- Spring Rolls$6.25Crispy wrap with vegetables served with sweet and sour sauce.
- Fresh Roll$6.25Rice paper wrapped with tofu, lettuce, carrots, cucumber, rice noodles and basil leaves. Served with a brown sweet sauce.
- Crispy Tofu$6.25Served with ground peanuts in a sweet and sour sauce.
- Vegetable Dumpling$6.25Deep fried vegetables dumplings. Served with special soy sauce.
- Pancake$6.25Glutinous rice flour stuffed with scallions. Pan-fried until brown and served with a sweet soy sauce.
- Gyoza-Pork$6.95Pork and vegetable dumpling served with a sweet soy sauce.
- Shumai-Shrimp$6.65Shrimp dumpling served with a sweet soy sauce and crispy garlic.
- Chicken Satay$6.95Grilled meat on bamboo skewers served with peanut sauce.
- Beef Satay$7.95Grilled meat on bamboo skewers served with peanut sauce.
- Steamed Thai Dumpling$6.95Stuffed with chicken, bamboo shoots, water chestnuts and black mushrooms. Served with special soy sauce and crispy garlic.
- Thai Vegetable Dumpling$6.95Deep fried vegetables dumpling and served with special soy sauce.
- Tod Mun Pla$6.95A the most famous Thai dish minced shrimp and fish beaten with Thai curry paste, deep-fried until golden brown. Served with crushed peanuts cucumber sauce.
- Crab Rangoon$6.95Shredded crabmeat mixed with crispy egg roll and flavored cream cheese and fried in fresh egg roll dough.
- Shrimp in Blanket$6.95Delicate whole shrimp wrapped with crispy egg roll skin. Served with house sweet and sour sauce.
- Golden Bags$6.95Minced chicken, shrimp, sweet corns and water chestnuts. Wrap crispy spring roll shell in a bag shape served with sweet and sour sauce.
- Golden Wing$7.25Marinated chicken fried until crispy brown. Served with sweet and sour sauce.
- Candied Garlic Spare Ribs$9.50Thai spice infused ribs grilled to grandma's perfect balance of "fall off the bone tenderness" and crispiness and topped with her sweet spicy garlic sauce and cilantro.
- Chicken Tom Yum$3.95Thai hot and sour soup with mushrooms, cilantro and scallions.
- Shrimp Tom Yum$4.25Thai hot and sour soup with mushrooms, cilantro and scallions.
- Chicken Tom Kah$3.95Coconut soup with mushrooms, cilantro and scallions.
- Shrimp Tom Kah$4.25Coconut soup with mushrooms, cilantro and scallions.
- Clear Noodle Soup$3.95Bean-thread noodles with ground chicken, fresh mushrooms and scallions.
- Hot Liang Soup$4.25Hot and spicy shrimp soup with vegetables and basil leaves.
- Seafood Volcano Soup for 2$11.95Hot and sour soup with shrimp, scallop, squid limitation crab meat and green mussel spiced with lemon grass, fresh chili lime leaves, mushrooms, lime juice, scallions and cilantro.
- Asian Salad Ginger Dressing$6.25Fresh romaine lettuce, cucumbers, red cabbages, tomatoes, carrots with house delicious ginger dressing.
- Green Salad$6.25Fresh romaine lettuce, cucumber, red cabbages, tomatoes, carrots, fried tofu and egg slices with peanut dressing.
- Satay Salad$7.95Chicken satay on bed of fresh romaine lettuce, cucumbers, carrots tomatoes and egg slices served with peanut dressing.
- Som Tum Papaya Salad$8.00Chopped papaya and carrots salad with spicy sweet and sour dressing with garlic and chili and then topped with shrimp and ground peanuts.
- Yum Nuah Beef Salad$13.95Grilled, sliced beef mixed with chili paste, cucumbers tomatoes, mushroom red onions and scallion with lime juice dressing.
- Yum Seafood$15.95Fresh seafood on a bed of lettuces, cucumbers, mushrooms, red onions lemon grass and scallions with chili paste lemon dressing.
- Nam Sod Ground Chicken$13.95Mixed with chilies, peanuts, ginger, lime juice, red onion and scallions.
- Tamarind Duck$18.95Roast half duck with onions, peppers, scallions, baby corns and carrots in tamarind sauce.
- Panang Crispy Duck$18.95Boneless crispy half duck in panang curry sauce with lemon leaves, basil leaves, snow peas, string bean and red and green peppers.
- Bangkok Duck$18.95Crispy boneless duck served with broccoli and a black sweet sauce.
- Sesame Chicken$13.95Lightly battered and deep fried then sauteed in a sweet sesame sauce. Served on top of steamed broccoli.
- Chicken Ka-prao$13.95Traditional spicy basil chicken dish. Minced chicken sauteed with fresh hot chili, garlic and basil leaves.
- Beef Ka-prao$14.95Minced chicken sauteed with fresh hot chili, garlic and basil leaves.
- Prik King$13.95Sauteed string beans, lemon leaves, bell peppers in special spicy chili sauce. Prikking sauce.
- Chicken Garlic$13.95Thai style garlic sauce with scallions and mushrooms and topped with crispy garlic.
- Pork Garlic$13.95Thai style garlic sauce with scallions and mushrooms and topped with crispy garlic.
- Beef Garlic$14.95Thai style garlic sauce with scallions and mushrooms and topped with crispy garlic.
- Chicken Chinese Broccoli$13.95Thai style garlic sauce with scallions and mushrooms and topped with crispy garlic.
- Pork Chinese Broccoli$13.95Thai style garlic sauce with scallions and mushrooms and topped with crispy garlic.
- Beef Chinese Broccoli$14.95Thai style garlic sauce with scallions and mushrooms and topped with crispy garlic.
- Rama Garden$13.95Steamed chicken on a bed of mixed vegetables served with peanut sauce.
- Pad Paradise$15.95Shrimp, chicken, snow peas, string beans, onions, cashew nuts and pepper with roasted chili sauce.
- Chicken Panang$14.95Creamy coconut milk cooked with panang curry, string beans, snow peas, redpeppers and Thai herbs.
- Wild Boar Basil$14.95Tender pork pan-fried with fresh mushroom, green pepper corn, egg plant fresh basil and hot chili pepper in a special Thai sauce.
- Mango Delight$15.95Stir-fried chicken and shrimp with mango, carrots, green and red pepper, onions, yellow squash and zucchini in special sauce.
- Mango Curry$14.95Slice of chicken breast with sweet mango chunks, onion, squash, carrot and peppers in special yellow curry sauce.
- Crispy Chicken Basil$13.95Sauteed crispy chicken in special Thai chili sauce with basil leaves and peppers.
- Cashew NutStarting at: $11.95With pineapples, onions, mushrooms, peppers, scallop, crab meat and squid.
- GingerStarting at: $11.95With red and green peppers, mushrooms and carrots in Thai chili paste.
- Hot BasilStarting at: $11.95With peppers, Thai chilies, mushrooms, carrots, onions and basil leaves.
- BroccoliStarting at: $11.95Mushrooms and carrots in black bean sauce. With mushrooms and carrots in black bean sauce.
- Snow PeaStarting at: $11.95With onions, tofu and mushrooms.
- Sweet and SourStarting at: $11.95With mixed vegetables in a sweet sauce.
- Spicy BambooStarting at: $11.95With onions, peppers, Thai chilies, scallions and carrots.
- PineappleStarting at: $11.95With curry powder, red and green peppers, onions, carrots and scallions.
- Vegetable MedleyStarting at: $11.95Bean sprouts and mixed vegetables sauteed in brown sauce.
- Duck in Ashland$18.95Half boneless roasted duck deep fried until crispy then topped with garlic chili sauce and surround with crispy green.
- Grandma Curry Duck$18.95Deep fried half boneless roasted duck, glazed with choocheecurry sauce, pineapples, red and green peppers, green peas, snow peas and tomatoes.
- Salmon Teriyaki$17.95Salmon fillet topped with ginger and teriyaki sauce, surround with steamed broccoli, carrots and sesame seed.
- Fisherman Madness$17.95Seafood assortment jumbo shrimp, large scallop, squid, imitation crab meat, fillet fish sauteed with green peas, onions, mushrooms red and green peppers and basil leaves in hot chili sauce and green mussels.
- Bangkok Chicken$14.95Sauteed of sliced chicken with house special sauce, roasted cashew nuts onions, pineapples, mushrooms and scallions.
- Bangkok Beef$15.95Thin sliced marinated beef deliciously stir-fried with mushrooms, onions scallions and sesame seed.
- Sizzling Gai Him$14.95Sauteed chicken with special mild garlic chili paste sauce, roasted cashew nut, onions, pineapples, mushrooms, carrots and scallions.
- 2 Lovers$14.95Marinated pork and beef with hot sweet and sour sauce, zucchini, onion scallions, yellow squash, mushrooms, red and green pepper, carrots and tomatoes.
- 4 Buddies$15.95A combination of large shrimp, chicken, beef and pork stir-fried with string beans, red and green peppers, carrots and roasted cashew nuts in chili paste.
- Salmon Mango Curry$18.95Grilled fillet salmon with sweet mango chunks, yellow squash, tomatoes carrots and peppers in coconut milk and special yellow curry sauce.
- Chicken Ashland$15.95Sauteed sliced chicken with pineapples, snow peas, baby corns and pepper.
- Phuket Seafood$16.95A selection of fresh seafood sauteed with fresh chili, baby corns, mushrooms string beans, basil leaves peppers and carrots.
- Shrimp in Love$15.95Shrimp sauteed with ginger, mushrooms, onions, curry powder, scallions, baby corns and pineapples.
- Seafood Honey Moon$16.95A selection of fresh seafood sauteed with baby corns, mushrooms, onions, broccoli, carrots and pineapples in honey sauce.
- Shrimp Delight$16.95Sauteed shrimp in red curry, carrots, onions, pineapples, scallions, red and green pepper and curry powder.
- Grandma Shrimp$15.95Stir-fried shrimp with ginger, snow peas, tomatoes, scallions, mushrooms onion and baby corn in spiced yellow sauce.
- Shrimp Himmaparn$15.95Jumbo fresh shrimp with onions, mushrooms, pineapples, carrots, scallions and roasted cashew nuts in mild chef's chili sauce.
- Veggie Padthai$10.95The most famous Thai noodle dish stir-fried with egg, tofu, broccoli, carrots bean sprouts, scallions and crushed peanut.
- Veggie Fried Rice$10.95Delightful fried rice with egg, carrots, broccoli, baby corns, snow peas, onion green peas, sweet corns, scallions and tomatoes.
- Spicy Eggplant$13.95Stir-fried eggplants, bell pepper, bamboo shoots, mushroom, carrot and basil.
- Green Garden$13.95Steamed fresh broccoli, string beans, zucchini, carrots and topped with fried tofu dressed with a delicious creamy peanut sauce.
- Veggie Sriracha$13.95Sauteed assorted fresh vegetables in Thai Sriracha sauce.
- Tofu Himmapran$13.95Sauteed fried tofu with special chili paste sauce, roasted cashew nut, onion pineapples, mushrooms, carrots and scallions.
- Vegetable Delight$13.95Sauteed as sorted fresh vegetables in a light brown sauce.
- Pad ThaiStarting at: $10.95A popular Thai noodle dish. Rice noodles stir-fried with scallions, bean sprouts egg and ground peanuts.
- Pad Woon SenStarting at: $10.95Stir-fried bean thread noodles with mixed vegetables.
- Star NoodlesStarting at: $10.95Pan-fried flat rice noodles with Chinese broccoli, bean sprouts, mushrooms, egg and carrot.
- Pad Kee MaoStarting at: $10.95Pan-fried flat rice noodles with Chinese broccoli, tomatoes, carrot, peppers, onions and basil leaves.
- Pad See YouStarting at: $10.95Pan-fried flat rice noodles, Chinese broccoli, carrots and egg with sweet soy sauce.
- Rad NahStarting at: $10.95Flat rice flat rice noodles, Chinese broccoli, carrots, mushrooms and baby corn in a Thai gravy sauce.
- Lo Mein NoodlesStarting at: $10.95Pan-fried egg noodles with snow peas, mushrooms, carrots, bamboo shoots beansprouts and scallions.
- Goi See MeStarting at: $10.95Fried egg crispy noodles with onions, mushrooms, carrots, bamboo shoots and scallions in gravy sauce.
- Thai Noodles SoupStarting at: $10.95Traditional Thai noodle soup with rice noodle, bean sprout, scallion and cilantro topped with fried garlic.
- Tom Yum Noodle SoupStarting at: $10.95Sweet, sour and spicy Thai noodle soup with ground peanuts.
- Red CurryStarting at: $11.95With bamboo shoots, basil leaves, red and green peppers string beans and eggplants.
- Green CurryStarting at: $11.95With green peas, eggplants, string beans, basil leaves, bamboo shoots and peppers.
- Yellow CurryStarting at: $11.95With pineapples, onion, peppers, zucchini, squash, carrots and curry powder.
- Massaman CurryStarting at: $11.95With potatoes, pineapples, onions, carrots and peanuts.
- Star CurryStarting at: $11.95With bean sprouts string, snow peas, carrots, red and green peppers and basil leaves in red curry sauce.
- House Fried RiceStarting at: $13.95Fried rice with onions, scallions, egg, carrots and green pea, baby corn and tomatoes.
- Prik Pow Fried RiceStarting at: $13.95Fried rice with egg, onions, scallions and peppers in roasted chili paste.
- Hot Basil Fried RiceStarting at: $13.95Fried rice with ground meat, peppers and basil leaves in chili garlic sauce.
- Pineapple Fried RiceStarting at: $13.95Fried rice with pineapples, tomatoes, raisins, egg, green pea, onions, scallions, carrots and a touch of curry powder.
- Mango Fried RiceStarting at: $13.95Fried rice with mango, cashew nuts, peppers, onions, carrots and egg.
- Jasmine RiceStarting at: $2.00
- Brown RiceStarting at: $2.50
- Steamed Rice Noodles$2.50
- Steamed Vegetable$5.50
- Side of Sauce$0.60
- Sticky Rice$2.50
- Thai Ice Coffee SweetenedStarting at: $2.50
- Thai Ice Tea SweetenedStarting at: $2.50
- Thai Ice Ginger Tea SweetenedStarting at: $2.50
- Unsweet Thai Ice TeaStarting at: $2.50
- Snow White$2.95Pineapple juice and coconut milk.
- Mango Juice$2.50
- Thai Hot Ginger Tea Sweetened$2.50
- Fresh Thai Coconut Juice$2.95
- Ka-Prao$8.95Traditional spicy basil chicken or beef dish. Minced chicken or beef sauteed with fresh hot chili, garlic and basil leaves.
- Prik King$8.95Sauteed string beans, lemon leaves, bell peppers in special spicy chili sauce. Prik king sauce.
- Garlic$8.95Thai style garlic sauce with scallions and mushrooms and topped with crispy garlic.
- Chinese Broccoli$8.95Chinese broccoli sauteed in brown sauce.
- Rama Garden$8.50Steamed chicken on a bed of mixed vegetables served with peanut sauce.
- Pad Paradise$9.25Shrimp, chicken, snow peas, string beans, onions, cashew nuts and peppers with roasted chili sauce.
- Panang Chicken$8.95Creamy coconut milk cooked with panang curry, string beans, snow peas, red peppers and Thai herbs. Served on topped of rice.
- Wild Boar Basil$8.95Tender pork pan-fried with fresh mushrooms, green pepper corn, basil egg plants, basil and hot chili pepper in a special Thai sauce.
- Mango Delight$9.25Stir-fried chicken and shrimp with mango, carrots, green and red pepper, onions, yellow squash and zucchini in special sauce.
- Mango Curry$8.95Slices of chicken breast with sweet mango chunks, onions, yellow squash, carrots, tomatoes and peppers in coconut milk and special yellow curry sauce.
- Crispy Chicken Basil$8.95Sauteed crispy chicken in a special chili sauce with basil leaves and bell peppers.
- Thai Custard$4.50
- Taro Ball in Coconut Milk$4.75
- Saku and Black Bean in Coconut Cream$4.50Saku and black bean, young coconut meat and coconut cream on top.
- Kao Nuew Peak$4.50Sticky rice with sweet corn, young coconut meat and coconut cream.
- Fried Ice Cream Vanilla$6.95
- Sweet Sticky Rice with Seng Ka Ya$7.00
- Fresh Mango and Sweet Sticky Rice$7.00