- Meatballs with a Scoop of Ricotta Cheese$9.00
- Escarole and Beans$10.00With Sausage: $14.00
- Fried Calamari$12.00
- Mundi's Special Calamari$14.00
- Eggplant a la Mundi$9.00
- Stuffed Mushrooms with Crabmeat$10.00
- Flatbread$10.00Topped with Marinara Sauce and Mozzarella
- Fresh Tomato and Mozzarella Salad$11.00Served with Olives and Hot Cherry Peppers
- Roasted Sweet Red Peppers$8.00With Anchovies: $10.00
- Garlic Bread$5.00
- Zuppa di Mussels$12.00A Mundi's house specialty prepared in a Marinara, Fra Diablo or Bianco Sauce and served over spaghettini
- All pasta dishes served with garden salad and bread
- Mundi's House Specialty$11.95Served with Marinara, Fra Diablo or Bianco
- Pasta Anna$17.00Add Chicken: $16.95Add Shrimp: $22.95An old family recipe combining fresh spinach and plum tomatoes over penne pasta in a light "Rosa" sauce seasoned with basil
- Eggplant Parmigiana$17.00
- Stuffed Eggplant$19.00One of our signature dishes! Stuffed with spinach and ricotta cheese, topped with melted mozzarella
- Fiocchi Pasta$18.00A purse shaped pasta filled with four cheeses and a hint of pear
- Broccoli Penne Bianco$17.00With Chicken: $19.95With Shrimp: $22.95A house specialty combining fresh garlic and olive oil
- Pasta Alfredo$17.00With Broccoli: $19.95With Chicken: $19.95With Shrimp: $22.95Chef Will's special creamy Alfredo sauce served over pasta
- Penne a la Vodka$17.00With Broccoli: $19.95With Chicken: $19.95With Shrimp: $22.95Penne Pasta Sauteed in a creamy Vodka Sauce
- Spaghetti with Meatballs$16.00
- Spaghetti with Sausage$16.00
- Spaghetti with Garlic and Oil$16.00Add Anchovies: $19.00
- Baked Ziti$16.00With Meat Sauce: $18.00
- Cheese Ravioli$15.00
- Chicken Marsala$19.00Fresh mushrooms sauteed in a delicate Marsala sauce
- Veal Marsala$23.00Fresh mushrooms sauteed in a delicate Marsala sauce
- Chicken Piccata$19.00A tangy white wine and lemon sauce with a hint of capers
- Veal Piccata$23.00A tangy white wine and lemon sauce with a hint of capers
- Chicken Parmigiana$19.00Mundi's version of an old Italian favorite
- Veal Parmigiana$23.00
- Chicken Francaise$19.00Lightly battered in a white wine and lemon sauce
- Veal Francaise$23.00Lightly battered in a white wine and lemon sauce
- Veal and Peppers$23.00Served with sweet red peppers in a light marinara sauce
- Sausage and Peppers$19.00
- Chicken and Peppers$19.00Sauteed with sweet red peppers in a light marinara sauce
- Filet Mignon8 oz Prime Tenderloin: $33.00Served with mushrooms in a sweet Marsala sauce
- Chef Will's House Specialty "Italiano Caldo"$22.00Chef Will's distinctive creation for those who like it "Hot" . The unforgettable pairing of Shrimp and Spicy Italian Sausage, sauteed in a lively garlic, hot pepper spice served over a bowl of spaghetti
- Shrimp Scampi$23.00Sauteed in garlic, lemon and white wine sauce in the Mundi's tradition and served over a bed of spaghettini
- Shrimp Marinara or Fra Diablo$23.00Prepared in a zesty marinara sauce and served over spaghettini
- Sauteed Calamari Marinara or Fra Diablo$23.00Prepared in a zesty marinara sauce and served over spaghettini
- Linguini and Clam Sauce$19.00Fresh whole baby clams in a red or white sauce
- Zuppa di Pesce$34.00Clams, Mussels, Fresh Fish, calamari, Shrimp and Maine Lobster Tail prepared in a Marinara, Fra Diablo or Bianco Sauce served over spaghettini
- Catch of the DayAll entrees include pasta, salad and bread. Substitute a vegetable for pasta $3 extra
- Please ask your server for our nightly dessert specials
- Beer
- Wine
- Soda
- Pellegrino