted Egg and Pork Patty$8.95

• Shrimp in Scrambled Egg$11.75

• Pan-Sheared Pom-frit$15.95

• Beef in Satay Sauce with Broccoli$9.50

• Taro with Pork Belly$12.95

• Spicy Lemongrass Chicken$9.50

• Chicken with Mushroom$9.50

• Sechuan Beef Tender$9.50

• Pork Tongue with Chinese Broccoli$9.50

House Special Noodle

• Beef Stir Fried Rice Stick$9.95
  Ho-fen noodles stir-fried in a specialty soy sauce with beef and scallions.

• Pepper Steak Stir Fried Rice Stick$9.95
  Ho-fen noodles smothered in a black bean sauce with green pepper and beef.

• Chaing Mai Curry Noodle Soup$9.50
  Spicy and sour curry noodle soup with chicken breast pieces, cabbage, bean sprouts and cilantro.

• Rad Na$9.95
  Stir fried Chinese broccoli and pork over rice noodles.

• Shitake and Chicken Noodle Soup$8.95
  Noodles with shiitake mushrooms and chicken in clear broth.

• Guong Chow Fried Noodle$9.95
  Stir-fried egg noodles with shrimp, BBQ pork, eggs, scallion and cabbage.

• Ja Jang Mein$8.95
  White noodles smothered in a spicy beef and shrimp Ja Jang sauce with peas and carrots.

• Singapore Fried Rice Stick Noodles$9.95
  Fresh, handmade, rice noodles (Ho-len) stir-fried in curry flavor with shrimp, BBQ pork, green peppers and onions. A Madison favorite!

• Szechuan Dam Dam Noodle$8.95
  White noodles in a spicy Dam Dam broth with shrimp and pork.

• Jambong$10.95
  White noodles in spicy Jambong broth with shrimp, squid and assorted seafood and vegetables.

• Pork Fried Noodle with Chinese Vegetable$9.95
  Crispy pan fried egg noodles covered in white wine sauce with pork and Chinese vegetables.

• Shanghai Chicken Fried Noodle$9.95
  Jumbo noodles stir-fried in special soy sauce with chicken strips, cabbage and scallions.

• Spicy Vegetables Fried Noodle$9.95
  Udon noodles covered in spicy white wine sauce with Chinese vegetables.

• Seafood Udon$10.95
  Shrimp, squid crab meat, scallop and Undon noodle in special broth.

• Pad ThaiChicken: $9.95Beef: $9.95Tofu: $9.95
  Stir-fried rice noodles, fried tofu, bean sprouts, egg, peanuts, choice of chicken, beef, or tofu.

• Ma Po Tofu Noodle$8.95
  White noodle covered in a spicy tofu sauce with minced chicken. Vegetarian version available upon request.

• Curry Stir-Fired Noodle$9.95
  Egg noodles stir-fired in curry sauce with shrimp, BBQ pork, green peppers, onions and eggs.

• Szechuan Ja Chai Noodle$8.50
  White noodle with Szechuan pickled vegetables and shredded pork in broth.

• Stewed Pig Hock NoodleIn Broth: $8.95In Lo Mein: $8.95
  Stewed pig hock with noodle in broth or lo mein.

• Pao Choy Chow Mein$9.95
  Noodle stir-fried with spinach and shredded pork.

• Short Ribs Stir-Fried Rice Noodles$9.95
  Short rib, onion in black pepper sauce over rice noodles.

Seafood

• Garlic Shrimp$11.75
  Shrimp, bamboo shoots and onion in a tasty garlic sauce.

• Shrimp in Lobster Sauce$11.75
  Shrimp and minced pork cooked in a delicious black bean sauce.

• Hunan Crispy Shrimp$12.75
  Lightly breaded shrimp with broccoli, bamboo shoots and water chestnut cooked in a spicy red sauce.

• Shrimp and Chicken with Broccoli$10.75
  Shrimp, chicken, broccoli and water chestnut stir-fried in Chinese white wine sauce.

• Mussels in Black Bean Sauce$11.75
  Mussels with green peppers and onions simmered in black bean sauce.

• Scallops in Black Bean Sauce$13.25
  Scallops with green peppers and onions simmered in black bean sauce.

• Szechuan Seafood Combo$11.75
  Shrimp, squid, scallops, crab meat and vegetable tossed in chef's spicy brown sauce.

• Sweet and Sour Fish$12.75
  Lightly breaded Iceland cod and fried lightly, served with delicate sweet and sour sauce made with Sorghum vinegar.

Pork

• Koo Loo Yook$11.95

• Cheung Pao Sam Yeung$9.95

• Moo Shu Pork$9.50

Tong Mein

• Wonton Noodle$6.25

• Gyoza Noodle$6.25

• BBQ Pork Noodle$6.25

• General Beef Noodle$6.25

• Ginger and Scallion Beef Noodle$7.25

• Vegetable Subgum Noodle$7.25

• Gyoza and Wonton Noodle$7.25

• General Beef and Wonton Noodle$7.25

• BBQ Pork and Wonton Noodle$7.25

• General Beef and Gyoza Noodle$7.25

• BBQ Pork and Gyoza Noodle$7.25

• General Beef, Gyoza, Wonton Noodle$8.25

• BBQ Pork, Gyoza, Wonton Noodle$8.25

• General Beef, BBQ Pork, Wonton Noodle$8.25

• General Beef, BBQ Pork, Gyoza Noodle$8.25

• General Beef and BBQ Pork Noodle$7.25

• Ginger, Scallion and Wonton Noodle$7.25

• Ginger, Scallion and Gyoza Noodle$7.25

• Ginger, Scallion and BBQ Pork Noodle$7.25

• Hot and Sour Noodle$7.25

Chicken

• Sweet and Sour Chicken$9.95
  Stir-fried with pineapple chunks, green peppers and tomatoes in a traditional sweet and sour sauce.

• General Tso's Chicken$9.95
  Lightly battered chicken glazed with general's favorite sauce, accented with roasted sesame seeds.

• Sesame Chicken$9.25
  Lightly battered chicken in a sublime homemade tangy sauce, sprinkled with roasted sesame seeds.

• Hong Su Chicken$9.25
  Breaded chicken fried to a golden brown perfection, served on mixed vegetables.

• Teriyaki Chicken$9.25
  Slices of chicken, mushrooms and onions sauteed in sweet Japanese soy glaze.

• Kung Pao Chicken$9.25
  Diced fillets of chicken sauteed with dried whole chili pepper, sliced bamboo shoots in ginger garlic sauce.

• Hunan Chicken$9.95
  Lightly breaded chicken breast stir-fried with broccoli, water chestnut and bamboo shoots in ginger garlic sauce.

• Cashew Chicken$9.25
  Sauteed chicken breast with celery, bamboo shoot, carrot, onions, ginger, garlic and cashew nuts.

Beef

• Fragrant Beef$9.95
  Beef tossed with cabbage, green peppers, onions, bamboo shoots and water chestnuts in chef's special sauce.

• Tomato Pepper Steak$9.95
  Tender slices of beef sauteed with tomatoes and onions in a tasty black bean sauce.

• Mongolian Beef$9.95
  Sliced of marinated beef sauteed with water chestnut, bamboo shoots, and scallions in a special fiery hot sauce.

• Snow Peapod and Beef$9.95
  Sliced beef tossed with pea pods and onions in a flavorful garlic brown wine sauce.

• Spicy Garlic Beef$9.95
  Green pepper onion and beef in spicy garlic sauce.

• Beef with Broccoli$9.95
  Sliced beef tossed with broccoli and onion in a special sauce.

Rice in Clay Pot

• Chicken and Cured Meat$7.99

• Cured Meat$7.99

• Beef and Egg$7.50

• Squid and Pork Patty$7.50

• Chicken and Mushroom$7.50

• Salted Fish and Pork Patty$7.99

• Spare Ribs Braised with Black Bean Sauce$7.50

• Coconut Chicken$7.99

• Salted Egg and Pork Patty$7.50

• Vegetarian Delight$7.50

Lo Mein

• Wonton Lo Mein$6.25

• Gyoza Lo Mein$6.25

• BBQ Pork Lo Mein$6.25

• General Beef Lo Mein$6.25

• Ginger and Scallion Lo Mein$6.25

• Vegetable Subgum Lo Mein$7.25

• Oyster Sauce Lo Mein$5.75

• Wonton and Gyoza Lo Mein$7.25

• General Beef and Wonton Lo Mein$7.25

• BBQ Pork and Wonton Lo Mein$7.25

• General Beef and Gyoza Lo Mein$7.25

• BBQ Pork and Gyoza Lo Mein$7.25

• Ginger and Scallion Lo Mein$7.25

• Wonton, Gyoza, General Beef Lo Mein$8.25

• Wonton, Gyoza, BBQ Pork Lo Mein$8.25

• General Beef, BBQ Pork, Gyoza Lo Mein$8.25

• General Beef, BBQ Pork, Wonton Lo Mein$8.25

• Ginger, Scallion, Gyoza and Wonton Lo Mein$8.25

• Ginger, Scallion, BBQ Pork and Beef Lo Mein$8.25

• Ginger, Scallion, BBQ Pork and Gyoza Lo Mein$8.25

• Ginger, Scallion, Gyoza and Beef Lo Mein$8.25

• Ginger, Scallion, Wonton and Beef Lo Mein$8.25

• Ginger, Scallion, BBQ Pork and Wonton Lo Mein$8.25

• Ginger, Scallion and Chicken Lo Mein$8.25

• Ho-Fen with Fish Ball Soup$7.25

• Roasted Duck Noodle Soup$8.25

• Beef Tender Noodle Soup$7.25

Indochina

• Vietnamese Fish$13.50
  Pan-fried fish topped with chef's special homemade sauce.

• Steamed Manila Clam in Vietnamese Sauce$12.50
  Tender clams simmered in Vietnamese sauce.

• Ngheu Xao Tau Xi$12.50
  Sauteed clams in black beans and basil sauce.

• Ca Tim Xao Rau Que$9.25
  Twice-cooked eggplant with mushrooms and tofu in garlic sauce.

Indochina- Chef's Recommendation

• Crispy Fish in Three Flavors Sauce$15.95
  That secret sauce laid out unique sweet, sour, spicy favors.

• Thai Spicy Cashew Chicken$9.75
  Green pepper, mushroom, onion, slice chicken white meat in a spicy Thai sauce.

• Red Curry Squash with Tofu$9.25
  Red curry sauce with squash, basil, red pepper, bamboo shoot and tofu.

• Green CurryChicken: $9.25Beef: $9.25Tofu: $9.25
  Green curry sauce with basil, red pepper, bamboo shoot, purple eggplant and your choice of chicken, beef or tofu.

• Pad Kee Mao$10.25
  Flat rice noodle stir-fried with basil, vegetables and chicken.

• Pad See EwChicken: $10.25Beef: $10.25Pork: $10.25Tofu: $10.25
  Flat rice noodles pan-fried with beef and Chinese broccoli in dark soy sauce. Comes with your choice of chicken, beef, pork or tofu.

• Pho Bo$7.95
  Vietnamese rice noodle soup with chicken.

• Pho Ga$7.95
  Vietnamese rice noodle soup with beef.

Vegetarian Specialties

• Peking Style Cheung Pao Tofu$8.75

• Cantonese Tofu$8.75

• Buddha's Delight$8.75

• Hunan Vegetable$8.75

• Kung Pao Tofu$8.75

• Moo Shu Egg$8.75

• Sauteed Broccoli$7.75

• Sauteed Chinese Vegetable$7.75

• Sauteed Snow Pea Pods$8.25

• Szechuan Eggplant$8.75

• Spinach in Garlic Sauce$8.25

• On Choy in Malaysian Sauce$7.75

• On Choy in Bean Paste$7.75

• Double Winter Delight$9.25

Fried Rice

• Fried RiceBeef: $7.50BBQ Pork: $7.50Vegetable: $7.50Curry: $7.50

• Nut and Raisin Fried Rice$7.50

• Korean BBQ Beef Fried Rice$7.95

• Salted Fish and Chicken Fried Rice$7.95

• Shrimp Fried Rice$7.95

• Yang Chow Fried Rice$7.95

• House Special Fried Rice$8.75

• Thai Spicy Chicken Fried Rice$8.75

• Indo Fried Rice$8.75

Beverages

• Bottled Water$1.25
  12 oz

• Coffee$1.75

• Soda$1.75
  Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew.

• Iced Tea$1.75

• Hot White Tea$1.75

• Hot Tea$2.00

• Iced Coffee$2.50

• San Pellegrino Aranciata Lemon Soda$2.50

• San Pellegrino Aranciata Orange Soda$2.50

• Thai Iced Tea with Cream$2.75

• Thai Iced Tea with Lemon$2.75

• Guava Juice$2.75

• Orange Juice$2.75

• Apple Juice$2.75

• Bottled Soda$2.75
  Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist.

• Milk Tea$2.75

• Mineral Water$3.25
  750 ml.

Desserts

• Traditional Almond Cookie$1.25

• Fresh Egg Custard (3pc)$2.95

Monday Special

• Teriyaki Chicken$6.05

• Beef with Broccoli$6.05

• Kung Pao Shrimp$7.05

• Sxechuan Spicy Pork$6.05

• Curry Chicken Fried Rice$6.05

• Shrimp Fried Rice with Crab Puffs$6.05

• Curry Tofu$6.05

• Combo of One and Six$6.05
  Teriyaki chicken and shrimp fried rice with crab puffs.

• Spicy Garlic Beef$6.05

Tuesday Special

• Chicken, Pea Pod and Onion$7.05

• Fragrant Beef$7.05

• Curry Shrimp$7.05

• Szechuan Spicy Pork$7.05

• Curry Chicken Fried Rice$6.05

• Shrimp Fried Rice with Crab Puffs$6.05

• Hunan Vegetable$6.05

• Combo of 2 and 6$7.05
  Fragrant beef and shrimp fried rice with crab puffs.

• Sweet and Sour Chicken$6.05

Wednesday Special

• Kung Pao Chicken$6.05

• Beef with Pea Pod$6.05

• Shrimp with Broccoli$7.05

• Szechuan Spicy Pork$6.05

• Curry Chicken Fried Rice$6.05

• Shrimp Fried Rice with Crab Puffs$6.05

• Sauteed Chinese Vegetable$6.05

• Combo of 1 and 6$7.05
  Kung pao chicken and shrimp fried rice with crab puffs.

• Pork Chop Suey$6.05